How Long to Cook Pork Chops in an Electric Skillet?

Pork chops are a delicious and versatile cut of meat that can be cooked in a variety of ways. One of the easiest and most convenient methods is to cook them in an electric skillet. Electric skillets are great for cooking pork chops because they provide even heat distribution and allow you to control the temperature precisely.

Cooking Time

The cooking time for pork chops in an electric skillet will vary depending on the thickness of the chops. As a general guideline, you should cook them for about 4-5 minutes per side, or until the internal temperature reaches 145°F (63°C). For thicker chops, you may need to adjust the cooking time accordingly.

Resting Period

After cooking, it is important to let the pork chops rest for a few minutes before serving. This allows the juices to redistribute throughout the meat, resulting in a more tender and juicy chop.

Tips for Cooking Pork Chops in an Electric Skillet

Preheat the electric skillet to medium-high heat before adding the pork chops.
Season the pork chops with salt, pepper, and your favorite spices.
Sear the pork chops for 2-3 minutes per side, or until they are golden brown.
Reduce the heat to medium-low and cook the pork chops for an additional 4-5 minutes per side, or until the internal temperature reaches 145°F (63°C).
Remove the pork chops from the electric skillet and let them rest for 5 minutes before serving.

Serving Suggestions

Pork chops can be served with a variety of sides, such as mashed potatoes, roasted vegetables, or a simple salad. You can also add a sauce or glaze to the pork chops before serving.

Safety Tips

Always use a meat thermometer to ensure that the pork chops are cooked to a safe internal temperature of 145°F (63°C).
Do not overcook the pork chops, as this will make them tough and dry.
Let the pork chops rest for a few minutes before serving to allow the juices to redistribute.

Cooking pork chops in an electric skillet is a quick and easy way to prepare a delicious and satisfying meal. By following the tips above, you can ensure that your pork chops are cooked to perfection every time.

Fried Pork Chops and Stewed Potatoes in a Electric Skillet

FAQ

What temperature do you cook pork chops on an electric griddle?

Before grilling, remove the bag of pork from refrigerator and set to room temperature for a minimum 30 minutes to 1 hour. Turn on the Gourmet Sizzler® Electric Griddle, set to 350ºF to preheat. Take out pork chops from brine bag, wipe surface with paper towel.

Can you cook pork chops in a skillet?

Heat a heavy skillet like cast iron or stainless steel over medium-high heat. Add olive oil or neutral oil to the hot skillet. Add the pork chops to the pan. When the oil begins to shimmer, add the pork chops to the pan, making sure there is an inch between each, so they sear and don’t steam from overcrowding.

How long should I cook pork chops to be tender?

Cover the baking dish and place in oven until the internal temperature of chops reads 145. This should take approximately 1 1/2 – 2 hours. Allow pork chops to rest for 5-10 minutes before serving. Optional – If a glaze is desired for pork chops coat with sauce of choice prior to placing in the oven.