A good Fish Seasoning makes any fish taste great quickly. This spice rub mix is based on Old Bay Seasoning and is made up of fish spices that go really well together. I’ve used flathead fillets today, but it can be used for any fish suitable for pan frying. When cooking fish, it’s important to … Read more
It’s fun to go to a popular spot in your area for a fish fry, but why not make it yourself? Before you go shopping for seafood, let’s talk about what kinds of fish are best for frying and how you can cook them in other tasty ways. Frying fish to golden, crispy perfection is … Read more
Fish cakes, also known as fish balls or fish sausage, are a common ingredient used across many cuisines. Their mild, delicate flavor makes them extremely versatile. But if you’ve never tried fish cakes before, you may be wondering – what does fish cake taste like? An Overview of Fish Cakes Fish cakes are made from … Read more
The quote “Fish are friends, not food” is one of the most memorable and impactful lines from the beloved 2003 Pixar animated film Finding Nemo. Spoken by Bruce the Great White Shark, this phrase promotes an anti-fish-eating message that resonated with audiences around the world. But where did this iconic line come from and why … Read more
Fish sticks make for a quick and easy meal but heating up the oven can take time. Luckily you can cook fish sticks in the microwave in just minutes! This method produces tender fish encased in a crispy coating using just a few simple steps. Why Cook Fish Sticks in the Microwave? Cooking fish sticks … Read more
Putting fish sticks on warm tortillas with crunchy slaw and a creamy sauce is a simple way to make them taste better. Fish sticks have never looked or tasted this good!. Im always trying to come up with dinners for ingredients we actually keep in the house. My Frozen Fish Sticks Tacos may not be … Read more
As aquarium owners, we want to pamper our fish and invertebrates with the best diet possible. But while certain human foods are nutritious staples for us, they can be downright dangerous for our underwater pets. It’s important to understand what foods have the potential to harm or even kill fish. By avoiding these common toxic … Read more
As an adventurous home cook and seafood enthusiast I’m always interested in learning more about underappreciated fish. Halibut is one of those under-the-radar species that deserves more attention for its delicate flavor and stellar nutrition. While some wrongly dismiss halibut as bland this firm white fish has a pleasantly mild, slightly sweet taste when ultra … Read more
Sautéed salt fish is a staple throughout the Caribbean. Soaking salted fish in water to get rid of some of the salt makes for a full-flavored dish. The fish is then sautéed with different kinds of fresh vegetables, peppers, and aromatics. When I was a little girl, cooking salt fish was a time consuming task. … Read more
People who have never used fish sauce before often want to know how long a bottle lasts and how to store it. The answer isn’t clear-cut because it depends on the type of fish sauce you have and how often you use it. A bottle of fish sauce can last for two to three years … Read more