There are three easy ways to cook crab legs: boiling, steaming, and baking. In less than 10 minutes, each method will give you perfectly warmed crab meat. There are also lots of tips in this post on how to choose and cook the most common types of crab legs. Fresh crab is every seafood lover’s … Read more
People often order crab Rangoon to go, but it’s easy to make at home and tastes even better! Crab, cream cheese, onion, and spices are fried in a wonton wrapper until it’s crispy. Add this to your next party menu! Check out my whole section of tasty appetizers for more ideas!. Crab rangoon, sometimes called … Read more
This recipe is so simple and works with king crab legs, Dungeness crab legs, and snow crab legs. Grilled crab legs are a great summer treat. As summers rolls around, grilling season is upon us. And one of the most impressive things you can throw on the grill are king crab legs. Their sweet, succulent … Read more
These Vegan Crab Rangoons are made with crunchy wontons and a creamy filling. They are great as a snack, an appetizer, or as party food. They are a plant-based version of the popular crab rangoon and are wontons filled with a crab and cream cheese mixture. They are crispy and make a great party food … Read more
If you want crab, you want crab. Whether that be frozen, imitation, or fresh––which by the way, fresh is the best. There may be crab meat left over in the fridge or frozen crab that you forgot to order. Some people may have bought live, fresh crab but didn’t cook it until a few days … Read more
A Maryland crab feast is a beloved tradition along the Chesapeake Bay and broader East Coast region. This iconic event brings family and friends together to enjoy bushels of freshly steamed blue crabs, cold beer, and good company. Though crab feasts take some work, the hands-on experience and delicious meat make it all worthwhile. If … Read more
When it comes to preparing a seafood feast, crab legs, an expensive delicacy, are often a crowd favorite. If you are a seafood lover you definitely know the preparation of fresh crab legs. What about frozen crab legs? Do they need to be cleaned first, or can they be put straight on the grill or … Read more
Crabs are crustaceans that live in oceans, seas, and freshwater habitats worldwide. Some crabs can deliver a painful nip with their pincers if provoked or handled carelessly. While crab bites are typically harmless, they can sometimes break the skin and cause bleeding, swelling, and infection. Knowing what to look for can help you identify a … Read more
Crab boils are a delicious, fun way to enjoy fresh seafood with family and friends. The seasoned, spicy boiling broth packs a flavor punch, infusing everything cooked in it with its addicting taste. While crab and shrimp are usually the stars of the show, don’t overlook humbler ingredients like mushrooms, which transform into their best … Read more
Pan Fried Crab Cakes are easy homemade crab cakes cooked in a cast iron skillet. A simple crab cake recipe made with fresh lump crabmeat. The crab patties are mixed with egg and saltine cracker crumbs and pan-seared to perfection. I believe that the best way to fry crab cakes is in a cast iron … Read more