[vc_row][vc_column][vc_column_text single_style=”1′′]I was shocked to discover how few healthy ground turkey recipes there were when I did a quick search one day. So after a little research for ground turkey dinner ideas I came up with this. A quick and healthy weeknight meal, this ground turkey recipe is something my family adores. It’s super-simple to throw together and is a healthy, wholesome way to get dinner on the table quick.
Ground turkey is a versatile and healthy protein that can be used in a variety of dishes. However, it’s important to cook it properly to ensure that it’s safe to eat. So how long should you cook ground turkey?
The answer depends on a few factors including:
- The size of the ground turkey pieces: Smaller pieces will cook faster than larger pieces.
- The cooking method: Ground turkey can be cooked in a skillet, oven, or slow cooker.
- The desired level of doneness: Some people prefer their ground turkey to be cooked through, while others prefer it to be slightly pink in the center.
Here are some general guidelines for cooking ground turkey:
- Skillet: Cook ground turkey over medium-high heat for 7-10 minutes, or until it is no longer pink.
- Oven: Preheat oven to 350°F (175°C). Cook ground turkey for 15-20 minutes, or until it is no longer pink.
- Slow cooker: Cook ground turkey on low for 6-8 hours, or on high for 3-4 hours.
No matter which cooking method you choose, it’s important to use a food thermometer to check the internal temperature of the ground turkey. The turkey is safe to eat when it reaches an internal temperature of 165°F (74°C).
Here are some tips for cooking ground turkey:
- Use a lean ground turkey: Ground turkey with a higher fat content will cook faster, but it may also be more prone to drying out.
- Season the ground turkey before cooking: This will help to add flavor to the turkey.
- Don’t overcook the ground turkey: Overcooked ground turkey can be dry and tough.
- Let the ground turkey rest before serving: This will help to keep it juicy.
Here are some ideas for what to make with ground turkey:
- Ground turkey burgers: These are a healthier alternative to beef burgers.
- Ground turkey tacos: These are a quick and easy meal that the whole family will love.
- Ground turkey chili: This is a hearty and comforting dish that is perfect for a cold winter day.
- Ground turkey pasta sauce: This is a delicious and easy way to add protein to your pasta dishes.
- Ground turkey meatballs: These are a great appetizer or snack.
Ground turkey is a versatile and healthy protein that can be used in a variety of dishes. By following the tips above, you can cook ground turkey safely and deliciously.
Here are some additional resources that you may find helpful:
- How to Cook Ground Turkey on the Stove
- Homemade Ground Turkey Recipe
- Ground Turkey Recipes
Happy cooking!
P.S. I’m always looking for new and delicious ways to cook ground turkey. If you have any favorite recipes, please share them in the comments below!
How do you make ground turkey tender?
The key is not to cook it too long while cooking it through. At 15 minutes, it should be just right without drying out.
Do you Season ground turkey before cooking?
Yes, you season it first as it goes in the pan. The salt, pepper, and chili powder will give it flavor along with the fresh veggies in this recipe.
How To Cook Ground Turkey
FAQ
How long does it take to fully cook ground turkey?
How do you know when ground turkey is fully cooked?
Can you overcook ground turkey?
How long does it take to cook a turkey?