Along with peanut butter and jelly and all the different ways you can put deli meat on a sandwich, traditional tuna salad is also a tasty choice. This creamy salad is usually made with tuna from a can, mayonnaise, mustard, and fresh vegetables like onion, celery, and sometimes even fruit that has been chopped up. … Read more
Swedish Fish are the nautical gummy of the candy world. Without a doubt, these chewy fish candies have made a big splash in the candy market. They come in both regular and small sizes and are neon red. They did make an impressive $126. 8 million in profit in 2021, after all. How about this? … Read more
When people ask me for cooking tips, whether they are new to cooking or have been cooking for years but have gotten stuck in a recipe rut, one of my best pieces of advice is to start with something simple and healthy, like Baked Cod. Once you master it, use it to make other recipes … Read more
Spain is famous for its delicious seafood, which is not surprising given its extensive coastline and fishing culture. When visiting Spain, trying the local fish is a must! But with so many options, it can be hard to know where to start. Below we cover the most popular types of fish eaten in Spain to … Read more
Salt fish refers to fresh fish that has been preserved through the ancient process of dry salting. This technique infuses the fish with salt creating a product that can be stored for prolonged periods without spoiling. Salt fish has become a beloved staple in many global cuisines. But how exactly is this unique preserved food … Read more
Most people think they need a rake to catch them, but all you need is your hands and a bucket lid. The other day, I used these tips to catch sand fleas for pompano fishing on the beach. I had all the sand fleas I needed for the day in just a few minutes. Also, … Read more
If you’ve ever been torn between choosing cod or haddock for your next culinary adventure, you’re not alone. These two fish have gained popularity in kitchens worldwide for their versatility and delicious flavors. Today, we’ll dive deep into the discussion of whether cod and haddock taste different. We’ll also talk about their different textures, the … Read more
Cuando estás aprendiendo español, saber los nombres de comidas comunes como sándwiches te permite ordenar en restaurantes y hablar del día a día. Entonces, ¿cómo se dice “fish sandwich” en el idioma español? Hay algunas maneras diferentes de referirse a un sándwich de pescado en español. En este artículo cubriremos las varias traducciones y términos … Read more
Frying fish in a deep fryer is one of the most popular cooking methods for achieving a beautifully crispy golden crust and tender flaky flesh. But nailing the ideal frying time can seem tricky, especially when factors like fillet thickness, oil temperature, and fish type come into play. You want crunchy batter on the outside … Read more
This recipe for baked halibut is a quick and fancy dinner that is easy enough for a weeknight but fancy enough for a dinner party. Italian-style seasoning, lemon, and fresh dill bring a distinctly Mediterranean flavor–think coastal Greek-Italian. It’s baked in the oven for an easy fish recipe that’s ready in 15 minutes!. I grew … Read more