Cooking ham on a charcoal grill may seem intimidating, but with a few tips and techniques, you can achieve incredibly moist tender and delicious grilled ham loaded with smoky flavor. Why Cook Ham on a Grill? There are several advantages to grilling your holiday ham rather than baking it in the oven: You get that … Read more
Ham hocks are a very tasty cut of pork that can add a lot of flavor to a dish. They go well with soups, stews, and bean dishes, or they can be eaten on their own with vegetables and cornbread. Ham hocks are a cheap and easy way to cook a thick cut of pork. … Read more
You probably have lunch meat in your refrigerator right now. Its a household staple for a reason. You can make a delicious club sandwich or Italian sub by following a simple recipe for cold cuts. Many of us eat cold cuts on an almost daily basis. Unfortunately, deli meat is also one of the most … Read more
Quick Serve over buns and with provolone cheese for the best 30 minute dinner. Ham barbecue, also known as ham BBQ, makes for an easy, tasty sandwich filling or topping. The savory chopped ham is cooked in a sweet and tangy barbecue sauce for a flavor combo that’s hard to beat While store-bought ham BBQ … Read more
That’s right, this post is all about ham! It’s a shame we don’t cook them more often, but most of us only serve them at Christmas or Easter. You’ll want to cook twice-smoked ham up more often if you do it right and add your own style to it. NOTE: I have another smoked ham … Read more
This recipe for home-cured and smoked ham is wet brined, smoked, and glazed until it’s perfect. It’s a great meal to share with family and friends. You will be blown away by the flavors of this homemade ham. We are big-time ham eaters in this family and eat it often outside of holidays. If you … Read more
Grilled ham is a delicious and easy way to feed a crowd but knowing how long to cook it can be tricky. Undercook it and the center will be raw. Overcook it and you’ll end up with a dried-out holiday disaster. Follow these tips to grill a juicy, tender ham every time. Choosing the Right … Read more
Thanks for reading! The short answer to “can you freeze baked beans?” is YES, as you may have seen in the title of this post. It is possible to keep your favorite baked beans recipe fresh in the freezer while still getting the best taste and texture. But there are a few important things you … Read more
When the ham has been carved and the holiday table cleared, you’re often left wondering – now what to do with the leftover ham bone? Luckily, ham bones can be easily transformed into rich and savory soups, extracting every bit of flavor. The possibilities are endless, but these soup ideas are sure to become favorite … Read more
Turning a leftover ham bone into soup is a thrifty, delicious way to use up every last bit of a holiday ham. But to extract the most flavor from the bone, it’s important to boil it for the right amount of time. Under-boil and you’ll end up with a weak, watery broth Boil too long … Read more