Salmon sashimi with its tender pink slices of raw salmon is a popular item on sushi menus. But many sashimi lovers wonder – just how many calories are in this fresh, protein-packed appetizer? In this article, we’ll take a close look at the calorie and nutrient content of salmon sashimi.
An Overview of Salmon Sashimi Calories
Salmon sashimi calories can range from 41-146 calories per serving, depending on the specific serving size. Here’s a breakdown of the calories in common salmon sashimi serving sizes:
- 1 piece (around 1 oz): 41 calories
- 1 oz: 41 calories
- 100 grams: 146 calories
- 1 cup: 242 calories
As you can see, a single piece of sashimi generally clocks in at around 40 calories. So you can enjoy a few pieces as an appetizer without too much calorie guilt!
Now let’s explore what accounts for those calories and why the amount can vary between different servings
Where Do the Calories in Salmon Sashimi Come From?
Though low in carbs, salmon sashimi gets the bulk of its calories from protein and fat
A 3 oz serving contains about:
- Fat: 5 grams
- Protein: 18 grams
- Carbs: 0 grams
One of the best things about salmon for your health is that it is high in protein, which gives you essential amino acids.
The fat in sashimi also provides some key benefits. Salmon is rich in heart-healthy omega-3 fatty acids like DHA and EPA. These healthy fats reduce inflammation and lower heart disease risk.
So the calories you get from salmon sashimi come bundled with some great nutrients!
Why Does the Calorie Count Vary Between Servings?
When looking at the calorie counts above, you may notice discrepancies between the 100 gram and 1 cup servings. Why is that?
This comes down to differences in density and the way serving sizes are measured.
- 100 grams is measured by weight
- Cups are a volume measurement
3 oz of salmon takes up far less space than 3 oz of a less dense food like spinach. So the cup measurement may equal a different weight in grams.
Density, moisture content, and cut of the salmon also impact the calories per cup or gram. The calorie concentration can vary slightly between servings.
That’s why nutrition info per ounce or per piece is often more telling than cups or grams alone. Pay attention to the visual serving size for the most accurate calorie estimate.
How Salmon Sashimi Calories Compare to Other Sushi
Salmon sashimi is on the lower calorie end of the sushi spectrum. Here’s how it stacks up per 3 oz serving:
- Salmon sashimi: 90 calories
- Tuna sashimi: 75 calories
- California roll: 150 calories
- Crunch roll (tempura): 350 calories
- Spider roll (tempura soft shell crab): 450 calories
As you can see, the raw fish options are the lightest. Tempura battering and sauces like mayo quickly drive up the calorie count.
So if watching your calorie intake, opting for simple sashimi is a smart choice!
Tips for Enjoying Salmon Sashimi as Part of a Healthy Diet
Here are some tips for fitting salmon sashimi into a balanced, calorie-conscious diet:
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Stick to 1-2 pieces (1-2 oz) as an appetizer or snack. This keeps calories in check.
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Pair with low calorie sides like edamame, seaweed salad, or cucumber rolls rather than fatty tempura.
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Choose soy sauce or wasabi rather than creamy dressings for dipping to limit added calories.
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Balance out higher calorie rolls at a sushi meal with lower calorie salmon sashimi.
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Watch your intake of white rice, which can quickly add to calories. Opt for brown rice or sashimi sans rice.
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Drink unsweetened tea or water instead of sugary cocktails, juices, or soda.
Following these tips allows you to enjoy the fresh taste of salmon sashimi without going overboard on calories.
Health Benefits Make Salmon Sashimi Worth the Calories
Though not the absolute lowest calorie sushi option, salmon sashimi provides a powerhouse nutrition profile that makes the calories worth it!
Beyond being high in protein, salmon offers additional health perks:
- Anti-inflammatory omega-3s that protect the heart and brain
- Vitamin D for immune health and strong bones
- B vitamins including B12 and niacin
- Potassium to regulate blood pressure
Research shows the nutrients in salmon can reduce risk of heart attack, dementia, osteoporosis, and certain cancers when eaten regularly.
So don’t be afraid to enjoy this nutrition-packed sushi in moderation as part of a healthy lifestyle. Tracking calories alongside overall nutrition gives you a balanced perspective.
Just stick within the recommended 1-2 piece serving size to keep your meal balanced. Then sit back and enjoy the mouthwatering fresh fish flavors and stellar nutrition that salmon sashimi provides!
How Many Calories in Salmon Sashimi?
FAQ
How many calories are in 6 pieces of Salmon Sashimi?
Is Salmon Sashimi healthy for weight loss?
How many calories are in 8 pieces of Salmon Sashimi?
How many calories are in 5 oz of Salmon Sashimi?
How many calories are in a piece of salmon sashimi?
There are 41 calories in 1 piece of Salmon Sashimi. Calorie breakdown: 38% fat, 0% carbs, 62% protein. There are 41 calories in 1 piece of Salmon Sashimi. Get full nutrition facts and other common serving sizes of Salmon Sashimi including 1 oz and 100 g.
Sushi vs Sashimi: Which is healthier?
Sashimi is fish based and is high in Omega 3 fatty acids. Sushi on the other hand have more calories and carbs than sashimi. Sushi is high in carbs because of the rice content. Raw or vinegared fish is used in sushi making it rich in omega 3 fatty acids. Both dishes are safe to consume, but it is not advised for pregnant women and those with compromised immune system because of raw sea food. Raw sea food may contain harmful microorganisms which may cause diarrhoea, vomiting and allergic reactions.
Is salmon sashimi healthy?
Salmon sashimi can be very healthy – one 4-ounce serving of salmon sashimi is 245 calories with 24 grams of protein, 16 grams of fat, and 0 grams of carbs. Given the higher fat content of salmon, it is much more calorie-dense compared to other types of sashimi. While still healthy, it’s best to portion this mindfully when eating.
How many calories are in a piece of sashimi?
It is likely that one piece of sashimi will be close to one ounce, which is what is listed here, but it is certainly possible to have a very thin slice that is closer to 0.5oz. Each piece of sashimi is quite similar in terms of calories, but Salmon Roe technically wins here with 21 calories, 1g fat, and 3g protein.
How much does a piece of sashimi weigh?
While it is difficult to ascertain the precise nutritional values of sashimi, the average piece of sashimi weighs approximately 1 oz (28.3 grams). Based on this, and using nutrition data from the USDA Food Composition Databases, here are the basic nutrition facts for several popular types of raw fish (where available) ( 4, 5, 6, 7, 8, 9, 10, 11 ).
What kind of fish is sashimi made of?
Salmon sashimi is one of the most popular types of raw fish. It has a soft and fatty texture and a flavorful taste. Tai is sashimi made from sea bream, a white-fleshed fish. It has a firm and somewhat chewy texture and a mild flavor. Tako (raw octopus) is chewy and has a mild flavor.