As a seafood lover, few culinary experiences compare to a perfectly cooked whole lobster. The sweet succulent meat paired with the fun of cracking open the shell yourself makes enjoying a whole lobster a truly memorable meal. But finding the best place to buy a fresh whole lobster isn’t always easy. As the owner of … Read more
“You’re my lobster!” This iconic line from the hit 90s sitcom Friends has become one of the show’s most enduring catchphrases. Uttered by Phoebe Buffay (played by Lisa Kudrow) in reference to the relationship between Ross Geller (David Schwimmer) and Rachel Green (Jennifer Aniston), it refers to the idea that lobsters mate for life. The … Read more
Lobster bisque is a refined, elegant soup that captures the essence of lobster in a rich, creamy base. This classic preparation originated in France but became popularized in American cuisine starting in the late 1800s. Today, lobster bisque remains a favorite first course to kick off an upscale seafood meal. But where can you buy … Read more
Cheese is one of life’s greatest culinary pleasures. As an avid cheese lover myself, I wanted to create the ultimate guide to everything there is to know about this delicious dairy product. In this article, we’ll explore what cheese is, the many different varieties from around the world, how it’s made, and why it’s so … Read more
Red Lobster Crispy Brussels Sprouts with soy-ginger glaze and fried onions are a tasty side dish. These roasted Brussels sprouts are crispy on the outside and tender on the inside. Fried onions add a little crunch and the ginger-soy glaze gives this dish a touch of sweetness. Many folks claim they can’t stand Brussels sprouts, … Read more
Summer in New England would not be complete without lobster rolls. You can get lobster rolls today at everything from fancy restaurants to food trucks on the street, but this delicious crustacean wasn’t always so common or well-known. A lot of the time, we think of Maine as the place where everything lobster came from, … Read more
The lobster roll – a split and buttered top-loading hot dog bun overflowing with cold lobster salad. This simple yet iconic New England sandwich has developed an almost cult-like following, with lovers claiming it’s the ultimate summer treat. But is the lobster roll really worth the hype? I decided to do some digging to find … Read more
Can a Lobster Live Without Its Shell? As a seafood lover and amateur chef, I’m fascinated by lobsters and cooking lobster tails is one of my favorite culinary challenges. When preparing lobster, you inevitably have to deal with removing the hard, armored shell. This got me wondering – can a lobster actually survive without its … Read more
Red Lobster is known for their delicious seafood, especially their famous Cheddar Bay Biscuits Many customers look forward to visiting Red Lobster on Tuesdays for their weekly specials Here is an overview of what to expect for the Tuesday special at Red Lobster. An Overview of Red Lobster’s Daily Deals Red Lobster offers a different … Read more
Calamari that crispy tender rings of squid, is a popular appetizer at restaurants across North America. Its mild flavor and satisfying crunch make it an approachable entry point for seafood-lovers and landlubbers alike. Red Lobster has certainly embraced calamari, featuring not just one, but two versions of this preparation on menus. Let’s explore the details … Read more