Thomas

Molting is a fascinating natural process that allows crabs to grow. During molting a crab sheds its hard outer shell and grows a new larger one. This enables the crab to increase in size as it grows. Molting is a complex process that involves many physiological changes within the crab’s body. Here is an overview … Read more

Crab cakes are a delicious treat that are best when freshly made. However, leftover crab cakes can lose their crispness and flavor when refrigerated or frozen. Luckily, there are a few simple ways to reheat crab cakes so they taste and feel like they did the first time. Crab cakes are a delicious and popular … Read more

With some butter and lemon juice, crab legs are filled with soft white meat that tastes great. Here in New England, we can enjoy both King Crab legs and Snow Crab legs. King Crab legs are the most popular. These large crustaceans have long meaty legs. Snow Crabs are smaller but equally tasty. Their shorter … Read more

Every summer, people from near and far flock to Maryland’s coast to get their fill of blue crabs. Here now, the how’s and where’s of crab season. Blue crab season in Maryland is a beloved summertime tradition. These beautiful swimmers from the Chesapeake Bay are an iconic part of Maryland’s culinary heritage and culture. As … Read more

Hermit crabs are a fascinating type of crustacean that have adapted a very unique behavior – wearing empty seashells for protection. We’re used to seeing hermit crabs scuttling around the beach or tidepools, carrying their mobile homes on their backs. But have you ever wondered what these little creatures look like underneath those borrowed shells? … Read more

Crab legs are a delicious and popular seafood treat enjoyed by many Their sweet, succulent meat hidden within the hard shell makes for an exciting eating experience when cracking them open But where can you get high-quality fresh crab legs? I’ve outlined the best places and tips below so you can enjoy tasty crab legs … Read more

As a seafood lover, I’m always on the hunt for great crab restaurants in my area. Recently I came across A Plus Crab, which seems to be a small chain of crab-focused eateries. Naturally, I wondered “Is there an A Plus Crab near me?” I did some digging and here’s what I learned about these … Read more

Every summer, people from near and far flock to Maryland’s coast to get their fill of blue crabs. Here now, the how’s and where’s of crab season. The Sweet Spot: Navigating Soft Shell Crab Season in Maryland For seafood aficionados, there is perhaps no greater seasonal delicacy than the soft shell crab These tender crustaceans … Read more

Alaskan crab fishermen and the communities that depend on them will get a short break from the terrible conditions they’ve been facing for the past two years starting this Sunday, when harvests for the famous red king crab begin. Long term, changes in the environment and the economy make it hard to see a bright … Read more

There are a lot of snow crabs in the colder Atlantic and Pacific. They are also called “queen” crabs because they are smaller than king crabs. Many people love crab legs so much that they eat them by the pound. This makes it clear that you want to know how many calories are in huge … Read more