Is Turkey Bacon Precooked?

JENNIE-O PERFECT SLICE Crispy Turkey Bacon Fully Cooked. Turkey is still a beloved, healthful comfort food that is becoming more and more of an interesting, varied protein that satisfies today’s demands for taste, presentation, and intelligent eating.

The answer is not as straightforward as it might seem. While some brands of turkey bacon are fully cooked and can be eaten straight from the package others are not and require cooking before consumption.

Fully Cooked Turkey Bacon

Certain brands such as Godshall’s Fully Cooked Uncured Turkey Bacon are precooked and only need to be heated for a few seconds before eating. These products are typically labeled as “fully cooked” or “ready to eat.” They are a convenient option for quick meals or snacks, as they can be added to sandwiches, salads, or enjoyed on their own.

Uncooked Turkey Bacon

Other brands of turkey bacon, like Butterball Turkey Bacon, are not precooked and require thorough cooking before consumption. These products are typically labeled as “uncured” or “raw.” They should be treated like any other raw meat and cooked to an internal temperature of 165°F to ensure safety.

How to Tell if Turkey Bacon is Precooked

The best way to determine if your turkey bacon is precooked is to check the packaging. Look for labels that say “fully cooked,” “ready to eat,” or “uncured” or “raw.” If the packaging doesn’t specify, it’s best to err on the side of caution and cook the bacon thoroughly.

Cooking Uncooked Turkey Bacon

If you have uncooked turkey bacon, you can cook it in a variety of ways:

  • Microwave: Place the bacon slices on a microwave-safe plate lined with paper towels. Cook on high for 5-15 seconds per slice, depending on the thickness and your desired level of crispness.
  • Stovetop: Heat a skillet over medium heat. Add the bacon slices and cook for 3-5 minutes per side, or until crispy.
  • Oven: Preheat the oven to 400°F. Place the bacon slices on a baking sheet lined with parchment paper. Bake for 10-15 minutes, or until crispy.

Benefits of Turkey Bacon

Turkey bacon offers several benefits over traditional pork bacon:

  • Lower in fat: Turkey bacon typically contains less fat than pork bacon, making it a healthier choice.
  • Lower in calories: Turkey bacon is also lower in calories than pork bacon, making it a good option for those watching their weight.
  • Higher in protein: Turkey bacon is a good source of protein, which can help you feel full and satisfied.
  • No nitrates or nitrites: Some brands of turkey bacon are made without nitrates or nitrites, which are preservatives that have been linked to health concerns.

Whether you choose fully cooked or uncooked turkey bacon, it’s important to check the packaging and cook it properly to ensure safety. Turkey bacon is a delicious and versatile option that can be enjoyed in many different ways.

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Hormel Product Code: #870706 | GTIN #10042222870709

JENNIE-O PERFECT SLICE Crispy Turkey Bacon Fully Cooked. Turkey is still a beloved, healthful comfort food that is becoming more and more of an interesting, varied protein that satisfies today’s demands for taste, presentation, and intelligent eating.

  • Fully cooked and pre crisped for ease of preparation.
  • Consistent sized slices for portion control and excellent coverage.
  • One or more slices may be used at once thanks to gas flushed packaging.

is turkey bacon precooked

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is turkey bacon precooked

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Is turkey bacon healthier than the regular stuff?

FAQ

Is turkey bacon fully cooked in package?

This product is precooked and needs only to be heated. Uncured Turkey Bacon strips are easily overcooked, please watch them closely.

How do you know if turkey bacon is cooked?

Cook turkey bacon as specified on the package. Always cook to well-done, 165°F as measured by a meat thermometer.

Is turkey bacon precooked Butterball?

Natural smoke flavor added. Fully cooked.

Can you eat turkey bacon without frying it?

Microwaving your turkey bacon is absolutely an option. But since microwaves vary, it could take anywhere from two to ten minutes to cook a slice if you’re starting from scratch. For best results, sandwich a few strips between paper towels on a plate.

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