Crab is more than just tasty meat; it’s also very good for you because it’s high in protein and omega-3 fatty acids. As a minimally processed food, it even comes free from harmful chemicals and is virtually carb-free. What’s not to love about low-carb keto crab?. With its succulent, sweet meat and nostalgic, picnic-inspired charm, … Read more
Crab is one of the most prized and delicious seafood ingredients across cuisines worldwide. From soft shell crab rolls to crab cakes and bisques, there are endless culinary possibilities with this crustacean. However, a common question many home cooks and food enthusiasts have is – is crab meat sold pre-cooked or does it need additional … Read more
Cooking frozen crab cakes in the air fryer is the BEST way to cook them. (Just like air fryer lobster tails). In addition to cooking very quickly, they stay soft on the inside and get a little crust on the outside. When I serve these air-fried crab cakes with a simple aioli and a lemon … Read more
The coconut crab, also known as the robber crab or palm thief, is the largest land-living arthropod in the world. With their massive claws and incredible climbing abilities, these impressive crustaceans have captivated people for centuries But where can you actually buy a coconut crab to call your own? This complete guide covers everything you … Read more
Is there a food that is more Maryland than a crab cake? You can find crab cakes on menus all over the country and the world, but Maryland is the only place where they are something that people eat every day. The story of how this became the local specialty dates back to the 19th … Read more
Not only is my homemade Deviled Crab recipe the best you’ll ever taste, it’s also very easy to make and can be stored for later use! This Southern seafood treat is packed full of sweet, fresh lump blue crab meat, savory Old Bay and Creole seasonings, and a perfectly balanced filling of veggies, mayonnaise, and … Read more
King crab legs are a delicious delicacy that many seafood lovers crave. However knowing how long to boil them can be tricky. Undercook them and the meat will be gummy and hard to extract. Overcook them and the meat becomes rubbery and loses its sweet delicate flavor. So how long should you boil king crab … Read more
There are over 4500 species of crab in the world. Though only a few of these species end up on our dinner tables, in our kitchens, or on our plates, it can still be hard to keep track of all of these different types of crab and their many different traits. Some of the most … Read more
For seafood lovers, nothing beats the sweet, briny flavor of fresh crab. While cooked and picked crabmeat can be convenient, starting with a live crab and preparing it yourself results in the absolute best taste and texture. Here is a complete guide to humanely cooking, cleaning and preparing fresh crabs at home. Choosing the Freshest … Read more
Keto crab dip is delicious and easy to make, making it the perfect party appetizer. This dip is keto, low-carb, grain-free, and gluten-free. This keto crab dip is one of the best dips you can eat! It’s high in fat and low in carbs, so it will keep you full without all the carbs. Youll … Read more