Where to Buy Jennie-O Oven Ready Boneless Turkey Breast: Your Guide to a Delicious and Easy Meal

When you’re craving a tasty and healthy turkey breast but are pressed for time or energy, Jennie-O’s Oven Ready Boneless Turkey Breast is the ideal solution! It’s pre-seasoned, salted, and comes with a gravy packet, so it’s a great option for busy families or get-togethers.

Where to Find Jennie-O Oven Ready Boneless Turkey Breast:

  • Walmart: You can easily find Jennie-O Oven Ready Boneless Turkey Breast at your local Walmart store. It’s typically located in the frozen meat section, near other turkey products. You can also check the Walmart website for availability and online ordering options.
  • Other Grocery Stores: Many other grocery stores, including Kroger, Safeway, Publix, and Albertsons, also carry Jennie-O Oven Ready Boneless Turkey Breast. Check your local store’s website or app for availability and pricing.
  • Online Retailers: If you prefer to shop online, you can find Jennie-O Oven Ready Boneless Turkey Breast on various online retailers, such as Amazon, Instacart, and Peapod. These options offer convenient home delivery, saving you a trip to the store.

Why Choose Jennie-O Oven Ready Boneless Turkey Breast?

  • Convenience: No thawing required! Simply remove the turkey breast from the packaging and place it in the oven.
  • Flavorful: Pre-seasoned with a delicious blend of spices, ensuring a flavorful and juicy turkey breast.
  • Gravy Included: No need to purchase gravy separately. The included gravy packet makes it easy to create a delicious and complete meal.
  • Healthy: A lean protein source with low fat and calories.
  • Versatile: Perfect for a variety of meals, from sandwiches and salads to casseroles and roasts.

Tips for Cooking Jennie-O Oven Ready Boneless Turkey Breast:

  • Preheat your oven to 375°F.
  • Remove the turkey breast from the outer packaging only, leaving it in the cooking bag.
  • Place the turkey breast in a roasting pan with at least 2-inch high sides.
  • Cut three 1/2-inch slits in the top of the cooking bag.
  • Bake for approximately 2 hours, checking the internal temperature with a meat thermometer inserted into the thickest part of the breast.
  • Once the internal temperature reaches 165°F, remove the turkey breast from the oven and let it rest for 10 minutes.
  • Carefully cut open the top of the oven bag, being cautious of hot steam and juices.
  • Prepare the gravy according to the instructions on the pouch.

Additional Resources:

  • Jennie-O Website: Visit the Jennie-O website for more information about their Oven Ready Boneless Turkey Breast, including recipes, cooking instructions, and nutritional information.
  • Walmart Website: Check the Walmart website for current pricing and availability of Jennie-O Oven Ready Boneless Turkey Breast in your area.

Jennie-O Oven Ready Boneless Turkey Breast is a convenient flavorful and healthy option for a delicious and easy meal. With its pre-seasoned convenience and included gravy packet, it’s the perfect choice for busy families or anyone looking for a hassle-free way to enjoy a delicious turkey breast. So next time you’re at the grocery store or browsing online, be sure to grab a Jennie-O Oven Ready Boneless Turkey Breast and experience the ease and flavor it has to offer!

Jennie-O Oven Ready Turkey Breast

FAQ

Can you buy a turkey in a bag?

This straight-to-oven bag locks-in flavour to give you the perfect roast turkey every time. Simply pierce once and place in the oven. No mess. No fuss.

Do they still make Jennie O turkey?

From deli meats to whole turkeys to ground turkey and sausages, we offer more than 1,500 products and recipes that make it easy to eat well.

Is the Jennie O oven ready turkey breast already cooked?

Oven-roasted turkey flavor, ready to go at any time! JENNIE-O® Premium Portions Oven Roasted Turkey Breast is pre-cooked, pre-seasoned and perfect to slice onto your next epic sandwich, salad or even pizza.

How long do you cook a Jennie O turkey breast in a bag?

Place turkey breast in the slow cooker. Cut three 1/2-inch slits in the top of the cooking bag. Cook for approximately 4 hours with the slow cooker on HIGH setting. Always cook to well done, 165F as measured by a meat thermometer.

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