You can make this crab pasta in a simple lemon butter sauce with garlic and white wine in just a few minutes. It tastes great and doesn’t require many ingredients. If you are a seafood lover, try our Shrimp Scampi Linguine, which is just as quick and delicious. If you travel around Italy, you’ll discover … Read more
At Pure Food Fish Market, we have a wide selection of wild-caught whole crabs, legs, claws, loose meat, and other tasty treats. Here are some tips on how to freeze crab meat so that the flavor of popular crabs like Pacific Northwest Dungeness, Alaskan King, or Snow Crab stays the same. Crab is a delicious … Read more
Joe’s Crab Shack was once a staple of American dining, with almost 140 locations across the country in 2014. But today, there are only 57 Joe’s Crab Shacks still operating. What happened to this once popular casual seafood chain? A Houston Original Joe’s Crab Shack first opened its doors in Houston Texas back in 1991. … Read more
Lump crab meat is the ultimate delicious premium seafood treat. Those large, succulent pieces of sweet white crab are heavenly in everything from crab cakes to seafood salads andstuffed fish. But where can you find high quality, fresh lump crab meat to buy near you? Tracking down excellent lump crab meat from sustainable sources can … Read more
Can dogs eat crab meat? Is it safe to feed my pet? If you have some extra crab that you want to get rid of before it goes bad, you might be wondering. In most cases, it’s safe to give dogs a little bit of crab, but there are some risks that come with feeding … Read more
Sushi rolls with creamy, savory cream cheese and imitation crab are a favorite appetizer or light meal. But with multiple ingredients like rice seaweed cucumber, and fish, you may wonder just how many calories are packed into these tasty rolls. Here we’ll break down the calorie count and nutrition profile of popular cream cheese and … Read more
Crab meat is delicious in everything from crab cakes to seafood salads but finding high-quality fresh crab meat can be tricky. Pasteurized canned crab lacks flavor and texture, while the refrigerated meat in markets is often of questionable freshness. So where can you find crab meat near you that is actually fresh and worth eating? … Read more
Melt the butter in a medium sauce pan with chopped garlic. Sauté until garlic is fragrant. Crumbled crackers, panko, Parmesan, mayonnaise, lemon juice, parsley, and crabmeat should all be mixed together slowly in a large bowl until everything is just mixed. Preheat oven to 375 degrees. Cover a large cookie sheet with foil and spray … Read more
This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. To get the best taste and texture, use fresh lump crab meat and the other eight listed ingredients. These include cheddar cheese, cream cheese, Old Bay seasoning, and cream cheese. Slow cooked or baked, this is the most … Read more
Anyone know how EASY it is to make Snow Crab Legs at home? We love this tasty seafood treat, and it costs a lot less to make at home than to buy a crab dinner out. Not only do you not need any fancy tools to cook snow crab legs at home, but you also … Read more