If you want to learn how to roll sushi at home, the Spicy Crab sushi roll is a great recipe to start with. It’s simple to work with, simple to make, and simply satisfying. When I first started learning how to be a sushi chef, this recipe helped me a lot with learning how to … Read more
For seafood lovers, crab is a cherished delicacy. Its sweet succulent meat has a unique flavor and texture that sets it apart from other types of shellfish. While there are many ways to enjoy crab learning how to cook crab meat on the stove opens up a world of quick, easy and delicious recipe options. … Read more
Crab meat is sweet, delicate, and incredibly versatile It’s a fantastic star ingredient that can transform salads from boring to brilliant But with so many salad options out there, it can be tricky to figure out what goes best with fresh crab. As a seafood lover and amateur chef, I’ve experimented extensively to find the … Read more
We think that preparing, cooking, and eating fresh crabs is a rewarding experience, yet it involves back-breaking work. To get to the buttery, juicy meat inside, you have to crack, break, and twist the shell a lot. You can even add the crab fat to your mashed potatoes. But not everyone has access to freshly … Read more
It’s time to liberate the language we use in rowing. The phrase “catching a crab” is used to describe a rower losing control of an oar. We want all coaches, commentators, and rowers to use “liberating a lobster” instead. We are sure this would go some lengths towards encouraging compassion for crustaceans. Rowing is a … Read more
I’ve gotten a lot of requests for crab legs recipes. So, I’m going to give you an easy crab legs recipe in this post! This recipe is great for any event, but I especially love making it around the holidays, especially for Christmas. You don’t have to worry about boiling crab, because we will be … Read more
Crab apples are edible. Just make sure they havent been treated with pesticides, and avoid eating the seeds. Crab apple seeds can cause gastrointestinal distress and, in rare cases, cyanide poisoning. Crab apples are the tiny bitter fruits that grow on flowering crab apple trees. Their extreme tartness makes them seem questionable to eat. Some … Read more
If youâre watching your cholesterol, youâre probably wary of foods known to be high in it. Some foods do raise cholesterol levels. These include treats high in fat, meats high in saturated fats, and foods fried in oil. All cholesterol isnât equal, though. Low-density lipoprotein (LDL) sticks to your arteries, while HDL (high-density lipoprotein) takes … Read more
Buttery, succulent crab is one of life’s great culinary pleasures. Keeping melted butter at the perfect dipping consistency can be tricky though. Butter hardens quickly once it starts cooling. Follow these tips to learn how to keep butter melted longer when serving fresh crab. Why Melted Butter is Essential with Crab Butter is the perfect … Read more
Have you ever wondered why the crab legs you order come in different sizes? They’re so tasty and sweet that we can see why people would want as many as possible! Keep reading to learn why and how the size may change but the amount of meat in your order will never. On average, Alaskan … Read more