Fried Crab Legs starts with frozen Alaskan King Crab Legs, dipped, and breaded in our custom coating. We fry them in lard in a cast iron dutch oven. We filled these huge king legs with meat, dipped them in our own homemade breading, and fried them until they were the perfect golden brown crunch. They … Read more
These crab legs baked in the oven are the best ever! We bake them with lemon halves that are later squeezed over the crab, and then we serve them with garlic butter for a tasty treat. When it comes to cooking crab legs, you’ll usually see three possible methods: steaming, boiling, or baking. Steaming is … Read more
How Long Do You Grill Crab Cakes For Perfectly Cooked Results Every Time? Crab cakes are a delicious appetizer or main course that are enjoyed by seafood lovers everywhere. Getting that perfect balance of moist, flaky crab on the inside and a crisp, golden brown exterior when cooking crab cakes can be tricky, especially when … Read more
King crab is one of the most prized seafood delicacies. With its sweet succulent meat and impressive claws king crab offers a delicious treat for any seafood lover. But how do you know which king crab to buy? Reading king crab reviews can provide great insight into the quality, taste, and overall experience offered by … Read more
If you have eaten at a sushi restaurant, chances are you have seen California Rolls with imitation crab. This artificial crab is cheaper than real crab, making it attractive for restaurants. Is imitation crab gluten free?. Since so many people like sushi, this is important to know if you have celiac disease or are sensitive … Read more
Have you ever wondered why the crab legs you order come in different sizes? They’re so tasty and sweet that we can see why people would want as many as possible! Keep reading to learn why and how the size may change but the amount of meat in your order will never. On average, Alaskan … Read more
This hot and cheesy Maryland crab dip gets the stamp of approval from locals and out-of-towners alike. To get the best taste and texture, use fresh lump crab meat and the other eight listed ingredients. These include cheddar cheese, cream cheese, Old Bay seasoning, and cream cheese. Slow cooked or baked, this is the most … Read more
As a seafood lover, you’ve likely encountered the term “dirty crab” before when browsing menus or buying fresh catches While it may not sound too appealing, dirty crab simply refers to crabs covered in mud, sediment, algae or other debris But what exactly causes this condition, and is dirty crab safe to eat? In this … Read more
Imitation crab often called crab stick is a popular ingredient found in many seafood dishes and sushi rolls. But what exactly is imitation crab and can you cook it yourself at home? The short answer is yes, imitation crab is easy to prepare and can be cooked in a variety of ways! In this helpful … Read more
Hermit crabs make fascinating pets, with their little claws clicking across the tank and climbing over substrates and toys. Their unique exoskeletons that they change through molting are intriguing to observe. But what do these little crabs need in their diet to stay happy and healthy? Read on for a complete guide to feeding pet … Read more