Lobsters are fascinating creatures with a complex body structure adapted perfectly for their life on the rocky ocean floor. Those intimidating pincers and meaty tail get all the attention but lobster legs are equally interesting. In this guide we’ll explore lobster leg anatomy, covering topics like How many legs does a lobster have? Names and … Read more
As one of America’s most popular casual dining seafood chains Red Lobster is the go-to spot for indulging in endless shrimp, Cheddar Bay biscuits, and more. With over 700 locations across North America, Red Lobster is sure to satisfy your seafood cravings no matter where you are. But what if that craving hits late at … Read more
Red Lobster’s signature tartar sauce is one of those special restaurant touches that makes your meal extra scrumptious. Creamy, tangy and slightly sweet, this iconic condiment is the perfect partner for seafood baskets, fish sandwiches and other dishes. But did you know you can easily recreate Red Lobster’s famous tartar sauce at home? With just … Read more
Large lobster tails are covered in a buttery garlic herb sauce and broiled over high heat to make this lobster tail recipe a fancy dinner. The lobster tails are soft and juicy. The ultimate indulgence!. Lobster tails are a delicious and luxurious seafood treat that can take any meal to the next level. Their sweet … Read more
Everyone agrees that lobster tastes great, whether it’s steamed and served with melted butter or in a traditional New England-style lobster roll. People all over the country now consider lobster to be a gourmet food, but it wasn’t always that way. And even if you know how to open a lobster claw the right way, … Read more
1. An adult lobster can lay up to 100,000 eggs, depending on the size of the female. For nine to twelve months, the female carries her fertilized eggs on the outside of her under her tail, attached to her swimmerets. Her eggs are about the size of a rice grain, dark green, and shaped in … Read more
People who know a lot about lobsters and love cooking often ask us, “What is a good-sized lobster to buy?” This is a question that every cook needs to know before making a special meal for one, two, or twenty people, and we have all the answers. We will look at lobster sizes and meat … Read more
Lobster rolls – those heavenly sandwiches overflowing with succulent lobster meat – are one of the tastiest treats of summertime. But with their popularity comes a hefty price tag. So how much are lobster rolls anyway? As a seafood lover on a budget, I’ve done some digging to find out. A Quick Intro to Lobster … Read more
Congratulations, you’ve come to the right place if you love lobster! This article from Fishermen’s Net will give you the three most interesting facts about lobster: how much meat is in a lobster, how to grade lobster, and what size lobster to buy. Are you ready? Let’s get started!. Lobster is a delicious and luxurious … Read more
Red Lobster’s Cheddar Bay Biscuits are legendary. With their fluffy interior and crispy, cheesy topping, it’s no wonder they are one of the most popular items on the restaurant’s menu. But what about people who want to recreate the delicious biscuits at home without the cheese? Is it possible to make cheese-less Cheddar Bay Biscuits … Read more