Thanksgiving in Canada: A Feast for the Senses and a Celebration of Gratitude

Does Canada eat turkey on Thanksgiving? Absolutely! While the iconic bird takes center stage on the Thanksgiving table the Canadian celebration boasts unique traditions and a distinct flavor profile that sets it apart from its American counterpart.

Unveiling the Differences: A Tale of Two Thanksgivings

While both countries celebrate Thanksgiving as a day of gratitude and feasting, the Canadian version holds its own charm Let’s delve into the seven key distinctions that make Canadian Thanksgiving truly unique:

1. A Tale of Two Origins:

The debate surrounding the first Thanksgiving celebration in North America remains a point of contention. While some historians credit Plymouth in the US, others argue for Nuvanut in Canada. This historical footnote sets the stage for the distinct cultural identities of Thanksgiving in both nations.

2. Timing is Everything:

Unlike the American Thanksgiving, which falls on the fourth Thursday of November, Canadians celebrate their version on the second Monday of October. This shift in timing aligns with the conclusion of the Canadian harvest and avoids the harsh winter chill.

3. A More Relaxed Affair:

The Canadian Thanksgiving celebration is a more laid-back affair compared to the bustling American holiday. While some families gather for a grand feast, others opt for a more low-key gathering. Additionally Thanksgiving is an optional holiday in some parts of Canada, making it a less commercially driven event.

4. A Culinary Adventure:

While turkey remains the centerpiece of the Canadian Thanksgiving table, the menu boasts a few regional twists. Canadians might substitute turkey with ham or tourtiere, a savory meat pie. Newfoundland locals enjoy a traditional Jiggs dinner, a hearty stew of corned beef, root vegetables, and peas pudding. Desserts like butter tarts and apple pie tantalize taste buds, while pumpkin pie takes on a more spiced-up avatar with nutmeg, ginger, cloves, and cinnamon.

5. A Quieter Celebration:

Unlike the massive Macy’s Thanksgiving Day parade in New York City, Canadian Thanksgiving celebrations are smaller and more community-oriented. Instead of watching parades or hitting the mall, Canadians often opt for a scenic autumn walk or a quiet family gathering.

6. Black Friday? Not Quite:

While the US embraces the shopping frenzy of Black Friday, the day after Thanksgiving, Canadians don’t indulge in such massive sales. Their biggest discount shopping day typically falls on Boxing Day, the day after Christmas.

7. A Celebration of Gratitude:

At its core, Canadian Thanksgiving remains a day of expressing gratitude and celebrating the year’s bounty. Whether it’s a grand feast or a cozy gathering, the day serves as a reminder to appreciate the blessings of life.

Beyond the Feast: Embracing Canadian Thanksgiving Traditions

The Canadian Thanksgiving celebration goes beyond the culinary delights. Here are some unique traditions that add to the festive spirit:

  • Football Frenzy: The Canadian Football League hosts the Thanksgiving Day Classic, a doubleheader televised nationally.
  • Fairs and Festivals: Communities across Canada host vibrant fairs and festivals during the Thanksgiving weekend, showcasing local crafts, produce, and entertainment.
  • Giving Back: Many Canadians volunteer at food banks or participate in charitable activities to give back to the community during this time of gratitude.

Canadian Thanksgiving: A Time for Reflection and Celebration

Canadian Thanksgiving offers a unique opportunity to reflect on the year’s blessings while enjoying a delicious feast and engaging in heartwarming traditions. Whether you’re a local or a visitor, embrace the spirit of this special day and experience the warmth and hospitality that Canada has to offer.

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Why do we eat turkey on Thanksgiving in Canada?

FAQ

Do Canadians eat turkey for their Thanksgiving?

The turkey quickly became a popular dish at Canadian Thanksgiving celebrations due to its large size and delicious taste. Likewise, turkey gradually became more popular in the United States, although it wasn’t the main dish at Thanksgiving until Abraham Lincoln declared it so in 1863.

What is the difference between Canadian Thanksgiving and US Thanksgiving?

Canadian Thanksgiving is held in October – on a Monday While the US Thanksgiving is held on the fourth Thursday in November, Canada celebrates on the second Monday of October. The date has moved around a few times – and it wasn’t even regularly observed until it was formalised as a national holiday in 1879.

What food does Canada eat on Thanksgiving?

Foods traditionally served at Thanksgiving include roasted turkey, roast beef, ham, stuffing, mashed potatoes with gravy, sweet potatoes, cranberry sauce, sweet corn, various autumn vegetables (including various kinds of squashes, but also Brussels sprouts), pumpkin pie, apple pie, and glazed yams.

Does Canada have off for Thanksgiving?

While Canadian Thanksgiving is a statutory holiday in most of the country, with federal employees given the day off and banks and post offices shuttered, in Newfoundland, New Brunswick, Nova Scotia and Prince Edward Island the holiday is optional.

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