Alton Brown’s Turkey Video: A Gobble-Worthy Guide to Thanksgiving Perfection

Yo, Thanksgiving is right around the corner, and you know what that means? It’s time to break out the bird and get cookin’! But before you go bastin’ that bad boy, you gotta check out Alton Brown’s epic turkey video This dude is a culinary wizard, and his tips and tricks will have you serving up a turkey that’s so good, it’ll make your grandma jealous

Here’s what you need to know about Alton Brown’s turkey video:

  • It’s a masterclass in turkey cookery. Alton covers everything from brining to roasting, and he even throws in some bonus tips on gravy and stuffing.
  • It’s entertaining as hell. Alton’s got a knack for making even the most mundane tasks seem fun and engaging.
  • It’s guaranteed to make your Thanksgiving turkey the best one yet. Seriously, this video is a game-changer.

Here are some of the key takeaways from Alton Brown’s turkey video:

  • Brining is the key to a juicy turkey. Alton recommends a simple salt-water brine, but you can get creative with different flavors if you’re feeling adventurous.
  • Don’t overcook your turkey. This is the cardinal sin of Thanksgiving cookery. Use a meat thermometer to ensure your turkey is cooked to perfection.
  • Let your turkey rest. This allows the juices to redistribute, resulting in a more tender and flavorful bird.
  • Don’t forget the gravy! Alton’s gravy recipe is the perfect way to top off your Thanksgiving feast.

Here’s a step-by-step guide to making Alton Brown’s turkey:

  1. Brine your turkey. Alton recommends a 24-hour brine, but you can get away with as little as 12 hours.
  2. Pat your turkey dry. This will help the skin crisp up in the oven.
  3. Season your turkey generously with salt and pepper.
  4. Place your turkey on a roasting rack in a roasting pan.
  5. Roast your turkey at 325 degrees Fahrenheit for 13 minutes per pound.
  6. Let your turkey rest for at least 30 minutes before carving.

Here are some additional tips for making the most of Alton Brown’s turkey video:

  • Watch the video all the way through before you start cooking. This will give you a good overview of the process and help you avoid any mistakes.
  • Don’t be afraid to experiment. Alton’s recipe is a great starting point, but feel free to add your own personal touches.
  • Have fun! Cooking should be enjoyable, so relax, put on some tunes, and enjoy the process.

Here’s a detailed breakdown of Alton Brown’s turkey video:

What is Alton Brown’s turkey video?

Alton Brown’s turkey video is a comprehensive guide to cooking the perfect Thanksgiving turkey. It covers everything from brining to roasting, and it’s packed with tips and tricks that will make your turkey the star of the show.

How do I watch Alton Brown’s turkey video?

You can watch Alton Brown’s turkey video on YouTube. Just search for “Alton Brown turkey” and you’ll find it right away.

What are the key takeaways from Alton Brown’s turkey video?

The key takeaways from Alton Brown’s turkey video are:

  • Brining is the key to a juicy turkey.
  • Don’t overcook your turkey.
  • Let your turkey rest.
  • Don’t forget the gravy!

How do I make Alton Brown’s turkey?

To make Alton Brown’s turkey, follow these steps:

  1. Brine your turkey.
  2. Pat your turkey dry.
  3. Season your turkey generously with salt and pepper.
  4. Place your turkey on a roasting rack in a roasting pan.
  5. Roast your turkey at 325 degrees Fahrenheit for 13 minutes per pound.
  6. Let your turkey rest for at least 30 minutes before carving.

What are some additional tips for making the most of Alton Brown’s turkey video?

Here are some additional tips for making the most of Alton Brown’s turkey video:

  • Watch the video all the way through before you start cooking.
  • Don’t be afraid to experiment.
  • Have fun!

Alton Brown’s turkey video is a must-watch for anyone who wants to cook the perfect Thanksgiving turkey. It’s packed with valuable information and tips, and it’s sure to make your Thanksgiving feast a success. So grab a glass of wine, put on your apron, and get ready to cook like a pro!

Alton Brown’s Good Eats Perfect Roast Turkey | Food Network

FAQ

How long do you cook a turkey Alton Brown?

A 14 to 16 pound bird should require a total of 2 to 2 1/2 hours of roasting. Let the turkey rest, loosely covered with foil or a large mixing bowl for 15 minutes before carving.

Is it better to cook a turkey at 325 or 350?

It’s better to cook a turkey at 350°F after preheating the oven to 450°F. This makes the skin crispier and ensures the turkey will get cooked evenly.

How does Trisha Yearwood cook a turkey overnight?

The recipe can be summed up pretty simply: “You put the turkey in (the oven) and you turn it off after an hour. Through the night that hot heat is still cooking it as it cools down,” Yearwood told “GMA.” “When you get up in the morning it’s fully cooked, it’s tender, it’s perfect.”

What is the best temperature to roast a turkey?

Oven Temps: Best roasting is two stage process—425°F (218°C) for 1 hour, then down to 325°F (163°C) for however long it takes until the turkey is done. If you read a post telling you exactly “how long to cook a turkey,” hit the back button fast.

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