People who speak English have been confused for years about how to pronounce the “L” in “salmon.” Traditionalists say that we should honor the word’s etymological roots, but modern linguists say that language is always changing. Today, we’re going to talk about the history of the piscine pronunciation debate and make the case for being flexible when answering the great salmon question.
The Origins of Silent “L”
To understand why many disregard the “L” in “salmon” we must go back to its origins. The word derives from the Latin “salmo” meaning “leaping fish”, with a clearly pronounced “L” sound. However, by the time it reached English by way of the French “saumon”, the “L” had been dropped from pronunciation.
This swallowing of “L” sounds was common in French words, which contributed many food terms to English, like “beef” from “boeuf” Consequently, when English speakers adopted “saumon”, the silent “L” stuck. Much like “calm” and “palm”, pronouncing the “L” in “salmon” went out of fashion.
The Case for Pronouncing It
Even though the silent “L” is common, some argue that it should be pronounced to honor the word’s Latin roots. They believe dismissing the “L” disrespects the linguistic history of “salmon”. Others say that this way of pronouncing the word comes from regional dialects that keep the “L” sound or from personal preference.
Linguistic purists believe adhering to the original Latin provides desired authenticity. For them, pronouncing the “L” adds nuance and dimensionality to the word. It distinguishes “salmon” from its slippery cousins, helping language learners and diners discern it clearly.
Embracing Flexible Pronunciation
However, evidence suggests flexible pronunciation remains well within acceptable limits. Many words evolve new pronunciations over time without losing meaning. “Salmon” itself has transformed across languages, yet still refers to the same pink-fleshed fish.
Dictionaries list both pronunciations as valid. And with English spoken globally, regional and cultural dialects encourage linguistic diversity. For some groups, pronouncing the “L” comes naturally.
Rather than codifying rules, modern linguists description how language is actively used. They study its fluid, evolving nature across groups. In this framework, “correct” pronunciation reflects common usage, which currently allows both options.
Navigating the Great Salmon Debate
When it comes to the “L” in “salmon”, there are good arguments on both sides. Ultimately, English speakers can feel empowered to navigate this fishy dilemma in a way that suits their personal tastes and background.
Regional habits, individual preference, and linguistic history all come into play. Whether you pronounce the “L” or not, you remain within accepted usage boundaries. So embrace your salmon pronunciation, and don’t let this piscine debate distract from enjoying the main dish!
Why does Salmon have a silent L?
FAQ
Why is the L silent in salmon but not salmonella?
Who put the L in salmon?