Your Guide to Salmon at Applebee’s

People often ask me if Applebee’s serves salmon because I like seafood and eat there a lot. The short answer is yes, Applebee’s does serve delicious salmon dishes that will satisfy any craving. I wanted to give you a more in-depth look at the salmon options at this well-known chain restaurant, though.

In this article we’ll explore the different ways Applebee’s prepares their salmon spotlight popular dishes like the cedar-grilled salmon, share pro tips for customizing your order, and answer frequently asked questions about salmon at Applebee’s.

An Overview of Salmon Selections

Happy news for salmon lovers: Applebee’s has a wide range of salmon dishes to suit everyone’s tastes and nutritional needs. There are three ways to cook salmon at Applebee’s: grilled, blackened, or baked.

Some standout salmon dishes at Applebee’s include:

  • Grilled Salmon – A simple preparation of salmon seasoned and grilled to perfection, Often served with vegetables or mashed potatoes A light and healthy choice

  • Cedar-Grilled Salmon – Salmon grilled on a cedar plank gives it a delicious smoky, wood-fired flavor. The cedar pairs nicely with the natural taste of salmon.

  • Honey-Glazed Salmon – Salmon basted in a sweet and sticky honey pepper glaze. The contrast of flavors makes this a favorite.

  • Blackened Salmon – A blackening spice mixture gives the salmon a bold, spicy kick. Served over rice for a New Orleans-inspired meal.

  • Salmon Salad – Flaky salmon served over a bed of mixed greens makes for a filling and nutritious salad option.

As you can see, Applebee’s gives you so many ways to enjoy salmon on their menu. Keep reading for an in-depth look at some of the most popular dishes.

Spotlight: Cedar-Grilled Salmon

One of my personal favorite salmon dishes at Applebee’s is the cedar-grilled salmon. I love how the subtle smoky flavor from grilling over a cedar plank enhances the taste of the fish without overpowering it.

The salmon fillet is lightly brushed with oil and seasoned before being placed on a soaked cedar plank. It’s then grilled to perfection, developing a lovely caramelized exterior while keeping the inside moist and tender. The cedar imparts just enough woodsy flavor to complement the salmon.

I like to order this salmon with a loaded baked potato and side salad for a satisfying meal. The crunchy, smokey fish pairs so nicely with the creamy potato and fresh greens.

If you want to change up the flavors, Applebee’s lets you customize your cedar-grilled salmon. I sometimes ask for a lemon butter or bourbon glaze on top to add a punch of citrus or sweetness.

Overall, if you’re looking for an elegant and delicious salmon dish, I can’t recommend the cedar-grilled salmon enough. It’s one of Applebee’s standout menu items.

Customizing Your Salmon Order

One great perk about dining at Applebee’s is having the ability to customize your salmon order. This allows you to craft your perfect salmon meal.

Here are some of my favorite customizations for salmon dishes at Applebee’s:

  • Swap in different sides like broccoli, asparagus, or a baked potato in place of rice or veggies.

  • Add a sauce on top – lemon butter, teriyaki, or bourbon glaze are all delicious.

  • Ask for an extra side of the honey pepper glaze for dipping.

  • Request wild-caught salmon or a certain fillet thickness.

  • Substitute in olive oil instead of butter to make it healthier.

Don’t be afraid to ask your waiter how your salmon can be customized. Most Applebee’s are very accommodating with special requests. Take advantage of this to make your meal exactly what you’re craving!

FAQs About Salmon at Applebee’s

If you’re new to ordering salmon at Applebee’s, you probably have some questions. Here I’ll answer some of the most frequently asked questions about salmon dishes at this chain restaurant.

What are the healthiest salmon options? Grilled, baked, or cedar-grilled salmon are healthier preparations without added butter or oil. Order a side salad instead of carbs.

What sides go best with salmon? Baked potatoes, broccoli, asparagus and rice or quinoa make great salmon pairings. Or opt for a salad.

How is the salmon prepared? Most Applebee’s locations grill or pan-sear their salmon. Cedar-grilled is prepared on a wood plank. Ask if you have a preferred cooking method.

Is it wild-caught salmon? You can request wild-caught salmon, but Applebee’s default is farmed Atlantic salmon. Let your server know if this matters to you.

Can I order salmon rare? Yes, you can request your salmon be cooked to your desired doneness, including rare. Just let your waiter know.

Is salmon gluten-free? The salmon itself is gluten-free, however make sure to confirm that your sides and seasoning are also GF. Many are, but check to be sure.

Can I get salmon to-go? Absolutely! Salmon reheats very well, so it’s perfectly suitable for take-out or delivery.

I hope these FAQs help you feel prepared to order salmon confidently on your next Applebee’s visit. Don’t hesitate to ask your waiter any additional questions you may have as well.

Satisfy Your Salmon Craving at Applebee’s

As you can see, Applebee’s offers amazing high-quality salmon with delicious and varied preparations. Whether you’re craving a bold blackened salmon, sweet honey glazed, or simple grilled, your local Applebee’s has you covered.

Some final tips for your next salmon meal at this neighborhood eatery:

  • Don’t be shy about customizing your order to get exactly what you want.

  • Take home leftovers since salmon reheats beautifully.

  • Time your visit during their “$uppah!” specials for affordable salmon dishes.

  • Check the seasonal specials for unique limited-time salmon offerings.

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Applebee’s Honey Grilled Salmon By

Atlantic salmon grilled over a flame with Applebees Honey Pepper Sauce. Served with seasoned vegetables, toasted garlic bread, and almond rice pilaf. “.

To make a spot on Applebees Honey Grilled Salmon copycat recipe, its all about getting the sauce right. This sauce is sweet, sour, and spicy, and it goes great with salmon. You can also use it on chicken or ribs. Just be sure to watch the sauce closely as it cooks in case it starts to bubble over. You’re right if it sounds like I’m talking from experience—oh, what a beautiful mess I made on my first try. So, cook the sauce slowly, and watch it closely as it thickens. If it gets too thick, you can always add a bit of water to thin it out. I suggest serving this salmon with almond rice pilaf as they do in the restaurant. You can find my recipe here on the site.

Ive cloned a ton of dishes from Applebees. See if I hacked your favorites here,

Source: Top Secret Restaurant Recipes 2 by Todd Wilbur.

  • 3/4 cup honey
  • 1/3 cup soy sauce

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Im Todd Wilbur, Chronic Food Hacker

Over the past 30 years, I’ve taken apart some of America’s most famous brand-name foods to come up with the best original recipes that you can use at home. Welcome to my lab.

Oven baked Salmon: The Easiest Method!

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