What could be easier than sear shrimp in a pan until they get a deep brown color and are juicy and tender? In some ways, sear almost anything else. Please don’t get me wrong. Searing shrimp in a pan is a quick way to cook them that should be very easy. But it might be … Read more
What makes it island-style for me? Spicy, just the right amount of sweet, and lots of zesty, bright flavors. The best part is that this dish only takes me 20 minutes to make with a few simple ingredients I keep on hand. Whether I’m cooking indoors or firing up the grill outside, these shrimp are … Read more
As a shrimp keeper, you’ve probably noticed periods when your shrimp are inactive and motionless. This has likely made you wonder – do shrimp actually sleep? In this article we’ll explore the mysteries of shrimp sleep and rest behaviors. What We Know About Shrimp Sleep While there is still much to uncover, scientific research and … Read more
If you want to treat yourself, try shrimp. They taste great in seafood curry or a classic shrimp cocktail. Before serving, shrimp’s shell is usually taken off to make it easier to eat and make the dish look better. However, you may be missing out on some great flavors and crunch if you skip on … Read more
Olive Garden’s shrimp scampi is a popular menu item loved for its tender shrimp in a rich and creamy garlic sauce served over linguine. But this indulgent Italian favorite also comes with a hefty calorie count. So how many calories are actually in Olive Garden’s shrimp scampi? Let’s take a closer look at the nutrition … Read more
Yes, you can (and should!) cook seafood in the microwave — especially juicy, succulent shrimp. Steaming retains the shrimps’ natural flavor and a bit of bite. There’s no need to add any oil before cooking, from fresh or frozen. Plus, they’re ready in under the time it takes you to peel a plate’s worth. Want … Read more
Jambalaya, the signature Cajun rice dish, is a highly customizable mélange of meat, vegetables, and seasonings. While chicken and sausage commonly star, shrimp is also a popular addition, lending sweetness and texture. However, nailing the timing of when to add raw shrimp to jambalaya can be tricky. Undercook them, and you risk chewy, lackluster shrimp. … Read more
The Palaemonetes paludosus, or ghost shrimp, is also known as the Glass shrimp, the Grass Shrimp, and the American Freshwater Glass Shrimp. Initially, they were found in North America. These days, they are sold as cheap food for bigger fish as well as being popular as a hobby for raising shrimp. Ghost shrimp will be … Read more
Algae can become a natural problem in any aquarium. When you don’t give them enough light and food, this unsightly problem can spread very quickly. There are a lot of ways to get rid of algae, but one of the easiest, safest, and most effective is to put an algae eater in the tank. It … Read more
These shrimp chips are so crispy, crunchy, and loaded with savory flavor. Made with 2 ingredients and ready in under a minute, I serve them with everything!. I never shy away from unconventional recipes, especially my snack recipes. I knew I had to learn how to make colorful shrimp crackers after seeing a bowl of … Read more