Can Dogs Eat Raw Salmon Skin? A Definitive Guide for Dog Owners

Salmon skin is a popular treat for dogs. It’s tasty, nutritious, and many dogs absolutely love it. But can dogs eat raw salmon skin or is it better to cook it first? This is an important question for any dog owner considering feeding salmon skin to their pup.

In this definitive guide, we’ll cover everything you need to know about feeding raw salmon skin to dogs including the benefits and risks. We’ll also provide tips on how to choose prepare, and serve salmon skin safely.

The Short Answer

Experts say that parasites may be present in raw salmon skin that can give dogs salmon poisoning. This potentially fatal condition is rare but very serious. To keep dogs safe, the skin of salmon should always be cooked all the way through before giving it to them.

So in short – no, dogs should not eat raw salmon skin. Lightly cooked, boiled, or dehydrated salmon skin is a much safer choice.

Salmon Skin Nutrition for Dogs

Before we get into the debate over whether salmon skin should be raw or cooked, let’s take a look at why dogs love salmon skin in the first place.

The skin is arguably the most nutritious part of the salmon. It contains a powerhouse of healthy fats, nutrients, vitamins and minerals

• High in essential Omega-3 fatty acids like EPA and DHA. These fats support skin, coat, joint, heart, and brain health.

• Excellent source of protein for building strong muscles and fueling activity.

• Rich in vitamin A, E, K, and B vitamins like niacin, riboflavin, and B12.

• Provides minerals like iron, zinc, magnesium, and potassium.

• Contains antioxidants like astaxanthin which may offer anti-inflammatory effects.

For these reasons, adding salmon skin in moderation can be an excellent way to supplement your dog’s diet with extra nutrition.

Potential Benefits of Salmon Skin for Dogs

Regularly feeding small amounts of salmon skin offers a range of health benefits:

• Shinier coat – The omega-3s make coat healthy, soft and shiny.

• Healthy skin – Fatty acids reduce inflammation and hydrates skin. Can relieve dry, itchy skin.

• Joint health – EPA and DHA support joint fluidity and flexibility. Helps arthritis.

• Heart health – Omega-3s boost cardiovascular function and reduces risk of disease.

• Brain health – DHA is essential for cognitive function, especially in senior dogs.

• Immune support – Nutrients like vitamin A, E and selenium boost immunity.

• Dental health – Chewing salmon skin helps reduce plaque and tartar buildup.

So when fed properly, salmon skin is a nutritious supplement that provides both variety and health benefits.

Risks of Raw Salmon Skin for Dogs

Now that we know the many potential benefits, why do experts warn against raw salmon skin?

The main concern is salmon poisoning disease. This potentially fatal condition is caused by a parasite called Neorickettsia helminthoeca.

Dogs contract the parasite by eating raw salmon infected with the fluke Nanophyetus salmincola. Pacific salmon species from the Pacific Northwest regions of North America are most susceptible.

Once ingested, the parasite releases bacteria that multiply rapidly. Without swift treatment, the infection is often fatal within 14 days.

Symptoms of salmon poisoning include:

• Vomiting
• Fever
• Diarrhea
• Weakness and collapse
• Swollen lymph nodes
• Loss of appetite

So while the risk is small, the effects can be devastating. This is why it’s recommended to always cook salmon thoroughly before feeding.

Other risks of raw salmon skin:

• Bacterial infections like salmonella – Raw foods increase risk of exposure.

• Parasites like tapeworm – May be present if salmon is undercooked.

• Choking hazards – Small bones could be concealed in the skin.

For these reasons, most vets and experts advise cooking salmon skin before feeding it to dogs.

Tips for Feeding Salmon Skin to Dogs Safely

To unlock the benefits of salmon skin while avoiding the risks, follow these tips:

Only Use High Quality Salmon

Be picky about your salmon source. Whenever possible, choose wild caught salmon over farmed. Alaskan salmon is a great choice. Ensure the salmon appears fresh – firm flesh, clear eyes, no dullness.

Cook Thoroughly

Cooking effectively kills any potential parasites, bacteria or viruses. Aim for fully cooked, flaky salmon skin with no rawness. Discard any uncooked portions.

Remove Small Bones

Carefully check for any small bones after cooking and remove them. Bones can splinter and pose a choking hazard.

Avoid Seasonings

Skip seasonings like garlic, onion, salt and pepper which can upset a dog’s stomach. Plain salmon skin is safest.

Cut Into Small Pieces

Cut into bite size pieces so it’s easy for your dog to chew and digest.

Give In Moderation

While healthy, salmon skin is rich. Feed smaller portions, about 1-2 times per week, as an occasional treat.

Store Properly

Refrigerate any leftovers promptly and use within 3 days. Discard if slimy, discolored or smells spoiled.

Consult Your Vet

Check with your vet before introducing any new food. Stop feeding if your dog has signs of an allergic reaction or intolerance.

Following these simple guidelines helps make salmon skin a tasty and healthy supplemental treat.

Answering Common Questions on Salmon Skin

Still have some lingering questions about feeding salmon skin to your dog? Here are answers to some frequently asked questions:

Can I feed dehydrated salmon skin?

Yes, dehydrated salmon skin is a safe alternative to cook at home. The dehydration process helps kill any bacteria. Store-bought dehydrated skins are popular treats made from salmon, usually Alaskan salmon.

What about smoked salmon skin?

Smoked salmon skin is not recommended, as the smoking may not reach high enough temperatures to kill parasites. Plus, smoked salmon contains high sodium levels.

Can I give canned salmon skin?

It’s best to avoid canned salmon skin, as the canning process softens small bones making them a hazard. Cook fresh salmon skin instead for safety.

Is salmon skin okay for puppies?

Salmon skin shouldn’t be given to puppies under 6 months old. Their digestive systems are more sensitive. Wait until your puppy is older before trying salmon skin.

Can I freeze leftover salmon skin?

Yes, cooked salmon skin can be frozen for up to 2-3 months. Allow to thaw completely before feeding to avoid choking hazards.

Always monitor your dog closely when introducing any new food. Stop feeding immediately if any concerns arise and consult your veterinarian.

Final Tips on Feeding Salmon Skin

To wrap up, here are some final tips to keep in mind when feeding salmon skin:

• Cook thoroughly to at least 165°F internal temperature.

• Remove all bones and seasonings.

• Feed in moderation along with a balanced diet.

• Refrigerate promptly and use within 3 days.

• Avoid for puppies under 6 months old.

• Stop feeding if any allergies or digestive upset occur.

• Always get the green light from your vet first.

While raw salmon skin comes with potentially serious health risks, thoroughly cooked salmon skin can provide nutritional benefits. When sourced, prepared and served safely, salmon skin can be a fishy delight for dogs! Just be sure to cook it first before tossing that flaky fish skin to your pup.