How Long Does it Take to Cook a Ham in a Nesco Roaster Oven?

As the holidays approach, ham is a popular main course for many families. While delicious, preparing a whole ham can be time consuming and tricky to get just right. This is where using a Nesco roaster oven can help! These countertop appliances make cooking ham easy and hassle-free. In this article, I’ll provide a complete guide to how long it takes to cook a ham in a Nesco, along with tips for success.

Overview of Cooking Ham in a Roaster Oven

Here’s a quick look at ham cooking times in a Nesco

Boneless hams take 30-45 minutes per pound at 325°F.
Bone-in hams take 18-24 minutes per pound at 325°F.
Allow 15-20 minutes of additional cooking time for hams over 8 pounds.
Always use a meat thermometer to confirm doneness.

Cooking time can vary based on the size and shape of your ham, whether it is whole or partial, bone-in or boneless The Nesco’s enclosed heat helps the ham cook evenly Let’s look more closely at how to determine cook times.

Cook Times for Boneless Hams

For boneless, fully-cooked hams, follow these Nesco cooking guidelines:

Cook at 325°F, allowing 30-45 minutes per pound.
A 3 lb ham takes about 1.5-2 hours.
A 6 lb ham takes 3-4 hours.
Add 15 minutes for each additional pound over 6 lbs.

Boneless hams cook faster than bone-in. Monitor the temperature and adjust cook time as needed Cook to an internal temperature of 140°F.

Cook Times for Whole Bone-In Hams

Whole hams with the bone still in require a longer cook time:

Cook bone-in hams at 325°F, allowing 18-24 minutes per pound.
A 10 lb ham cooks for 3-4 hours.
A 15 lb ham cooks for 4.5-6 hours.
Add 20 minutes for each pound over 15 lbs.

The bone conducts heat slower than meat, so bone-in hams need more time. Cook until the internal temperature reaches 160°F.

Additional Tips for Cooking Ham

Keep these extra tips in mind for cooking ham in a Nesco:

Always use a meat thermometer for doneness, not just cook times.
Add a cup of water to the roaster oven to prevent drying out.
Baste the ham with glaze or juices every 30 minutes.
Let the ham rest 15-20 minutes before slicing for juiciness.

Monitoring with a thermometer and basting ensures your ham turns out juicy and delicious. Letting it rest allows the juices to redistribute.

Common Nesco Ham Recipes

Here are some popular ham recipes perfect for the Nesco:

Honey glazed ham – Brush with a sweet glaze of honey, brown sugar and mustard.
Maple bourbon ham – Baste with maple syrup, bourbon, and spices.
Coca-cola ham – Coke, brown sugar, and cloves create a classic flavor.
Orange pecan rum ham – Get festive with orange juice, rum, and pecans.

The Nesco seals in moisture and allows you to infuse tons of flavor into the ham with glazes or liquids.

Serving and Storing Leftover Ham

Nesco hams yield plenty of leftovers. Here are some storage tips:

Allow cooked ham to cool completely before refrigerating.
Store sliced ham for 3-4 days in the fridge.
Freeze leftover ham for 2-3 months in an airtight container.
Only reheat ham once to 165°F to prevent bacteria growth.

With proper storage, leftover ham stays delicious for sandwiches, omelets, pizza, salads, and more!

Common Nesco Roaster Oven Questions

Here are answers to some frequently asked questions:

What size Nesco should I use to cook a ham?
The 18-quart Nesco can accommodate hams up to 18 lbs. For smaller hams, the 9-quart or 12-quart models work well.

How long does an 8 lb bone-in ham take in a Nesco?
An 8 lb bone-in ham will take approximately 2.5 – 3 hours in a 325°F Nesco roaster oven.

Is it necessary to use a rack when cooking ham?
Yes, the rack lifts the ham up out of the juices and allows air flow for even cooking.

Should I tent foil over the ham while cooking?
Tenting foil helps retain moisture. However, uncover the last 30-60 minutes for browning.

The Takeaway

Cooking ham in a Nesco roaster oven simplifies the holiday meal. Allow 30-45 minutes per pound for boneless hams and 18-24 minutes per pound for bone-in. Check temperature to confirm doneness rather than just relying on cook times. With minimal effort, you’ll enjoy juicy, flavorful ham made easy in the Nesco.

how long does it take to cook a ham in a nesco roaster

Mastering the Art of Cooking a Mouthwatering Ham in Your Nesco

No need to look any further than your trusty Nesco roaster oven to make a delicious ham that is juicy, tender, and full of flavor. Many home chefs’ secret weapon is this versatile kitchen appliance, which makes cooking easy and quick while keeping all the delicious flavors of your ham. This article will show you how to cook a ham in a Nesco so that you always get great results.

Choosing the Perfect Ham

Before diving into the cooking process, it’s crucial to select the right ham for your Nesco. Here’s what you need to consider:

Size: Choose the right ham size based on how many people you want to serve. About ½ pound of ham should be enough for each person as a general rule.
Type: Ham comes in different forms, such as bone-in, boneless, fully cooked, and partially cooked. Choose the one that suits your preferences and cooking style.
Taste: Ham comes in a variety of tastes, such as honey-glazed, smoked, or seasoned. Choose the flavor that will tantalize your taste buds.

Before cooking your ham in the Nesco, a few simple steps will ensure that it turns out divine:

When your ham is frozen, let it thaw in the fridge for the time that is suggested. This will ensure even cooking.
Trimming: If you want, you can cut off any extra fat from the ham’s surface, leaving a thin layer to make it taste better and stay moist.
Cut the skin: Cut the skin in a diamond shape with a sharp knife. This will make it easier for the flavors to get into the meat.

Now it’s time to put your Nesco to work and cook that tantalizing ham:

Warm up the Nesco: Adjust the oven’s temperature to 325°F (165°C) and heat it up for about 15 minutes.
The ham can be put in the Nesco by putting it on the rack or in a shallow roasting pan.
Basting and flavoring: You can brush the ham with your favorite glaze or seasonings to make it look and taste better if you want to.
Cover and cook: Put the lid on the Nesco and let the ham cook for about 20 minutes per pound of ham. To get accurate cooking times, look at the package or a good cooking chart.
Using a meat thermometer to make sure the internal temperature reaches at least 145°F (63°C) for fully cooked hams or 160°F (71°C) for raw hams is how you know if the ham is done. For accurate readings, put the thermometer into the meat without touching the bone.
Resting: When the ham is done cooking, take it out of the Nesco and let it sit for 10 to 15 minutes before carving. This lets the juices move around, making the ham moister and more delicious.

Now that your ham is beautifully cooked, it’s time to serve and savor the fruits of your labor:

How to Carve: Cut the ham across the grain into thin or thick slices, as you like.
Add-ons: Roasted vegetables, creamy mashed potatoes, or a tangy cranberry sauce are just a few of the tasty sides that go well with ham.
Leftovers: If you have food left over, put it in the fridge right away in a container that won’t let air in. You can make many different meals with leftover ham, such as sandwiches, omelets, salads, and more.

Now that you know how to cook a ham in your Nesco, it’s time to show off your cooking skills and make meals your family will never forget. Happy cooking! Do you know how to cook a ham in a Nesco roaster oven? Share your ideas in the

How to Cook a Ham with a Rival Roaster Oven

FAQ

How long do you cook a 10 pound ham in an electric roaster?

Pour pineapple juice and pop into the pan. Set the electric roaster on 275℉ and cook for 12 to 15 minutes per pound. If using a 10 pound ham, use a meat thermometer to check the internal temperature after 120 minutes. Read the package to ensure the ham is pre-cooked and warm to 120℉ then slice and serve.

How long to cook a 10 lb fully cooked ham?

Pre-Cooked and Bone-In Ham If the ham is a half ham weighing five to seven pounds, it should heat at 325°F for 22-25 minutes per pound. If it is a whole ham weighing between 10 to 14 pounds, heat the ham at 325°F for 18-20 minutes per pound. The internal temperature should be 140°F.

How long to cook spiral cooked ham?

You’re going to want to bake until it’s 140° in the center (this should take 10 to 12 minutes per pound). Here are a few of our other top tips for cooking your spiral ham: — How to cook your spiral ham without drying it out.

How long to cook a Ham in a NESCo roaster?

For a moist and juicy ham, it is recommended to cook it at a temperature of 325°F. Generally, the cooking time for ham in a Nesco Roaster ranges from 15 to 20 minutes per pound, depending on the size and type of ham.

How do you cook a Ham in a NESCo oven?

Preheat the Nesco: Set the temperature to 325°F (165°C) and preheat the roaster oven for approximately 15 minutes. Place the ham in the Nesco: Position the ham on the Nesco rack or in a shallow roasting pan. Basting and flavoring: If desired, brush the ham with your preferred glaze or seasonings to enhance its taste and appearance.

How do you cook a clove stud Ham in a NESCo roaster?

Put the clove-studded ham onto the rack in the NESCO roaster. Pour 1 cup of water over the ham. Turn the roaster to 325 degrees, cover the ham and cook for 1 hour. Combine the honey, brown sugar and dry mustard in a bowl. Use the basting brush to cover the outside of the ham with this mixture.

Can you make a Ham in a NESCo roaster?

Large cuts of meat that would require hours in a conventional oven that heats the entire house can be made without the excess heat. Whether it is for Christmas dinner or just a Sunday dinner, you can make a ham in your NESCO roaster.