This article is for everyone who likes to cook crab, needs to switch from frozen to live crab, or wants to try cooking live Dungeness crab for the first time. You will learn everything from the beginning stages of shipping and handling your crab to professionally plating it. Some people get scared when they have … Read more
Cream of crab soup is a cherished soup recipes, especially for seafood lovers This creamy, comforting soup originates from the state of Maryland in the United States As its name suggests, the star ingredient in cream of crab soup is crab meat. But what else goes into this classic soup to give it its quintessential … Read more
Alaskan king crabs live high up on the ocean floors and can be found in cold water places like the northern Pacific. King crabs are crustaceans and belong to the invertebrates group, or those animals without backbones. They have a unique abdomen that looks like a fan and is located below the back part of … Read more
Need to know how to cook king crab legs? You’ve come to the right place. Keep reading to learn everything you need to know about cooking king crab legs. When our Alaskan King Crab arrives at your doorstep, it will already be cooked, glazed and frozen. To keep its fresh, delicious taste, the king crab … Read more
Kroger is one of the largest grocery store chains in the United States, with over 2,700 stores located across 35 states. With an extensive selection of products, Kroger aims to be a one-stop shop for all your grocery needs – including seafood items like crab dip. But does Kroger really carry crab dip on their … Read more
Hermit crabs go through several steps during the molting process. These include getting ready for the molt, shedding the exoskeleton, hardening the exoskeleton, and the recovery period. Although the shedding of the old skeleton doesn’t take long, the stages that come before and after it often do. These are also the most stressful and important … Read more
Imitation crab is a common food that features in some recipes for items like crab sticks. In spite of its name, imitation crab doesn’t actually contain crab. The only time it does is when a small amount of crab extract is added for flavor. Imitation crab consists of surimi. Surimi is minced fish flesh combined … Read more
These crab cakes are a Maryland classic. They are made with fresh lump crab meat and just enough filler to hold it all together. Chesapeake blue crabs and crab cakes are so good that they’re almost religious in Maryland. My family is a dedicated devotee. Our favorite crab shacks are all along the Eastern shore … Read more
This Maryland Crab Soup has chunks of tasty lump crab meat in a rich and spicy tomato broth (thanks to Old Bay seasoning) that is full of vegetables. It’s great with crusty bread on a cold day and even better with fresh vegetables from the garden in the summer! Leftovers are even better the next … Read more
Crab cakes are a delicious appetizer or entree that are loved by many. While you can make homemade crab cakes from scratch, using premade crab cakes can save time and effort. But how long should you cook store-bought crab cakes in an air fryer? In this article, I’ll provide tips on cooking frozen and refrigerated … Read more