Soft shell crabs cooked quickly in butter and oil look way too fancy to be a quick lunch or easy dinner during the week. However, if you serve these good creatures with a squeeze of lemon, the first bite might make the whole thing look like the smartest thing you’ve ever seen. Soft shelled crabs … Read more
This is something I grew up with as a kid. Mom would at least once a year load up on in-season, cheap Dungeness crabs to steam. About six of us would always be at the dinner table, and there would always be a lot of crab. The next day, we’d eat it again. We always … Read more
Crab is a delicious treat that many people look forward to cracking open. However once you’ve picked out all of the sweet succulent meat, you’re often left with a pile of discarded crab shells. Before throwing them in the trash, consider these creative ways to make the most of leftover crab shells. Make Flavorful Shellfish … Read more
There are three easy ways to cook crab legs: boiling, steaming, and baking. In less than 10 minutes, each method will give you perfectly warmed crab meat. There are also lots of tips in this post on how to choose and cook the most common types of crab legs. Fresh crab is every seafood lover’s … Read more
King crab legs are a prized seafood delicacy, known for their sweet, succulent meat and impressive size. Jumbo king crab legs in particular are the largest variety available, often weighing 0.5 pounds or more per leg. But with their popularity comes a premium price tag. So how much do jumbo king crab legs really cost? … Read more
If you have eaten at a sushi restaurant, chances are you have seen California Rolls with imitation crab. This artificial crab is cheaper than real crab, making it attractive for restaurants. Is imitation crab gluten free?. Since so many people like sushi, this is important to know if you have celiac disease or are sensitive … Read more
Welcome to our blog post on the topic of whether or not dogs can eat imitation crab. As dog owners, we always want to ensure that our furry friends are consuming safe and healthy foods. However, because there are so many kinds of human food out there, it can be hard to figure out what … Read more
There is a lot of genetic similarity between crab apples and regular apples. Both produce flowers and fruit in the spring. The flowers of the crab apple tree can be very pretty, but the fruit is usually smaller and not as tasty as apples from other trees. Though the sourness of the fruit may taste … Read more
For seafood lovers, few things beat the sweet, briny taste and tender texture of fresh crab meat. While whole crab or crab legs may look intimidating at first, every part of the crab is edible and delicious if you know how to access it. This complete guide will walk you through identifying, cracking, and eating … Read more
Chesapeake Bay crab cakes are a regional delicacy known for their distinctive flavor and texture. This iconic appetizer highlights the sweet, briny taste of blue crab from the Chesapeake Bay watershed along the Atlantic coast. Let’s explore what makes these crab cakes so special. All About Blue Crab At the heart of an authentic Chesapeake … Read more