* The Daily Value (DV) indicates the amount of a nutrient in a serving of food that goes toward a daily diet. 2,000 calories a day is used for general nutrition advice.
So, you’re wondering how much protein packs a punch in a whole turkey? Well, buckle up buttercup because we’re diving deep into the world of turkey nutrition.
The Answer: It Depends
The amount of protein in a whole turkey depends on a few factors, including:
- The size of the turkey: A 16-pound turkey will naturally have more protein than a 12-pound turkey.
- The cut of the turkey: White meat (breast) is generally leaner and has more protein than dark meat (legs and thighs).
- Whether the skin is included: Skinless turkey is lower in fat and calories but also has slightly less protein.
Here’s a breakdown of the protein content in different parts of a 16-pound turkey:
- Whole turkey, cooked, with skin: 572 grams of protein
- Whole turkey, cooked, without skin: 432 grams of protein
- Turkey breast, cooked, with skin: 256 grams of protein
- Turkey breast, cooked, without skin: 192 grams of protein
- Turkey leg, cooked, with skin: 112 grams of protein
- Turkey leg, cooked, without skin: 80 grams of protein
So, how much protein do you need?
The recommended daily allowance (RDA) for protein is 0.8 grams per kilogram of body weight. For example, a 150-pound person would need 54 grams of protein per day.
A single serving of turkey breast (3 ounces) provides about 26 grams of protein, which is nearly half of the RDA for a 150-pound person.
Is Turkey a Good Source of Protein?
Absolutely! Turkey is an excellent source of high-quality protein, which is essential for building and maintaining muscle mass, repairing tissues, and supporting overall health.
Here are some of the benefits of eating turkey:
- Low in fat: Turkey is a lean protein source, especially when the skin is removed.
- High in essential nutrients: Turkey is a good source of vitamins and minerals, including niacin, selenium, and zinc.
- May help with weight management: Protein can help you feel full and satisfied, which can aid in weight management.
- May boost your immune system: Protein is essential for a healthy immune system.
So, next time you’re looking for a delicious and nutritious protein-packed meal, consider reaching for some turkey. It’s a versatile ingredient that can be enjoyed in countless ways.
Bonus Tip: Pair your turkey with healthy sides like roasted vegetables or brown rice to create a balanced and satisfying meal,
Happy Eating!
How nutritious is this food?
nutrient density score 31%
Nutrient Ratio | Value | Ideal Ratio |
---|---|---|
Omega6:Omega3 | 33.90 | <4 |
Zinc:Copper | 23.29 | <12 |
Potassium:Sodium | 1.99 | >2 |
Caclcium:Magnesium | 0.41 | <2 |
Iron:Copper | 11.39 | <15 |
Calcium:Phosphorus | 0.06 | >1.3 |
7 Health Benefits Of Eating Turkey
FAQ
How much protein is in a whole turkey breast?
Name
|
Amount
|
Unit
|
Energy
|
617
|
kJ
|
Protein
|
30.1
|
g
|
Total lipid (fat)
|
2.08
|
g
|
Ash
|
1.22
|
g
|
Is turkey a whole protein?
How much protein is in a 6 inch turkey?
Nutrition Facts
|
|
How much sugar is in 6 Inch Turkey? Amount of sugar in 6 Inch Turkey: Sugar 8g
|
–
|
How much fiber is in 6 Inch Turkey? Amount of fiber in 6 Inch Turkey: Fiber 3g
|
12%
|
How much protein is in 6 Inch Turkey? Amount of protein in 6 Inch Turkey: Protein 28g
|
|
Vitamins and minerals
|
|
How much protein is in turkey skin?
Amount Per Serving
|
|
Calories
|
390
|
% Daily Value
|
|
Protein 20g
|
41%
|
Total Fat 33g
|
43%
|