Everyone loves Cheddar Bay Biscuits as a side dish, and I can show you how to make Red Lobster biscuits in an air fryer! You can buy Red Lobster biscuit mix, but you can also make them yourself. They come out really well in the air fryer, keeping a fluffy, light texture.
The best part of my family’s meal at Red Lobster is the Cheddar Bay Biscuits. If you have not had them, you are really missing out. They have all three of my favorites combined into one – garlic, cheese, and bread. What could be better?.
Clearly, others agree with me because the Red Lobster biscuit mix is sold around the United States.
Cheddar Bay Biscuits – the warm, soft cheesy goodness served at Red Lobster restaurants has gained a cult-like following over the years. These addictive garlic-infused biscuits are the perfect accompaniment to seafood dishes. But did you know you can easily recreate them at home using an air fryer? Let’s dive in to the method for air frying store-bought or homemade Red Lobster biscuits to crispy golden perfection!
Red Lobster Biscuits – A Quintessential Favorite
To understand why air frying Red Lobster biscuits is such a game-changer, we first need to appreciate why these biscuits attract such obsession:
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Fluffy and Tender – Baked to perfect, melt-in-your-mouth texture.
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Cheddar Cheese – Sharp cheddar baked right in provides rich flavor.
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Garlic Hint – Subtle garlic notes take biscuits up a notch.
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Addictive Taste – Once you start, hard to stop at just one!
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Warm and Fresh – Served piping hot and fresh endlessly.
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Nostalgic Joy – Reminds fans of cherished Red Lobster meals.
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Compulsive Craving – People desperately seek ways to satisfy biscuit cravings at home.
With a taste so distinct and irresistible, it’s no wonder Red Lobster fans want to recreate the biscuit-bliss anytime. This is where air frying comes in!
How To Air Fry Frozen Red Lobster Biscuits
Cooking frozen Red Lobster biscuits in an air fryer results in quick, even browning and a perfectly crispy exterior while keeping the inside warm and soft. Here is a simple method:
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Pre-heat air fryer to 350°F.
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Place frozen biscuits in single layer in fryer basket.
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Cook for 12-15 minutes, flipping halfway.
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Test doneness after suggested time.
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Remove when golden brown on both sides.
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Let cool slightly before devouring!
The air fryer’s rapid, concentrated heat mimics the quick baking process for that fresh-from-the-oven taste.
Tips for Air Frying success
Follow these tips for flawlessly air fried Red Lobster biscuits:
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Don’t overcrowd – allow space between biscuits for airflow.
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Use cooking spray on basket for easy release.
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Adjust time based on biscuit size.
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Add 1-2 minutes for any under-browning.
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Brush with butter or garlic oil after cooking for extra flavor.
Making Homemade Biscuits For The Air Fryer
While air frying frozen biscuits is easy, you can also prepare fresh homemade dough to air fry for ultimate flavor and texture:
Ingredients
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2 cups flour
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2 tsp baking powder
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1/4 tsp salt
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1/3 cup shortening
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3/4 cup milk
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1/4 cup shredded cheddar
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1/4 tsp garlic powder
Instructions
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Mix dry ingredients in a bowl.
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Cut in shortening until pea-sized crumbs form.
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Add milk and mix just until combined.
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Knead in cheese and garlic powder.
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Roll out dough to 3/4 inch thickness.
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Cut into rounds and arrange in air fryer.
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Air fry at 350°F for 15 minutes.
Homemade allows control over ingredients for an authentic taste.
Why Make Air Fried Red Lobster Biscuits?
Here are the prime benefits of air frying Red Lobster biscuits at home:
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Fast and easy preparation
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Perfectly crispy outside, soft interior
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Customize ingredients to your taste
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Satisfy biscuit cravings anytime
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No special equipment needed
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Recreate the restaurant experience
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Enjoy warm biscuits on demand
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Impress guests with special treat
Now your cravings for those cheesy, garlic-infused biscuits can be fulfilled anytime with convenient air frying!
The Verdict
Air frying allows you to recreate the wonderful flavors of Red Lobster Cheddar Bay Biscuits from the comfort of home. With incredibly fast cook times and crisp results, air frying is a game changer for enjoying this addictive appetizer anytime.
The method is easy whether using frozen biscuits or whipping up homemade dough. Just adjust cook times as needed to achieve your preferred level of browning. Dip in melted butter, let cool slightly and get ready to devour the irresistible garlicky, cheesy biscuit-y bliss! Your air fryer allows you to satisfy even the strongest biscuit craving the moment it strikes.
Kitchen items used for Red Lobster biscuits in the air fryer
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How long do you put biscuits in the air fryer?
I put these cheddar bay biscuits in the air fryer at 400 degrees F for 9 minutes. Depending on your air fryer, you may need to flip them halfway during the cooking process.
Line your basket with cooking spray or use a reusable silicone liner. Do not crowd the basket, otherwise the biscuits will not crisp up correctly.
What if you have Red Lobster biscuits left over? To reheat them in the air fryer, just put them in and set the temperature to 320 degrees F (air fryer setting) for 4 to 6 minutes.
Quick Delicious Cheddar Cheese Biscuits in Air Fryer| Instant Pot Air Fryer Lid Red Lobster Biscuits
How do you cook Red Lobster biscuits in an air fryer?
Buttery, garlicky, and laced with melted cheddar, these easy Air Fryer Red Lobster Biscuits bake up light and fluffy in no time! Preheat the air fryer to 400°F. In a medium bowl, mix together the Bisquick, garlic powder, and melted butter. Gently fold in the milk and shredded cheddar cheese.
Can you eat frozen lobster biscuits in an air fryer?
Use oven mitts or tongs to remove the basket and biscuits from the air fryer. Never leave your air fryer unattended while it’s in use. Additionally, it’s important to note that frozen red lobster biscuits should be cooked to an internal temperature of 165°F to ensure they are safe to eat.
Can You air Fry Red Lobster Cheddar Bay biscuits?
We all know, if you visit a Red Lobster, the meal just isn’t complete without a basket of their cheesy, garlic, buttery biscuits. Now you can make them in your air fryer! Air Fryer Copycat Red Lobster Cheddar Bay Biscuits are so fast and easy to make, they are going to be on our table at almost every meal.
How do you thaw frozen lobster biscuits in an air fryer?
Preheat your air fryer to 350°F for 5 minutes. While the air fryer is heating up, remove the frozen red lobster biscuits from their packaging and lay them out on a plate to thaw for 10-15 minutes. It’s important to note that not all air fryers are created equal. Some may require a longer preheating time or a higher temperature setting.