How Long is King Crab Season in Alaska?

King crab is one of Alaska’s most iconic seafoods. The sweet, succulent meat of these giant crabs is prized around the world. However, king crab are only harvested during certain times of year. So how long is king crab season in Alaska?

Overview of King Crab Seasons

There are primarily three types of king crab harvested in Alaska – red, brown, and opilio (also known as snow crab). Each species has its own distinct season based on factors like its life cycle and migration patterns.

  • Red king crab season is generally open from mid-October through mid-January.
  • Brown king crab season runs from early August through late May.
  • Opilio crab season takes place during the coldest winter months, normally from October through January.

Why King Crab Seasons Vary

Several factors determine the length and specific timing of Alaska’s king crab seasons each year

  • Life Cycle – Crabs reach maturity and enter the fishery at different ages. Red king crab take about 7 years to reach legal size while brown king crab take 5-6 years. The seasons target crabs once they’ve had a chance to reproduce.

  • Migration – King crabs migrate inshore and offshore at various times of year. Seasons focus on when populations congregate.

  • Molting – Crabs are soft and vulnerable after molting their shell to grow. Seasons avoid times when crabs are molting.

  • Reproduction – Crab mating and egg extrusion also influence seasons Fishing is limited during peak reproductive times

  • Weather & Ice – Storms, temperature, and ice conditions affect when fishing occurs. Crab boats need to operate safely.

  • Survey Assessments – Scientists survey crab populations each year. They use the data to determine sustainable harvest levels and seasons.

So in essence, king crab seasons balance biological, environmental, and safety factors to achieve sustainable fisheries. This complex management results in seasons that can vary from the general ranges noted above.

How Seasons are Set

The Alaska Department of Fish and Game (ADF&G) oversees setting king crab seasons based on scientific surveys and public input. Here is quick overview:

  • Summer Surveys – ADF&G conducts stock assessment surveys of major crab grounds. Researchers determine abundance, distribution, age composition, and other data.

  • Data Analysis – Biologists analyze survey results and prior seasons’ harvest information. They use complex models to estimate sustainable harvest levels.

  • Public Review – ADF&G presents findings and season recommendations to the public and fishing industry. Feedback is considered to finalize seasons.

  • Board Approval – The Alaska Board of Fisheries reviews and approves the final season dates based on ADF&G recommendations.

  • Announcement – Once approved by the Board, ADF&G announces the dates publicly through emergency orders, websites, and email alerts.

So crab seasons are not arbitrary dates – they go through an extensive process each year involving science, modeling, and public input before being finalized.

Checking Current Season Dates

ADF&G posts announcements on season dates in late summer and fall as each one is finalized. Here are some ways to stay updated:

  • Check the ADF&G website king crab season summary page
  • Sign up for email alerts for commercial and personal use fisheries
  • Follow ADF&G on Facebook and Twitter
  • Read the Alaska Fish and Wildlife News magazine
  • Contact local ADF&G offices

The length of seasons can also change inseason based on harvest rates through emergency closures. So it’s a good idea to regularly check ADF&G resources for the latest updates.

In Summary

King crab seasons in Alaska generally range from August through January, spanning 4-9 months depending on the species. Exact season dates vary annually based on crab biology, weather, harvest rates, and assessments. ADF&G strives to provide sustainable seasons by integrating science, modeling, and public input in the regulation process. Stay up-to-date by checking ADF&G announcements for the latest season information. With sound management, Alaska’s incredible king crabs will continue delighting seafood lovers for generations to come.

how long is king crab season

Alaska Department of Fish and Game

April Rebert holds a young red king crab while scuba diving.

King crab are an Alaska icon. They are delicious as well, and insuring they are available for harvest requires careful management. Biologists who are in charge of king crab in the waters off of Southeast Alaska also keep an eye on the big spiny crabs and the Alaskans who catch them.

The assistant management biologist for Southeast Alaska and shellfish research biologist Adam Messmer said, “People might have a pot full of crabs and think that they’re everywhere, but it takes a long time to grow one of those things.” Messmer lives in Douglas. “When they become legal, they are seven to nine years old, which is the same age as a legal Dall sheep.” ”.

King crab are a long-lived species, Messmer said. Most crustaceans molt regularly as they age and grow, which helps biologists determine the age of an animal. King crabs can skip molting after a certain size, and some may only do it every two years. This makes it harder to tell how old the crab is.

Messmer said, “Because they don’t molt as often, older crabs have barnacles and other types of fouling growth on their shells.” He said that giant, older crabs from Japan that are 20 to 24 years old have been dated by researchers. These older male king crabs are important. “In terms of reproduction, they are productive and can mate with a lot of female crabs. They’re more productive than smaller males, so it’s good to keep some of those big crabs around.” ”.

Messmer said the largest red king crab on record is a 24-pound crab with a six-foot leg span.

An adult king crab is seven inches across the shell, from spine to spine, and seven and a half to eight pounds heavy. In about four years, a Dungeness crab will be six and a half inches across, which is the legal size. It will weigh about two and a half pounds. In both cases, only male crab may be taken.

Southeast Alaska waters are home to three king crab species: red, blue and golden king crab. Red king crab are the species most often seen and eaten. Red and blue king crab are managed together, golden king crab are managed separately. It’s not often that you see blue king crab in the Juneau area. Golden king crab are usually much deeper, said biologist April Rebert. Rebert is also based in Douglas and is a research diver as well as a king crab manager.

Biologists conduct annual surveys to determine if there are enough crab for a fishery. Starting in late June and going for nine days, they set and take down hundreds of king crab pots in certain places. The state research vessel Medeia serves as the crab boat.

During the annual Southeast survey on the R/V Medeia, red king crab are taken from the pot to the measuring station.

“We call it the Friendliest catch; they all go back in the water,” Messmer said.

Biologists draw on more than 30 years of data regarding pot placement and catch. There are five levels of abundance at the bottom, and Messmer said that places with better habitat get more pots. “The exact pot locations are randomly generated. Depending on the size of the bay, we have different numbers of pots. In the Juneau area, 11-A, not counting Barlow Cove, we set 196 pots. ”.

Once the pot is brought to the dock, biologists sort the crabs by size and age and mark them as either pre-recruit, recruit, or post-recruit. Messmer said a crab should be able to reproduce once or twice before it becomes legal size. “We can look at trends, so if next year there are more pre-recruits, or crabs that will be coming into the fishery, that’s good.” It’s better to be safe if there are a lot of legal crab (recruits and post-recruits) and not many pre-recruits. ”.

Biologists determine if there is a harvestable surplus to warrant a fishery – both commercial and personal use. If you want to fish for red king crabs for money in Southeast, you have to catch at least 200,000 pounds. The region-wide possession limit for the personal use fishery is determined after biologists analyze the survey data. Some areas may be closed when there aren’t many people using them. For 2019, Peril Strait, Gambier Bay, and Lynn Sisters are closed.

“By law, 60% of the harvestable surplus in the Juneau area goes to personal use and 40% goes to commercial use. This is part of an allocation plan.” ” Rebert said.

“The 40% for commercial stays in the water if the whole region doesn’t add up,” Messmer said. That assessment, which applies to 11-A, is usually determined and announced by mid-September.

The waters of Southeast Alaska are divided into 16 districts. The waters of the Juneau area, known as Section 11-A, are managed differently from the rest of Southeast. The area has seen ups and downs in the past; and it is designated as a non-subsistence area. Not as long of a season as in other parts of Southeast Alaska, and the winter is also short. Some years there is no fishery, so no open season. For the rest of Southeast, the season encompasses most of the year, winter and summer.

King crab fishing for both personal use and business was banned in the Juneau area from 2012 to 2016. In 2017, the personal use fishery was open for five days during the summer. In 2018, only personal use was open for five days during the summer. Rebert said that in 2018, people in the Juneau area caught about 10,072 pounds of red king crab for their own use, which is about 1,500 king crab.

Tessa Bergmann measures red king crab (left) while Katie Palof tags them and April Rebert records data (right). The live crab are then released back into the ocean.

In the Juneau area, the 2019 opening in early August was three-and-a-half days. The allocation was 12,583 pounds, or 1,566 crabs. In the Juneau area, the summer seasonal limit was two crab in possession, and only two per household.

Outside of 11-A, in places like Petersburg, the current daily catch limit is three king crabs, broken down into one red or blue and two golden or all three golden. There is no current seasonal limit. Since the season is longer, there is no need to have a separate winter season. You can catch red and blue king crab from July 1 to March 31, and golden king crab from July 1 to June 15, unless an emergency order closes or limits the season.

Before 1970 there was no closed season for red or blue king crab in Southeast Alaska. As demand for the resource grew, managers set seasons, limits on gear (like how many pots could be on each boat), bag limits, and requirements for reporting. Personal use king crabbers need a sport fishing license and a personal use permit. One permit is issued per household.

The permit asks people to report how many king crab were caught, what species they were, what gear was used, where the crab were caught, and how many times the pots were pulled.

Dungeness are managed differently. The information is based on the commercial fishing effort. Tessa Bergmann, a fisheries biologist from Petersburg, said that people who want to go fishing only need a sport fishing license and don’t need to get a permit or report their catch. They don’t have a closed season, and in most of Southeast, you can only catch 20 male crabs per day. “The bag limit is pretty phenomenal for residents,” she said.

In the Juneau area, there are two separate king crab fisheries, summer and winter. Rebert said that one reason the Board of Fish split them up was to give crab to dive fishermen who usually catch them in the winter, when the crab move into shallower water. Ten percent of the total harvestable surplus is allocated to the winter fishery.

As a personal user, Rebert fished for king crab during the winter dive fishery last winter. He is a diver. “I got my limit of three,” she said. “We did one of the dives at night, and there were tons of them right there in 20 feet of water.” It was pretty cool. We go in pairs, with a flashlight in one hand and a bag in the other. ”.

Biometrician Katie Palof measures (left) while biologist April Rebert tags (right) reg king crab during a survey. The live crab are then released back into the ocean.

She also has a crab stick or crab gauge with her, which is a slotted measuring tool with a seven-inch gap. She measures the crab while it is underwater. And the crabbing is not always that easy – she said it’s hit-or-miss when you dive. “They can be right there, or you have to swim to find them. Based on how deep you are and how much air you have, that could be 30 to 40 minutes per dive. ”.

King crab are easy to catch underwater, relative to Dungeness.

“Dungeness, that’s a chase,” she said. “They are jukey and fast. You see a big one and you are swimming as fast as you can. You can outswim them, but it takes a lot of energy. I like partner-chasing Dungeness. King crab, you just pick them up. They’re not fast – they’ll run a little bit, but they seem to get tired. ”.

As might be expected for a winter fishery, weather is a big influence on effort.

“This year the effort was high because the weather was good,” Rebert said. “It was snowing, but the water was calm. In Juneau, Auke Rec and Auke Bay were pretty calm. The allocation went a lot faster than we anticipated and the harvest was good. We allocated 1,268 crab and caught 1,13. ”.

Wrapping Up King Crab Season | Deadliest Catch | Discovery

FAQ

How long is a typical king crab season?

“Golden King Crab can usually be caught throughout the year from the middle of February to the middle of June, while Red Alaskan King Crab season opens for only short windows in the fall from November through January.

Why is king crab season so short?

Several theories for the precipitous drop in the crab population have been proposed, including overfishing, warmer waters, and increased fish predation. As a result, the current season is very short and in the 2010 season, only 24,000,000 pounds (11,000,000 kg) of red king crab were landed.

How long do Alaska crab fishermen go out for?

A boat and its crew are typically out to sea for 3 to 4 weeks at a time before coming back to shore. But it wasn’t always that way. Up until about ten years ago, king crab fishing was conducted like a derby. Over 250 boats registered at a time to partake in 3 to 4 days of king crab fishing.

Why did they shut down king crab season?

In October 2022, the Alaska Department of Fish and Game canceled all snow crab, red king crab, and blue king crab seasons for 2022-2023, after trawl surveys showed a continuing crash in abundance. The winter red king crab season in Alaska’s Bering Sea was also canceled in 2021-2022.

When is king crab season in Alaska?

The season is much longer, so there is no need to open a special winter season: red and blue king crab may be taken from July 1 through March 31 and golden king crab may be taken from July 1 through June 15, unless closed or reduced by Emergency Order. Before 1970 there was no closed season for red or blue king crab in Southeast Alaska.

When is king crab fishing?

Red and blue king crab tend to go from shallow water to deep water each year. Though the season will depend on the fishing guidelines or quota established for the year, king crab fishing takes place during the winter months of October through January.

What is king crab season?

Alaska is home to the world’s most sought-after king crab s. For locals and visitors alike, king crab season is something of an event. It’s all about the hunt for the freshest and tastiest crustaceans.

When are king crabs legal?

Specific size requirements must be met; only certain types of king crab are legal at different times of the year and only males can be kept. The most popular crab-fishing time occurs between October and January. The allocated time for a season continued to shrink – at one point a red crab season was only four days long.

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