Grilling fresh sausage patties is an art that transforms simple ingredients into a mouthwatering meal. Getting good at this technique can help your cooking whether you’re a seasoned chef or just starting out. There’s something irresistibly smoky about grilling that makes it a favorite method for many. But how do you make sure that your … Read more
Italian Sausage Spaghetti Sauce is deliciously rich and easy to make. Italian sausage provides an insanely delicious depth of flavor to this quick homemade sauce. Only a few simple ingredients are needed to make Aunt Dana’s Slow Cooker Spaghetti Sauce, and the flavor is out of this world. I have the best memories of my … Read more
For many busy cooks, the microwave is a lifesaver on hectic mornings or rushed weeknights. Its ability to quickly heat up foods in just minutes flat makes it ideal for fixing fast mini-meals when you’re strapped for time. One food that often ends up in the microwave? Sausages. However, while nuking sausages is convenient, how … Read more
Preheat skillet, add about 1/3 inch of water in skillet on medium to medium high stovetop. Cook sausage 10 minutes and turn. Cook additional five minutes to an internal temperature of 165 fahrenheit. Roger Wood sausage is a beloved Southern staple, known for its signature blend of pork and other secret seasonings. When cooked right, … Read more
Wendy’s may be renowned for square burgers and frostys, but their breakfast menu packs a powerful punch too A long-time favorite is the hearty Sausage Gravy & Biscuit, smothering a fluffy biscuit in savory, creamy sausage gravy But just how many calories are in this indulgent breakfast sandwich? Read on to learn the full nutrition … Read more
You can make tasty food with cheaper cuts of meat by making sausage. And the best part is that you know exactly what went into it! We ate homemade sausages as kids, and my mom taught me how to make this traditional Russian kolbasa (kielbasa). This generations old sausage method combines ground and diced meats … Read more
Craving a steaming bowl of hearty soup on a chilly day? Look no further than Carrabba’s Italian Grill’s signature Sausage and Lentil Soup. This robustly flavored soup features Italian sausage simmered with tomatoes, vegetables and protein-packed lentils. It’s the ultimate comfort food that warms you from the inside out. If you love sausage and lentil … Read more
Have you ever been in the meat aisle and held up two packages of sausages, not sure which one was better for you? Or have you ever been at a BBQ and enjoyed a tasty sausage while wondering if it was bad for you? If you’re wondering whether sausages are healthy or not, you’re in … Read more
Farmer John Breakfast Sausage Farmer John Premium S. c. Links (2 broiled links) contains 1g total carbs, 1g net carbs, 12g fat, 10g protein, and 150 calories. Farmer John’s original sausage links are a ubiquitous staple in many households Their sausage products are sold across the United States and have been around for over 50 … Read more
Today we’re sharing a traditional holiday recipe for sausage balls, which is a personal favorite of mine and many people in the South. Most of the time, Bisquick baking mix is used to make these, but today I’m going to show you how to make easy sausage balls with flour. It is so simple and … Read more