The company said that its $11 million loss in the third quarter was partly due to its “Ultimate Endless Shrimp” deal, which lets customers pay $20 for all the shrimp they can eat. The seafood chain is raising the price of the deal to $25, according to Thai Union Group, the restaurant’s parent company. Thai … Read more
It was anything but your typical catch. Electric blue lobsters are very rare sea creatures. Over the weekend, an English fisherman caught one in one of his traps. A CBS News partner, Chris Puckey, said that he found the bright blue crustacean off the coast of Polperro, a fishing village in southern Cornwall. The New … Read more
Heres a fun fact: 50% of lobster purchasers actually dont know how to cook lobster tails. Since Maine Lobster NowTM opened, people have been asking us how to boil, broil, bake, steam, or grill lobster tails just right. Sometimes it’s more fun to cook lobster tails yourself! To find the perfect lobster tail, check out … Read more
Maine lobster tails. Thick, creamy chowder. Lobster ravioli. Lobster rolls. LobsterAnywhere knows seafood and delivers perfect lobster dinners. So what’s the best wine to serve with lobster?. Knowing how to pair food and wine can sometimes be daunting. However, don’t worry! When choosing what to drink with your dinner, red wine goes best with red … Read more
Endless shrimp was a successful annual limited-time offer for Red Lobster for 20 years. The new major shareholder in Red Lobster is Thai Union, a canned seafood company based in Bangkok. Thai Union saw the promotion as a way to get rid of the huge amounts of shrimp it was catching and made it an … Read more
Maine is famous for its fresh lobster, and lobster rolls are one of the most iconic foods to try when visiting Vacationland. But with so many places claiming to have the “best” lobster rolls, how do you know where to go to get the best deal and value? As locals, we’ve sampled our fair share … Read more
Lobster mushrooms are one of the most intriguing wild edibles out there. With their bright red-orange coloring and seafood-like flavor they aren’t your typical mushroom. Foragers eagerly seek out these fungal gems yet some people hesitate to eat lobster mushrooms. Are they really edible and safe? As a long-time mushroom forager and fungi enthusiast, I … Read more
Red Lobster is stretching its well-loved Cheddar Bay Biscuits into longer Cheddar Bay Breadsticks on Monday. However, biscuit fans don’t need to worry—the new shape will only be available at one restaurant in New York City’s Times Square from noon to 7 p.m. on one day only. m. “Our guests have loved our Cheddar Bay … Read more
As a seafood lover, one of my favorite culinary challenges is figuring out how to perfectly cook lobster tails and shrimp together. The sweet briny flavor of lobster matches so well with the versatility of shrimp. But nailing the right method can take these two ocean treats from great to exceptional. After plenty of trials … Read more
Here is a question that many people ask. Can I freeze both cooked and raw lobster to eat later? The short answer is no, you can’t freeze raw lobster. Here is why: Lobster is a delicious, luxurious seafood that can also be pricey. Being able to buy lobster tails in bulk when they go on … Read more