Are you looking for a delicious and easy way to cook a boneless turkey breast? Look no further! This guide will walk you through the process, from prepping the turkey to achieving perfectly juicy and crispy results.
How Long to Cook a Boneless Turkey Breast at 450°F
The general rule of thumb for cooking boneless turkey breast is 30 minutes per pound at 450°F. However, this can vary slightly depending on the size and thickness of your turkey breast Here’s a handy table to help you determine the exact cooking time:
| Turkey Breast Weight | Cooking Time |
|---|---|
| 2 lbs | 60 minutes |
| 3 lbs | 90 minutes |
| 4 lbs | 120 minutes |
| 5 lbs | 150 minutes |
| 6 lbs | 180 minutes |
Tips for Perfectly Roasted Turkey Breast
- Brining: Brining the turkey breast for 1 hour in a flavorful solution helps to keep it moist and tender. You can use a simple brine of water and salt, or get creative with herbs and spices.
- Basting: Basting the turkey breast with butter or oil during cooking helps to keep the skin moist and crispy.
- Resting: Let the turkey breast rest for at least 10 minutes after cooking to allow the juices to redistribute. This will result in a more tender and flavorful turkey.
Additional Resources
- Juicy Boneless Roasted Turkey Breast Recipe: This recipe from Cook the Story provides detailed instructions on how to cook a boneless turkey breast, along with tips for achieving crispy skin and juicy meat.
- Boneless Turkey Breast Roast Recipe: This recipe from iFoodReal includes a flavorful herb crust and garlic stuffing for added taste.
Frequently Asked Questions
- Can I cook a frozen turkey breast? Yes, you can cook a frozen turkey breast, but you will need to increase the cooking time by about 50%.
- What temperature should the turkey breast be cooked to? The safe internal temperature for cooked turkey is 165°F.
- What should I serve with my roasted turkey breast? Roasted turkey breast pairs well with a variety of side dishes, such as mashed potatoes, stuffing, gravy, and cranberry sauce.
Cooking a boneless turkey breast is a simple and delicious way to enjoy a festive meal. By following the tips and instructions provided in this guide, you can achieve perfectly cooked turkey that is both juicy and flavorful. So grab your ingredients, preheat your oven, and get ready to enjoy a delicious and satisfying meal!