Try these simple and quick air fryer turkey wings for a quick and different Thanksgiving or holiday meal!
If you need an easy recipe for the holidays, then this recipe is for you. Air-fried turkey wings come out juicy and crispy and pack a lot of flavors. [feast_advanced_jump_to].
Craving juicy, flavorful turkey wings without the hassle of traditional cooking methods? Look no further than your air fryer! This handy kitchen appliance makes preparing smoked turkey wings a breeze, delivering crispy skin and succulent meat in under 30 minutes
Why You’ll Love This Recipe:
- Quick and Easy: Skip the long marinating and oven-baking times. This recipe gets your smoked turkey wings on the table in record time.
- Crispy Perfection: The air fryer’s magic touch creates a satisfyingly crispy exterior, while the meat remains juicy and tender.
- Flavorful and Customizable: The spice rub in this recipe is a perfect blend of smoky, savory, and slightly sweet notes. Feel free to experiment with your favorite seasonings for a personalized touch.
- Convenient and Healthy: Air frying requires minimal oil, making this a healthier alternative to deep-frying. Plus, cleanup is a breeze!
Ingredients:
- 2.5 lbs smoked turkey wings
- 2 1/2 tsp salt (or to taste)
- 1 tsp black pepper (or to taste)
- 1 tsp garlic powder
- 1 tsp onion powder
- 1 tsp paprika
- 1 tsp oregano
- 1 tsp cumin
- 1 tbsp brown sugar (optional)
- 1 tbsp olive oil (or your preferred cooking oil)
Instructions:
- Preheat your air fryer to 350°F (175°C).
- Pat the turkey wings dry with paper towels. This ensures even browning and crisping.
- In a small bowl, combine all the spices and brown sugar (if using).
- Coat the turkey wings with olive oil and then generously sprinkle the spice mixture over them, ensuring all sides are covered.
- Place the wings in the air fryer basket in a single layer, leaving some space between them for optimal air circulation.
- Cook for 15 minutes.
- Flip the wings over and cook for an additional 10 minutes.
- Use a meat thermometer to check the internal temperature, which should reach 165°F (74°C) to ensure safe consumption.
- Let the wings rest for 10-15 minutes before serving. This allows the juices to redistribute, resulting in even more tender meat.
Tips and Variations:
- No brown sugar? No problem! Simply omit it for a low-carb and keto-friendly option.
- Spice it up! Feel free to experiment with different spice blends to create your own unique flavor profile.
- Don’t have fresh turkey wings? Frozen wings work just as well. Simply thaw them completely before air frying.
- Looking for a side dish? Pair your smoked turkey wings with mashed potatoes, roasted vegetables, or a refreshing salad.
Enjoy your delicious and hassle-free air-fried smoked turkey wings!
❤️ Why You’ll Love It
It’s very simple and convenient to make turkey wings in an air fryer; no deep frying, brining, or stuffing is required. These turkey wings use regular spices and are air-fried to perfection. You wont believe just how crispy and insanely delicious they are!.
If cooking a whole turkey has always seemed daunting, this is a great alternative. Compared to cooking a traditional Thanksgiving turkey, it takes less than an hour to prepare.
Additionally, now is the ideal time to purchase an air fryer if you’ve been debating getting one. You can even put it on your holiday wish list or get it during sales.
Try these crispy baked chicken drumsticks if you’re looking for an air fryer chicken leg recipe. They are so unbelievably crispy on the outside and tender on the inside without using a deep fryer.
You can also easily make frozen chicken wings in the air fryer!
- Turkey wings: Find them next to the chicken section of your grocery store. Usually, they are offered in packs of two or four wings. If you purchase them from an Asian or Hispanic grocery store, they may arrive sliced into smaller pieces.
- Spices: salt, dried oregano, dried paprika, cayenne pepper, garlic powder, and lemon pepper
- Olive oil spray or your cooking spray of choice.
How To Make This Recipe
- Preheat your air fryer to 350 F. Wash your fresh turkey wings and set them out to dry while that’s heating up. Next, use your handy dandy oil spray bottle to lightly coat each turkey wing with olive oil after measuring out all of the spices and mixing them in a small bowl.
- Make sure to thoroughly coat each turkey wing with your spice mixture, getting into all the folds and layers.
- Place all of the turkey wings in an individual layer in your air fryer, and bake for 20 minutes on one side. After that, turn each piece over and cook for a further 15 to 20 minutes on the other side.
- Make sure the wings are cooked to an internal temperature of 165 degrees Fahrenheit by using a quick-read meat thermometer. When it’s finished, let it cool on a paper towel submerged in a big bowl. Enjoy with a side dish or some homemade bbq sauce!.
Store any leftover turkey wings in an airtight container in the fridge. These can keep for up to 4 days after you cook them. I like to freeze the turkey wings in a freezer plastic bag as they keep longer. Be sure to let the wings thaw for a few hours or overnight before you reheat them again.
The turkey wing pieces can be reheated in the air fryer oven basket at 350 degrees for five minutes. Then increase the heat to 400F and cook for 5 more minutes to crisp up the skin.
These turkey wings can also be reheated in the oven. Just wrap them in aluminum foil and place them on a rimmed baking sheet with a wire rack. Set the oven to 275F for about 20 minutes.
Air Fried Smoked Turkey Wings, Power Air Fryer Oven Elite + iGrill 2
FAQ
Is smoked turkey wings already cooked?
How long do you keep wings in the air fryer?
Can you cook frozen turkey wings?
How to cook Turkey wings in air fryer?
STEP ONE: To start, preheat your air fryer to 350 degrees F. STEP TWO: Lightly spray the turkey wings with cooking oil until evenly coated. Place the wings in a single layer in the air fryer basket, ensuring they have enough space to air fry evenly. STEP THREE: Cook the turkey wings for 15 minutes, then carefully flip them using tongs.
Can one cook broccoli in an air fryer?
Yes, you can cook broccoli in the air fryer like any other vegetable. You can add a little salt, garlic powder and pepper to enhance the flavor.
How long to cook smoked turkey wings in air fryer?
It takes smoked turkey wings in the air fryer about 25 minutes of total cooking time to reach this temperature, with a single flip at the 15-minute mark. However, it’s essential to keep in mind that cooking times may vary depending on the size of the wings. It’s always best to use a meat thermometer for precise measurements.
How do you cook smoked turkey legs in an air fryer?
After preheating the air fryer to 375 degrees, set the smoked turkey legs in the basket. Cook for about 10 minutes, rotating them halfway through to ensure even heating. Once they’ve reached an internal temp of 160, the turkey legs are good to go.