Cooking a ham on a propane grill is a great way to infuse smoky, barbecue flavor into this versatile cut of meat. With the right technique, you can make a tender, juicy ham with a slightly charred exterior that takes on notes of woodsmoke and savoriness from the grill. While it may seem intimidating to … Read more
It’s a common phenomenon – you put a plate of ham in the microwave to heat it up only to see it violently shooting sparks and popping as it cooks. If you’ve experienced this you may have wondered what causes ham, and some other foods, to spark in the microwave. This unusual and alarming effect … Read more
Easter is prime time for ham and every year questions crop up about it. What’s the difference between the butt and shank parts? How much should I buy? Does the ham get glazed? There’s no doubt that the price is right if you want to have ham for Easter. Consumers are being hit hard by … Read more
I love a warm bowl of creamy potato soup in the colder months. Comfort food at its best, potato soup is quick and easy to make, and my family always gets excited when I have a pot of it cooking. Not only does my favorite Potato Soup Recipe only require 4 ingredients, but it also … Read more
A ham, egg, and cheese sandwich is a breakfast staple for many people It’s easy to grab on-the-go and keeps you full But is it actually a healthy choice? Let’s take a closer look at the nutritional pros and cons of this sandwich. The Benefits of Ham, Egg, and Cheese Protein A ham egg, and … Read more
This oven-baked ham recipe is so simple, with no scoring and no studding with cloves. For the first half of this recipe, moist heat is used to cook the meat. At the end, a blast of high heat is used to caramelize the top of the ham. The result yields meat that is juicy, tender, … Read more
My most-asked-for ham salad recipe only needs leftover ham, mayonnaise, celery, onion, and the right amount of seasonings. Ham salad is a classic Southern comfort food that makes a perfect light lunch or snack. The savory ham is balanced by creamy mayo and a pop of tangy pickle relish. It comes together quickly when you … Read more
Here are all of my tips on how to make ham stock, along with many recipe ideas for how to use it. Add the tasty stock to soups or stews to make them taste more like ham. While I’m not always the most thrifty cook, one thing I love to do is save meat and … Read more
You’re about to serve the most gorgeous glazed ham for dinner after hours in the kitchen. Lo and behold, you have no idea what wine pairing would best suit your meal. Pairing wine with ham is tricky, as its salty flavors don’t make it very flexible. Don’t worry. We’ve got you covered for your next … Read more
Yes, you can turn the fat from the ham into a rich, creamy gravy called Ham Gravy. Once you try this easy and delicious ham gravy recipe, your holiday dinners will never be the same. Put the ham gravy in a jar back on the shelf. You don’t need it!. A platter of sliced ham … Read more