Your thyroid gland is a small, butterfly-shaped organ located at the base of your neck. It produces hormones that regulate your metabolism, heart rate, body temperature, and calcium levels. Keeping your thyroid healthy is crucial for overall wellbeing. But with so much confusing information online, it can be tricky to know which foods to eat more of and which to limit. In particular, many people wonder – is shrimp good for the thyroid?
As it turns out, shrimp contains several beneficial nutrients that support thyroid function In this article, we’ll explore the connection between shrimp and thyroid health, looking at
- Why thyroid health matters
- The role of iodine and other nutrients
- How shrimp can improve your iodine intake
- Other top thyroid-boosting foods to eat
- Foods that may disrupt thyroid function
Let’s dive in!
Why Thyroid Health Matters
Your thyroid produces two key hormones – triiodothyronine (T3) and thyroxine (T4). These hormones regulate the metabolism of every cell in your body. If your thyroid makes too much hormone, it causes hyperthyroidism leading to increased metabolism, rapid heartbeat, tremors, anxiety, and unexplained weight loss.
On the flip side, too little thyroid hormone results in hypothyroidism. Symptoms include constipation, depression, fatigue, brittle hair and nails, cold intolerance, and unexplained weight gain.
Both hyperthyroidism and hypothyroidism can negatively impact your quality of life. Keeping your thyroid healthy prevents fluctuations in hormone levels so your cells can function optimally.
According to studies an estimated 20 million Americans have some kind of thyroid disorder. Hypothyroidism is the most common affecting around 4.6% of people. So there’s a good chance your thyroid needs a little extra TLC.
The good news? Adjusting your diet to include thyroid-friendly foods can go a long way in supporting healthy thyroid function.
The Role of Iodine and Other Nutrients
Your thyroid relies on various nutrients to manufacture hormones. The main ones are:
Iodine – You need around 150 micrograms of iodine per day for optimal thyroid function. Iodine is used to form T3 and T4 hormones. Low iodine levels can lead to hypothyroidism and thyroid enlargement
Selenium – This antioxidant mineral helps convert T4 into active T3 hormone. It also helps protect the thyroid from free radical damage and inflammation.
Iron – Your thyroid uses iron to manufacture hormones. Low levels may reduce thyroid peroxidase activity.
Vitamin D – Research shows vitamin D deficiency is more common in people with thyroid disorders. Vitamin D may help reduce thyroid antibodies in autoimmune thyroid disease.
Zinc – Zinc is required for the synthesis of thyroid hormones and metabolism. Deficiency may trigger abnormalities in T3 and T4.
Now let’s look at how shrimp can boost your intake of these nutrients.
How Shrimp Can Improve Your Iodine Intake
Shrimp is brimming with iodine – a 3 ounce serving packs around 35% of your recommended daily intake. That makes it one of the best sources available.
The reason shrimp contains ample iodine traces back to the ocean. Since iodine is found in seawater, marine organisms like shrimp and fish tend to be higher in this mineral.
For most people, getting sufficient iodine is as simple as using iodized table salt. But if you follow a low-sodium diet or eat a vegan diet, upping your iodine levels through seafood becomes more important.
Shrimp also provides a host of additional nutrients that benefit thyroid function, including:
- Selenium
- Zinc
- Vitamin D
- Omega-3 fatty acids to tame inflammation
So adding a few servings of shrimp to your diet each week checks several boxes for thyroid-protecting nutrition.
That said, it is possible to overdo it on iodine. Consuming extremely high amounts from seaweed or supplements may potentially inhibit thyroid hormone synthesis.
Stick to a few servings of shrimp per week, along with modest amounts of seaweed and sushi. This will help you meet your iodine needs without going overboard.
Other Top Thyroid-Boosting Foods
While shrimp is a thyroid superstar, making sure your diet provides a variety of nutrient-dense foods gives your thyroid its best shot at staying healthy.
Here are some other top foods to include:
Yogurt – Provides iodine, plus probiotics to support your immune system and gut health. Those with autoimmune hypothyroidism may have an intestinal permeability problem.
Brazil nuts – Just one Brazil nut provides over 100% of your selenium requirement for the day. But don’t overdo it as excess selenium can be toxic.
Eggs – A prime source of iodine, selenium, vitamin D, and zinc. Make sure to eat the nutrient-dense yolks.
Nuts and seeds – These provide selenium, zinc, vitamins, antioxidants, and healthy fats. Sprinkle them on salads or yogurt.
Salmon – Wild salmon is loaded with anti-inflammatory omega-3s that may help lower thyroid antibodies.
Berries – The antioxidants in berries can aid in managing thyroid dysfunction. Eat a cup daily.
Cruciferous veggies – These are great for your thyroid as long as you don’t eat more than 1-2 cups per day raw. Lightly cook them to ease digestion.
Avocado – The healthy monounsaturated fats in avocado support your metabolism. Enjoy half an avocado daily.
Legumes – Lentils, chickpeas, and beans offer zinc, iron, and selenium. Try incorporating them into vegetarian meals.
Fresh lemon water – Starting your day with hot lemon water helps flush toxins and may aid thyroid function. Squeeze half a lemon into warm water.
Foods That May Disrupt Your Thyroid
Just as some foods can nourish your thyroid, others may throw it out of whack. Food sensitivities, allergies, and microbiome imbalances may be particularly problematic for those with autoimmune thyroid disorders like Hashimoto’s.
Here are some foods to limit or avoid if you’re experiencing thyroid issues:
Gluten – Those with celiac disease or gluten sensitivity tend to have higher rates of thyroid disease. Eliminating gluten may help manage symptoms.
Soy – Soy contains goitrogens which interfere with iodine absorption in high amounts. But small servings a few times a week are likely fine.
Processed foods – These inflammatory foods often contain vegetable oils, artificial ingredients, and added sugars that may stress the thyroid.
Fried foods – Trans fats found in fried, processed foods promote inflammation known to impact thyroid function.
Refined sugars – Spikes in blood sugar from sweets put stress on the thyroid. Limit added sugars and refined carbs.
Caffeine – Those with impaired thyroid function may be more sensitive to caffeine’s effects. Limit coffee to 1 cup per day.
Alcohol – Large amounts of alcohol may reduce thyroid hormone levels and worsen symptoms. Practice moderation.
Key Takeaways on Shrimp and Thyroid Health
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Your thyroid relies on nutrients like iodine, selenium, and zinc to produce essential hormones that regulate metabolism.
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Shrimp is one of the best sources of iodine, providing around 35% of your daily needs in a 3 ounce serving.
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Shrimp also contains selenium, zinc, vitamin D, and omega-3s that support thyroid function.
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Enjoy 2-3 servings of shrimp per week as part of a balanced diet with yogurt, salmon, eggs, nuts, seeds, and vegetables.
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Limit inflammatory foods like gluten, soy, processed foods, sugars, and excessive caffeine and alcohol.
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Supporting your thyroid with nutrient-dense foods like shrimp promotes hormonal balance, metabolism, energy levels, and overall wellness.
How much iodine is in shrimp?
The good news for shrimp-lovers is that it is one of the best sources of iodine with around 13 micrograms in a 3-ounce serving, which is about 9% of the recommended daily value.6254a4d1642c605c54bf1cab17d50f1e
Shrimp and other seafood (specifically seaweed, oysters, and tuna) are higher in iodine levels because of the iodine that is also found in ocean water.
There are a lot of fun recipes you can try if you’re having trouble coming up with enough ways to eat shrimp. For a healthier version of takeout coconut shrimp, try this baked recipe. You can also try this fun shrimp quesadilla recipe or this fall-themed warm and spicy jambalaya.
For more tips, read these next:
Why do we need iodine?
Approximately 2 billion people in the world are deficient in iodine, with iodine levels continually falling in the United States within the last decade.
Iodine is found in two crucial thyroid hormones, thyroxine (T4) and triiodothyronine (T3), and is necessary for proper thyroid health.
According to a review in Annals of Pediatric Endocrinology & Metabolism, iodine deficiency has been closely linked to thyroid disease. The National Institute of Health also states that iodine is needed for preventing overgrowth of TSH (thyroid-stimulating hormone), which can in turn help prevent hypothyroidism and hyperthyroidism.
Those who know a lot about hypothyroidism and hyperthyroidism should know that they are both caused by hormones in your thyroid.
Hypothyroidism is caused by a thyroid gland that doesnt produce enough hormones, which can lead to things like obesity and heart disease.
Hyperthyroidism is the opposite, as it is caused by an overproduction of hormones by the thyroid gland. This can lead to drastic weight loss, hair thinning or hair loss, fatigue, and increased anxiety.
In order to lower your risk of these conditions and keep your thyroid healthy, it’s important to get enough iodine.
2 Ingredient Cure Thyroid Problems | Say Goodbye to Thyroid Problems | Honey Walnut Shrimp Recipe
Is shrimp good for your thyroid?
One more surprising benefit that shrimp offers: “It’s a healthy food for individuals with thyroid disease, as it provides iodine and selenium, two minerals needed for normal thyroid function,” Andrews says.
What foods help the thyroid function?
Some of the foods that help thyroid function are seaweed, fresh eggs, dairy products, baked fish, and nuts. Tomatoes, blueberries, and bell peppers also are helpful because of their antioxidants.
Should people with thyroid conditions eat seafood?
In addition to the toxins present in seafood, one also has to deal with the iodine controversy. While some healthcare professionals feel that people with thyroid conditions should consume more seafood, others recommend for people with thyroid conditions to avoid seafood due to the iodine.
Is shrimp healthy?
Shrimp is one of the most commonly consumed types of shellfish. It’s quite nutritious and provides high amounts of certain nutrients, such as iodine, that aren’t abundant in many other foods. On the other hand, some people claim that shrimp is unhealthy due to its high cholesterol content.