Deer sausage is a delicious treat for hunters and sausage lovers alike. But an important question arises when preparing venison sausage – is it already fully cooked and safe to eat as-is, or does it require thorough cooking before consumption? The pre-cooked status of deer sausage depends on how it was processed. Let’s explore the … Read more
Sausage and peppers is a classic Italian-American dish that is full of flavor. The combination of savory sausage sweet bell peppers, onions garlic, and tomatoes is utterly delicious. However, a great meal needs more than just the main dish. The side dishes served alongside sausage and peppers are just as important. They add freshness, texture, … Read more
Start your day off with a McDonald’s Sausage McMuffin with Egg breakfast sandwich. In our Sausage Egg McMuffin recipe, a freshly toasted English muffin is topped with a hot sausage, a slice of melty American cheese, and a tasty, freshly cracked egg. There are 480 calories in Sausage McMuffin with Egg at McDonald’s. You can … Read more
This recipe for oven-baked Italian sausage is easy and tastes great. It makes fresh Italian sausages that go well in a sub, on their own, or with pasta or tomato sauce. It only takes less than 30 minutes and doesn’t make a mess to roast Italian sausage until the outside is perfectly crispy and the … Read more
Italian sausage is a flavorful and versatile meat that can be used in a variety of dishes. From pasta sauces to soups, sandwiches, and more, boiled Italian sausage adds delicious depth and savoriness. However, boiling sausage properly requires an understanding of timing, technique, and safety. In this comprehensive guide, we will cover everything you need … Read more
Where to Buy Pizza Sausage for Making Perfect Pies at Home As any pizza lover knows, the sausage is often the star ingredient that takes a homemade pizza up a notch. The flavorful fennel and spice in pizza sausage adds next-level depth and savory satisfaction But where can you buy high-quality pizza sausage to make … Read more
Sausage is a versatile protein that can be served in endless ways. From breakfast links to brats at a BBQ sausage shines when paired with complementary condiments and toppings. But with so many options, it can be tricky to narrow down the best condiments to serve with sausage. In this article we’ll explore the most … Read more
There are three ways to cook Italian sausage: in the oven, on the grill, and on the stove. These easy, simple steps will have you enjoying the hearty meat in no time. Italian sausage is a flavorful, versatile meat that can be used in everything from pasta dishes to sandwiches. Making it properly on the … Read more
Andouille sausage is a staple in Louisiana Cajun cooking. It brings a distinctive smoky, spicy flavor to classic dishes like gumbo, jambalaya, and red beans and rice. But what exactly is andouille, and what makes it so integral to Cajun cuisine? What is Andouille Sausage? Andouille is a coarse-ground smoked sausage seasoned with garlic black … Read more
It’s great to have sausage gravy on hand sometimes! This EASY Italian Sausage Gravy recipe only needs three things to make and takes about 15 minutes to cook. You can put it on biscuits and eat it with your other favorite breakfast foods. We also LOVE this sausage gravy as part of breakfast for dinner … Read more