How Much Does Steak and Lobster Cost at Red Lobster?

Red Lobster is known for serving up delicious and affordable seafood meals. One of their most popular combo entrees is the steak and lobster. This dish features both a juicy steak and tender lobster tail providing the best of both land and sea. But with steak and seafood being pricier menu items you may be wondering – how much does this indulgent dish cost at Red Lobster?

In this article, we’ll break down the pricing for steak and lobster at Red Lobster We’ll look at the cost for different cuts of steak, lobster tail sizes, and any additional charges We’ll also compare Red Lobster steak and lobster prices to other popular steakhouse chains.

Typical Pricing for Steak and Lobster at Red Lobster

The typical price for a steak and lobster entree at Red Lobster ranges between $30 to $60, depending on the cut of steak, lobster tail size, and location.

Here is the basic pricing breakdown:

• Petite Steak & Petite Lobster Tail – $30 to $35
• 6 oz Sirloin & Petite Lobster Tail – $35 to $40
• 8 oz Sirloin & Petite Lobster Tail – $40 to $50
• 6 oz Filet Mignon & Petite Lobster Tail – $50 to $60
• Upgrade to a Jumbo Lobster Tail – Add $10 to $15

So you’re looking at around $30 on the low end for a petite steak and petite lobster tail. The highest priced option would be the filet mignon and jumbo lobster tail combo approaching $60.

Prices can also vary a bit by location. Steak and lobster may cost a few dollars more in higher cost metropolitan areas.

Comparing Red Lobster Steak Cuts

Red Lobster offers three steak cut options with their steak and lobster combos:

• Petite Steak – The petite cut is a 6 oz sirloin steak. It’s the smallest and leanest cut of the three.

• Sirloin – The sirloin cut comes in a 6 oz or 8 oz portion size. It is tender and juicy with a robust beef flavor.

• Filet Mignon – This is the most tender premium cut of steak available. The filet is very lean and delicate in flavor. It is the most expensive of the three cuts.

The petite steak is the most budget friendly option. For those wanting a heartier steak, the sirloin provides a nice balance of value and quality. The filet mignon is the priciest but provides the most buttery, tender steak experience.

Lobster Tail Sizes

Red Lobster lobster tails come in two sizes:

• Petite (4-5 oz) – The petite lobster tail provides a taste of lobster at a lower price point. It’s a good option for budgets or lighter appetites.

• Jumbo (8-10 oz) – The jumbo tail gives you a larger portion of succulent lobster meat. It’s ideal for heartier appetites.

The jumbo lobster tail costs about $10+ more than the petite. But it can be worth it for lobster lovers who want a more abundant sampling.

Additional Charges

A couple other charges that can impact the total price of Red Lobster steak and lobster include:

• Sides – Steaks and lobster tails are served without any sides. Pairing your entree with a side Caesar salad, rice pilaf or veggies will cost extra.

• Lobster Topping – You can add lobster meat topping to your steak for an additional charge.

• Cheddar Bay Biscuits – While you get unlimited warm cheddar biscuits with entrees, adding extras will add $1 per biscuit to your check.

So when budgeting for your meal, account for sides, add-ons, beverages and extras that amp up your total ticket.

How Red Lobster Prices Compare

Red Lobster is known for providing quality seafood at affordable prices. How does their steak and lobster pricing compare to premium steak chains?

Here’s a look at the cost for steak and lobster combos at other popular steakhouses:

• Outback Steakhouse – $40 to $60
• LongHorn Steakhouse – $30 to $50
• Ruth’s Chris – $50 to $80
• Capital Grille – $60 to $100+

Red Lobster’s pricing falls right in line with mid-tier steakhouse chains like Outback and LongHorn. At the high end steakhouses like Ruth’s Chris and Capital Grille, you’ll pay about $20+ more for the same combo.

So while not the absolute cheapest, Red Lobster provides nice value for this surf and turf classic. You can enjoy a high quality cut of steak and tender lobster tail without breaking the bank.

Tips for Saving on Steak and Lobster

If Red Lobster’s steak and lobster combos still stretch your budget, here are some tips for saving:

• Go for petite cuts – The petite steak and petite lobster tail combo can shave $10+ off the total bill.

• Split an entree – Some combos can easily be shared by two people to cut the price in half.

• Watch for lobster promotions – Red Lobster periodically offers deals like $10 off the Classic Fried Shrimp & Lobster Feast.

• Join the My Red Lobster Rewards loyalty program – You can earn points towards free food and birthday treats.

• Check for coupons – Print or download coupons from the Red Lobster website or apps to save a few dollars off.

With strategic choices and smart savings, you can treat yourself to steak and lobster without overspending.

Indulge in Steak & Lobster Your Way

Red Lobster lets you customize your perfect surf and turf combo. With flexible steak, lobster and side options, you can find a dish that fits your taste, budget and occasion. Stop by your local Red Lobster and get ready to indulge in tender lobster and juicy steak prepared just the way you like it.