For those of us who need to eat gluten-free sausage can seem like a risky food choice. With so many varieties and brands on the market it can be hard to know which sausages are safe and which contain gluten. One popular brand that often comes up in gluten-free discussions is Johnsonville. Their Italian-style sausages … Read more
Cooking fresh Polish sausage can be intimidating if you’ve never done it before. With the right techniques though it’s easy to make incredibly flavorful and juicy sausage at home. At our company, we’ve been making homemade Polish sausage for over 100 years. Through generations of experience we’ve perfected the art of cooking fresh Polish sausage … Read more
The Sausage Egg McMuffin from McDonald’s is a popular breakfast sandwich that many people enjoy. But if you are watching your carb intake, you may be wondering just how many carbs are actually in this sandwich. In this article, we’ll break down the nutrition information and carb count so you know exactly what you’re getting … Read more
Andouille sausage is a staple of Cajun and Creole cuisine. Known for its smoky, spicy flavor, it’s a delicious addition to jambalaya, gumbo, red beans and rice, and more. But did you know that andouille sausage is also fantastic when grilled? The high heat of the grill intensifies the smokiness and allows the sausage to … Read more
One whiff of a hot, cheesy pizza straight from the oven makes people look like they want to cry. It’s no surprise that dogs would want to eat pizza since it’s such a clear favorite among people. But should you let your dog eat pizza, or is it safe for them to do so? Pizza … Read more
This recipe for oven-baked Italian sausage is easy and tastes great. It makes fresh Italian sausages that go well in a sub, on their own, or with pasta or tomato sauce. It only takes less than 30 minutes and doesn’t make a mess to roast Italian sausage until the outside is perfectly crispy and the … Read more
When you prepare a new meal with some savory Italian sausage, you may find a casing on it. But if the recipe doesn’t say what to do, you might not know if you can remove the shell or even if the meat is edible. Sausages come encased in a wrapper known as a sausage casing … Read more
Start your day off right with a loaded Egg and Sausage Burrito from McDonald’s breakfast menu. The recipe for McDonald’s Breakfast Burrito includes a soft tortilla, pork sausage, green chiles, onion, and a fluffy scrambled egg. There are 310 calories in a McDonald’s Sausage breakfast burrito. It can be eaten as a snack or as … Read more
Beyond Sausage has become an extremely popular plant-based meat alternative, providing delicious flavor and texture while being better for you and the planet. If you’re new to cooking Beyond Sausage, using the oven is one of the easiest and most foolproof cooking methods. In this comprehensive guide, we’ll walk through everything you need to know … Read more
For barbecue aficionados, there’s nothing quite like the smoky, savory flavor of sausages hot off a smoker. And one of the most popular smokers for achieving competition-worthy results is the Weber Smokey Mountain (WSM). This charcoal smoker is specially designed to infuse foods with smoky richness. With the right techniques, you can make amazing smoked … Read more