31 Delicious Sides to Serve with Salmon Quiche

Salmon quiche is a lovely egg custard tart made with smoked salmon cream eggs, and cheese baked in a flaky pastry crust. It’s rich, creamy, and absolutely delicious!

But a salmon quiche on its own can seem a bit lonely on the plate. That’s why it’s nice to pair it with a fresh, tasty side dish to create a more complete and appetizing meal.

So what are some of the best side dishes to serve alongside salmon quiche? Here are 31 delicious ideas to complement the flavors of your savory salmon pie.

Fresh Green Salads

A light, crisp green salad is one of the most classic accompaniments for quiche. The freshness provides a nice contrast to the creamy quiche filling. Here are some excellent salad options:

• Mixed Greens Salad – Toss together a mix of lettuces, cherry tomatoes, cucumber, and your choice of vinaigrette dressing Simple, yet always delicious

• Spinach Salad – Baby spinach leaves, crumbled feta or goat cheese, toasted walnuts, dried cranberries, and a tangy dressing.

• Arugula and shaved Parmesan – Peppery arugula paired with shaved Parmesan cheese and a lemon dressing.

• Watercress Salad – Toss watercress with fresh strawberries, pistachios, and a light balsamic vinaigrette.

• Apple Walnut Salad – Mix greens, sliced apples, toasted walnuts, dried cranberries, and a honey mustard vinaigrette.

Vegetable Sides

Crunchy, fresh veggies also make for a very nice complement to creamy quiche. Here are some tasty veggie side dish ideas:

• Roasted asparagus – Simple roasted asparagus spears tossed with olive oil, salt, and pepper.

• Sauteed green beans – Quick sauteed green beans with slivered almonds and lemon.

• Roasted brussels sprouts – Brussels sprouts halves tossed in olive oil and roasted. Season with salt, pepper, and parmesan.

• Garlic sauteed spinach – Sauteed spinach with olive oil and garlic. Finish with a squeeze of lemon.

• Roasted broccoli – Broccoli florets tossed in olive oil, salt, and pepper then roasted until lightly charred.

• Sautéed spring vegetables: Add asparagus, peas, fennel, and other spring vegetables to a pan and cook them with garlic, herbs, and olive oil.

Grain and Potato Sides

Hearty grains or creamy mashed potatoes also pair wonderfully with quiche to make it a complete meal:

• Quinoa salad – Cooked quinoa tossed with sauteed vegetables like zucchini, bell pepper, onion, garlic, and fresh herbs.

• Brown rice pilaf – Simple pilaf made with brown rice, sauteed onions, garlic, chicken broth.

• Couscous salad – Israeli couscous, cucumber, tomato, feta cheese, lemon juice, and fresh herbs.

• Orzo pasta salad – Orzo pasta, cherry tomatoes, bell pepper, olives, feta cheese, fresh herbs, red wine vinegar.

• Mashed potatoes – Classic creamy mashed russet potatoes. Add butter, milk, and season with salt and pepper.

• Roasted new potatoes – New potatoes tossed in olive oil, garlic, and rosemary then roasted.

Fresh Breads

Warm, crusty bread served alongside can be used to happily mop up any leftover bits of creamy quiche filling from your plate. Some nice options:

• French baguette – A classic! Serve slices of crusty, crispy French bread for dipping.

• Focaccia – Warm slices of focaccia bread brushed with olive oil and garlic.

• Cheese rolls – Soft yeast dinner rolls stuffed with melted cheese.

• Pumpkin seed rolls – Soft yeast rolls topped with roasted pumpkin seeds.

• Cloverleaf rolls – Fluffy round yeast rolls made with melted butter.

• Parmesan-Rosemary breadsticks – Crispy breadsticks topped with grated Parmesan, rosemary, and olive oil.

Creative Pairings

If you want to serve something a bit more unique or adventurous alongside your salmon quiche, consider one of these creative pairings:

• Smoked salmon crostini – Toasted baguette rounds topped with cream cheese, smoked salmon, and dill.

• Dill potato pancakes – Crispy shredded potato pancakes with fresh dill. Top with sour cream.

• Asparagus tartlets – Mini phyllo dough tart shells filled with roasted asparagus and goat cheese.

• Deviled eggs – Hard boiled eggs cut in half, yolks scooped out and mixed with mayo, mustard, salt, and pepper.

• Caprese skewers – Cherry tomatoes, fresh mozzarella, and basil alternated on skewers. Drizzle with balsamic reduction.

• Prosciutto wrapped melon – Cantaloupe and honeydew wrapped in thin slices of prosciutto ham.

Simple Sides

And lastly, you can never go wrong keeping it simple with any of these easy sides:

• Lemon roasted potatoes
• Garlic bread
• Dinner rolls
• Herb breadsticks
• Sauteed mushrooms
• Steamed vegetables
• Garden salad
• Rice pilaf
• Pasta salad