[dam-video dam-id=”46509″ type_of_player=”jw” /]It should come as no surprise that Thanksgiving is my favorite holiday—I work for a cooking magazine. I love going all out on the desserts (check out my Turkey Cake from last year). I knew I had to make my own version of these chocolate-covered strawberry turkeys after seeing this popular TikTok. Sweet, salty and completely adorable, these treats are the perfect addition to your Thanksgiving dessert spread this year.
Get ready to gobble up these adorable Chocolate Covered Strawberry Turkeys! This recipe is perfect for Thanksgiving, offering a fun and festive twist on the classic chocolate-covered strawberry. They’re easy to make, visually appealing, and sure to be a hit with kids and adults alike.
Why You’ll Love This Recipe:
- Simple and Easy: This recipe requires minimal ingredients and only takes about 20 minutes to prepare.
- Kid-Friendly: The process of assembling the turkeys is fun and engaging for kids, making it a great activity to do together.
- Festive and Adorable: These turkeys are undeniably cute, adding a touch of whimsy to your Thanksgiving table.
- Delicious: The combination of juicy strawberries and rich chocolate is simply irresistible.
Ingredients You’ll Need:
- 12 large strawberries: Fresh strawberries are key for this recipe.
- 24 mini marshmallows: These will be used for the turkey’s legs.
- 24 gluten-free pretzel sticks: Break off about 1/4th of the top of each stick.
- 12 ounces dark chocolate chips: Feel free to use milk chocolate or semi-sweet chocolate if you prefer.
- 2 tablespoons white chocolate chips: These are optional but add a nice touch to the turkey’s feet.
Instructions:
- Prepare the strawberries: Rinse and pat the strawberries dry. Stick a popsicle stick or bamboo stick into the top of each strawberry.
- Make the legs: Break off a small portion of each pretzel stick and dip the side of a marshmallow into melted chocolate. Press the marshmallow onto each side of the strawberry to create the legs. Repeat for all strawberries and place them in the fridge to set.
- Dip the strawberries: Once the legs are set, dip the strawberries into melted chocolate and shake off any excess. Place them on parchment paper to harden.
- Add the finishing touches: Melt the white chocolate and dip the tips of the pretzel legs into it. Let the chocolate harden again in the fridge.
Tips and FAQs:
- Storage: These turkeys can be stored in an airtight container in the fridge for 3-5 days. They taste best within the first 1-3 days.
- Frozen strawberries: While fresh strawberries are recommended, you can use frozen ones if necessary. However, the consistency might be slightly different.
- Chocolate options: Feel free to experiment with different types of chocolate, such as milk chocolate, semi-sweet chocolate, or even white chocolate.
- Don’t skip the chilling steps: Chilling the strawberries after adding the legs and dipping them in chocolate helps the chocolate harden and prevents the turkeys from falling apart.
Additional Resources:
- RachLmansfield’s Chocolate Covered Strawberry Turkeys recipe: https://rachlmansfield.com/adorable-chocolate-covered-strawberry-turkeys/
- Food.com’s Chocolate Covered Strawberry Turkey Treats recipe: https://www.food.com/recipe/chocolate-covered-strawberry-turkey-treats-488822
Make these adorable Chocolate Covered Strawberry Turkeys for your next Thanksgiving gathering and impress your guests with their cuteness and deliciousness!
How to Make Chocolate-Covered Strawberry Turkeys
- 12 fresh strawberries
- 1-1/2 cups milk chocolate chips
- 2 teaspoons coconut oil, divided
- 12 pretzel sticks
- 24 miniature marshmallows
- 1/4 cup white chocolate chips
- Wax paper: In the Test Kitchen, we adore using wax paper as a nonstick surface for setting chocolate and coated candies. Your treats will peel off easily and without a mess once they’ve set.
- Tiny spatula: Taste of Home’s tiny spatula is the ideal size for blending the melted chocolate.
- Wooden skewers: Use a long skewer to spear your strawberry for simple dipping and a slick coating.