Smothered potatoes and sausage is an easy recipe with simple, budget-friendly ingredients. The perfect Southern-style side dish! You all know how much I love smothered recipes, so here I am with another one! This time, I’m going to show you how to make smothered potatoes and sausage in the Southern style. Like my smothered cabbage … Read more
Sausage is made from ground pork that has been seasoned with fennel seeds and a hint of licorice. It can be sweet or mild. Hot Italian sausages have red pepper flakes added to give them a bit of spice. Italian sausage is a quick and easy main dish that kids and adults will both love. … Read more
Sizzling hot sausage straight from the oven is a tasty treat any time of day. Whether you’re cooking up breakfast links, bratwurst for lunch, or Italian sausage for dinner, using the oven broiler is one of the easiest and most effective cooking methods But exactly how long should you broil sausage to ensure it’s cooked … Read more
This sausage cooked in the oven is a quick and easy way to make dinner that comes in handy on busy weeknights. The sausages are perfectly crisp and browned on the outside while still being very tender and juicy on the inside. Plus, theyre so quick and easy to make. All you need is 30 … Read more
Everything you need to know to cook sausages perfectly. We have a lot of recipe ideas, from casseroles and tray bakes to fry-ups. Easy to cook and convenient to portion, sausages are a useful staple. They’re usually made with pork mince, but you can also get them with lamb, beef, chicken, soy, and plant-based meat. … Read more
Italian Sausage Spaghetti Sauce is deliciously rich and easy to make. Italian sausage provides an insanely delicious depth of flavor to this quick homemade sauce. Only a few simple ingredients are needed to make Aunt Dana’s Slow Cooker Spaghetti Sauce, and the flavor is out of this world. I have the best memories of my … Read more
As someone who loves to make their own sausages, I know how frustrating it can be using the stuffing attachment that came with your meat grinder. The grind is often inconsistent, it’s slow going, and you can’t make large batches easily. That’s why investing in a dedicated sausage stuffer is a game changer for any … Read more
This is a simple 30-minute meal that you can make in one skillet with cabbage and sausage. You can serve it with potatoes or rice, and it tastes great! Nothing beats how easy this cabbage and sausage dish is to make. This 30-minute meal is one you’ll want to make often. My Polish grandmother would … Read more
“Hot Sausage!” was clearly announced by the familiar, enticing smell coming from the kitchen as soon as I walked in the door. It didn’t matter who was cooking it or whether it would be a po-boy or a side dish for a hearty meal. The only immediate concern was whether there would be enough to … Read more
Baked Italian sausage is the easiest way to cook Italian sausage and the results are so delicious. Cooking sausages in the oven yields a beautiful crisp outside and a soft and tender inside. You can eat these baked sausages by themselves or with fagioli alluccelletto (Tuscan beans with tomatoes), Italian baked cannellini beans, white bean … Read more