Lobster is a delicately flavored seafood that has a slightly sweet, briny, and rich taste. Its meat is firm, succulent and has a tender texture. The tail meat is the most sought-after part of the lobster and is considered the most flavorful. The claws and knuckles of the lobster also contain meat that is slightly less tender but still flavorful. We look at the taste and texture of lobster in this blog post to help you decide what to serve with lobster tails!
Lobster is a delicious and luxurious seafood that can be the star of any meal. But to truly make your lobster dinner complete you need the right side dishes. The good news is that lobster pairs well with a variety of complementary flavors and textures. In this article we’ll explore 12 of the best side dishes to serve with lobster.
Great Starch Side Dishes
Starchy sides are an excellent pairing with lobster. The rich butter and lobster meat contrasts perfectly with fluffy, mild starches. Here are some great options:
Potato Salad
Potato salad is a classic complement to lobster The creamy potatoes pair nicely with lobster’s natural sweetness. Opt for potato salad with a mayonnaise or sour cream-based dressing rather than a vinegar-heavy version, which could overpower the lobster
Pasta Salad
Chilled pasta salad is another excellent side for lobster. The starchiness of the pasta and the fresh bite from vegetables come together into a light, refreshing side dish. I’d suggest bowtie, rotini or penne shapes which can catch drips of lobster butter.
Mac and Cheese
For the ultimate indulgence, serve lobster with mac and cheese. The gooey, cheesy pasta is a match made in heaven with tender lobster meat Kick the richness up a notch by adding lobster meat right into the mac and cheese
Corn on the Cob
Don’t underestimate the simple delight of corn on the cob with lobster. The natural sweetness of fresh summer corn pairs perfectly with sweet lobster. Serve corn on the cob with a pat of butter.
Fresh Vegetable Sides
Crisp, fresh vegetables can balance out the richness of lobster beautifully. Here are some great veggie sides to try:
Steamed Clams or Mussels
For a surf and surf pairing, try serving lobster with steamed clams or mussels. The briny seafood flavors complement each other perfectly. Add clams or mussels to the same pot you steamed your lobster in to infuse even more flavor.
Fresh Salad
A fresh green salad is a foolproof pairing with lobster. The light bitterness and crunch contrasts lobster’s rich texture. Make your salad special with colorful additions like cherry tomatoes, avocado and mandarin orange slices.
Coleslaw
For a more interesting take on salad, coleslaw is an excellent lobster side. The creaminess of the dressing and the crunch of the cabbage and carrots balance nicely with lobster. Stick to mayo-based coleslaw rather than a heavy vinegar dressing.
Hearty Soup Sidekicks
Warm bowls of hearty soups make fantastic meal companions for lobster. Ladle up one of these soups alongside your lobster for a satisfying feast:
Clam Chowder
New England clam chowder is perhaps the ultimate pairing with lobster. The creamy base, tender clams and chunks of potato combine for rich, comforting flavors that complement lobster beautifully.
Lobster Bisque
For the ultimate lobster-on-lobster extravagance, pair your lobster with lobster bisque. This elegant soup lets the flavor of lobster shine through with its creamy, smooth pureed texture and decadent lobster stock base.
Seafood Stew
A seafood stew brimming with shrimp, scallops, fish and mussels is another excellent soup side for lobster. The medley of seafood flavors in the stew pairs perfectly with a simple steamed or grilled lobster.
Tips for Serving Lobster with Sides
Here are some tips to help you seamlessly serve lobster with complementary sides:
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Set up a help-yourself style dinner with lobster and sides served family style for casual entertaining. This allows guests to try a bit of everything.
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Serve lighter sides like salads and vegetable dishes first to start. Bring out heavier starches and soups once guests have had some lobster.
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For plated dinners, place lobster as the main feature on the plate with sides in small bowls for passing around the table.
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Match the presentation style of the sides to the level of formality you want. For example, serve potato salad in a nice bowl for casual meals or pipe mashed potatoes for elegant plated dinners.
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Garnish plates with fresh herbs like dill, chives or parsley to add color and elegance while enhancing the seafood flavors.
With the right combination of sides selected, lobster becomes the centerpiece of a spectacular meal. A thoughtfully composed variety of contrasting flavors, textures and colors transforms lobster from a solo act to the star of a culinary extravaganza. Next time you indulge in lobster, serve it with its ideal supporting cast of complementary sides. Your guests will be raving about your impressive spread highlighting the lobster’s deliciousness.
How to Prepare Lobster
Lobster can be prepared in a variety of ways, such as steamed, boiled, grilled, or baked. There are different ways to cook lobster that can change how it tastes. For example, steaming will keep the meat’s delicate flavor and tender texture, while grilling will give it a smoky flavor. Click on our blog post for a full guide on how to cook lobster. It goes into great detail about the best ways to cook lobster!
Lobster is considered a delicacy, with a complex and delicate flavor that is loved by seafood enthusiasts. Its rich, buttery taste and tender texture make it a popular choice for special occasions and elegant dinners. Now, you know you want to serve lobster for dinner, what are the best sides for lobster tails?.
What Goes With Lobster
To bring out the delicate flavor of the lobster tail, it’s best to serve simple sides and drinks with it. This post will help you identify what goes with lobster tails. It will also go into more depth about the best drinks and sides to go with your next lobster dinner. If you’ve ever found yourself wondering what to eat lobster with, you’ll get all your answers here!.
The best side dishes for seafood
What is a good side dish for lobster?
Find crowd-pleasing side dishes for lobster such as corn on the cob, macaroni and cheese, Caesar salad, clam chowder, and more. Get the lobster side dish ideas here.
What to eat with lobster?
Potatoes are drizzled with olive oil, sprinkled with herbs and seasonings, roasted to crispy perfection, then topped with Cheddar cheese. Potato salad pairs perfectly with lobster. This creamy mayonnaise-based recipe is flavored with garlic and lots of mustard. Looking for a lighter lobster side dish that still packs a flavorful punch?
What salad goes with lobster?
The tangy fresh flavor of cucumber salad goes with lobster perfectly! This delightfully refreshing cucumber vinegar salad with dill makes a perfect light appetizer or side for any meal! This salad is nice and crisp with the perfect combination of tangy and sweet- it doesn’t get any better! 15. Caesar Salad
What to serve with lobster tails?
When it comes to lobster tails, there’s one side dish that should always be invited: Green Goddess Salad. With its creamy yogurt based dressing and mix of fresh greens, this salad elevates this classic dish tenfold. Add in some crunchy nuts or seeds for a little extra texture and you’ve got the trifecta – flavor, texture and nutrition.