Chances are you’re a tax-paying, lawn-mowing, shower-taking adult. You lead a well-organized life and are aware of the practice of sandwiching cheeses and meats between two slices of bread.
When I was a lifeguard years ago, the majority of us were fairly young and hadn’t quite figured life out. Sure, we paid taxes, but we didn’t do much else like take showers or mow the lawn.
People used to always ooo and ahh over these sandwiches that I would bring to eat during my break. Perhaps you could use some sandwich ideas as you’re going through a similar season in your life. Well I’m here to help!.
Turkey sandwiches are a classic for a reason: they’re simple, satisfying, and incredibly versatile But one key ingredient can elevate your turkey sandwich from good to great: cheese
Choosing the right cheese can add a whole new dimension of flavor and texture to your sandwich complementing the turkey and other fillings perfectly. Whether you prefer a mild and creamy cheese or something more bold and flavorful there’s a perfect cheese out there for your turkey sandwich.
Why Add Cheese to a Turkey Sandwich?
Adding cheese to a turkey sandwich is a simple way to enhance its flavor and texture The right cheese can:
- Add a new dimension of flavor: Cheese can add a richness, tanginess, or nuttiness that complements the delicate taste of turkey.
- Enhance the texture: Some cheeses melt beautifully, creating a gooey, satisfying experience. Others add a satisfying crunch.
- Complement other fillings: Cheese can pair perfectly with other ingredients in your sandwich, like lettuce, tomato, or avocado.
How to Choose the Best Cheese for Your Turkey Sandwich
With so many different types of cheese available, choosing the right one for your turkey sandwich can feel overwhelming. Here are some factors to consider:
- Flavor: Do you want a mild and creamy cheese, or something more bold and flavorful?
- Texture: Do you prefer a soft, melty cheese or a firmer cheese with a bit of bite?
- Melting properties: If you’re making a grilled turkey sandwich, you’ll want a cheese that melts well.
- Personal preference: Ultimately, the best cheese for your turkey sandwich is the one you enjoy the most!
9 Delicious Cheese Options for Turkey Sandwiches:
Here are 9 of the best cheeses for turkey sandwiches, along with some pairing suggestions:
1. Gouda: This Dutch cheese has a mild, sweet, and creamy flavor with a hint of butterscotch. Its semi-firm texture makes it perfect for both cold and grilled turkey sandwiches. Pair it with arugula, apple, and smoked turkey on sourdough bread.
2. Provolone: This Italian cheese has a mild, nutty flavor with a slight smokiness. Its semi-firm texture and stretchy qualities make it ideal for cold turkey sandwiches. Try it with pesto mayonnaise, spinach, and roasted turkey breast on a whole-wheat roll.
3. Emmental: This Swiss cheese has a fruity and nutty flavor with a firm, stretchy texture. It pairs well with cold cuts of dark turkey meat and adds a unique flavor to a classic turkey sandwich. Enjoy it with pickled gherkins, iceberg lettuce, and Dijon mustard on rye bread.
4. Monterey Jack: This American cheese has a mild, creamy, and buttery flavor that melts beautifully. It’s the perfect choice for grilled turkey sandwiches. Pair it with avocado, pickled jalapenos, and a touch of sriracha for a spicy kick.
5. Cheddar: This English cheese has a strong, sharp flavor with an earthy, pungent taste. It’s a bold choice for turkey sandwiches but pairs well with smoked turkey and adds a delicious complexity. Enjoy it with thinly sliced red onion, cherry tomatoes, and a drizzle of balsamic vinegar.
6. Brie: This French cheese has a mild, buttery, and creamy flavor with a soft, gooey texture. It’s a delicate choice for turkey sandwiches but adds a touch of elegance. Pair it with cranberry sauce and toasted walnuts for a classic Thanksgiving leftover sandwich.
7. Parmesan: This Italian cheese has a strong, intense flavor with a hard, crumbly texture. A little goes a long way with this cheese, making it a great option for adding a burst of flavor without overloading your sandwich with calories. Sprinkle it on a hot turkey panini with marinara sauce and fresh basil.
8. Edam: This Dutch cheese has a savory, nutty, and salty flavor with a semi-hard texture. It’s a great choice for a classic turkey club sandwich. Pair it with bacon, lettuce, tomato, and mayonnaise on toasted white bread.
9. Colby Jack: This American cheese is a blend of Colby and Monterey Jack, resulting in a mild, nutty flavor and a semi-hard texture that melts well. It’s a versatile choice for both cold and grilled turkey sandwiches. Try it with leftover beef chili and jalapenos for a unique and flavorful combination.
Choosing the right cheese can take your turkey sandwich from ordinary to extraordinary. Experiment with different types of cheese and find your perfect match!
Do you put mayo on a turkey sandwich?
Since this is a sandwich, everything I’m using is obviously optional. Since I don’t eat mayonnaise, I usually omit it, but I can understand its importance to others.
The best turkey sandwich
I think the key to a great sandwich is the quality of the ingredients. Here, I use a whole wheat hoagie roll because it keeps its shape well and allows for excessive ingredient stacking. Regular sandwich bread could be used, but I can’t promise that the flavors would blend perfectly or that the bread wouldn’t collapse under the filling’s weight.
I also used turkey off the bone from the deli, but a smoked turkey breast would be delicious too. Warm or cold, toasted in a panini press or oven for a few minutes, this turkey sandwich tastes great.
Fast and Easy Turkey Sandwich for Lunch | Recipe by Lounging with Lenny
FAQ
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