Thomas

Panko shrimp has become a wildly popular appetizer on menus across America. The crispy, crunchy coating and succulent shrimp interior has made panko shrimp a crowd favorite But what exactly is panko shrimp and how did it become so prevalent? Here is a guide to this Japanese-inspired dish so you can enjoy it at home … Read more

As a proud owner of the versatile Ninja Foodi, you have an amazing cooking appliance at your fingertips that can help you prepare restaurant-quality meals right in your own kitchen. One of the many things the Ninja Foodi excels at is cooking succulent, flavorful shrimp that will wow your family and friends. In this article … Read more

Your shrimp arrives at the table. You’re salivating, ready to dive in. But then your gaze narrows in on the thin black line along the backs of each shellfish. As you’re about to rip into some prawns, the thought of “is that…shrimp poop?” and, perhaps more importantly, “is it okay for you to eat it?” … Read more

Shrimp Etouffee is a juicy shrimp dish smothered in rich and flavorful roux boasting authentic southern flavors. Its bold spices are incredibly mouthwatering, and it’s super easy to make!. I totally appreciate easy, quick, and tasty meals. But if you want to serve something different, this Shrimp Etouffee recipe is a good place to start. … Read more

You can clean up a lot better with freshwater shrimp, but some species are too small to keep with some fish. The bamboo shrimp might be the right species for you if you want a slightly bigger and tougher freshwater shrimp. Bamboo shrimp are smaller than dwarf shrimp, but they are different in more ways … Read more

Coral banded shrimp, also known as candy cane shrimp, barber pole shrimp, or clown shrimp, are a popular species of shrimp kept in saltwater aquariums. With their striking red and white banding, coral banded shrimp add a pop of color and interest to any tank. But what do these colorful crustaceans eat? Understanding the diet … Read more

When you mix juicy shrimp, garlic, and a buttery sauce, you get shrimp scampi. It’s a great choice for a quick and tasty meal. But thinking about what to serve with shrimp scampi might leave you wondering. Below we have some mouthwatering side dish options that will complement its rich flavors. Shrimp scampi is a … Read more

Have you ever reached into the freezer only to find a bag of frozen shrimp when you were planning to make a seafood dish? We’ve all been there! Frozen shrimp can seem tricky to cook since they go straight from the freezer to hot pan or deep fryer But I’m here to tell you that … Read more

The snap of the peanuts and the heat of the Sichuan peppercorns and dried red chilies bring out all the flavors in this Kung Pao Shrimp. It goes well with rice and was gone quickly after we cooked and took pictures of it, which is a sure sign of a good recipe. Okay so kung … Read more

These simple shrimp tacos are a great way to kick off a busy weeknight! Juicy, plump shrimp are cooked in a tasty spice mix, then they are wrapped in warm flour tortillas and topped with all of your favorite things. I love tacos so much! If you do too, you might also like these baja … Read more