This easy, crispy fried shrimp is one of my favorite seafood dishes to make when I’m in the mood for fish. This is a recipe I always have on hand because I always have frozen shrimp on hand. It works great for both snacks and full meals.
If youre wondering what to serve with fried shrimp, youre not alone. Of course, you’ll never run out of ways to serve it because it goes well with so many different sides. Ive gathered together my 15 favorite side dishes to serve with fried shrimp to get the ball rolling.
The best side dishes to serve with fried shrimp are jambalaya, zucchini alfredo, and dirty rice. There are also some excellent sauces to serve alongside your fried shrimp, like tartar and cocktail sauces. But if you want something light and healthy, you can serve fried shrimp with a chopped wedge salad or mango avocado salad.
These tasty side dishes go well with coconut shrimp, shrimp scampi, and a lot of other recipes like them.
Jambalaya is a versatile dish that you can change according to taste. You will often find shrimp in jambalaya, but this recipe doesnt actually have any. You can remedy that by topping your jambalaya with some fried shrimp. This flavor-packed creole-inspired side dish is only made better with the crunchy texture of the shrimp.
This homemade tartar sauce recipe is super flavorful and easy to make with whatever you have on hand. For instance, you can substitute the mayonnaise for plain greek yogurt or sour cream. For my shrimp salad, I like to add extra dill and a little lemon zest. This is the best creamy dressing I’ve ever had.
These plant-based mains go well with fried shrimp on the side, or for a change of pace, try shrimp tacos, a beer, and a mango avocado salad on the side this Taco Tuesday.
Simple recipe using mushrooms, bell peppers and black bean. If you dont have tortillas, tortilla chips are great as well.
This salad is light, flavorful, and very versatile. The recipe is very simple, so you can follow it exactly or get creative and add anything you happen to have on hand. Say, adding fresh basil and lemon or lime juice to the dressing would make the mango taste sweeter. The addition of the shrimp will bring a delightfully crunchy texture. You could even swap out the dried cranberries for blueberries or pomegranate seeds.
This recipe has a lot of flavor and lots of healthy vegetables, like broccoli, corn, onions, beans, and water chestnuts. You can leave it as a vegetarian dish or add a protein like fried shrimp to the mix.
Some fried shrimp served atop a bed of Spanish rice is an easy and fulfilling meal. If you dont like it spicy, just remove the green chile peppers.
Complete the look with a little lime crema drizzled on top. Chefs kiss.
This tasty pasta recipe features a light pesto sauce and sundried tomatoes. The addition of the shrimp will transport your tastebuds to the Mediterranean.
Use your favorite pasta or make your own with this simple pasta recipe. You can make pasta without a machine if you have a rolling pin and some hard work.
Corn on the cob and fried shrimp just sounds like some straight-up American comfort food. Add salt, butter, minced garlic, thyme and parmesan cheese and get the perfect side dish.
This Thanksgiving Corn-on-the-cob recipe even pays homage to a great American holiday steeped in comfort food classics.
Simple side dish you can make using your Instant Pot or any other way. All you need is potatoes, salt and pepper.
To make a traditional scalloped potato dish, you layer sliced potatoes in a casserole dish and bake them with lots of heavy cream and herbs. To make a traditional au gratin dish, you put cheese between the potatoes. This recipe is a combination of two delicious sides that go well with tempura shrimp. It’s rich, creamy, and full of cheese.
You can serve this vegetarian option with or without fried shrimp, chicken, or beef.
Wedge salads are typically quite hearty on their own. With the addition of some fried shrimp, you can turn this salad into a satisfying and healthy meal. Feel free to add your favorite vegetables to the mix. If you dont have blue cheese, you can use feta cheese instead.
This Creole classic already has pork sausage in it. But one thing I know about Southern food is that more meat is always better, so go ahead and add some fried shrimp.
This might be too much meat for you? Just leave out the sausage and put the shrimp on top of the dirty rice instead.
I can’t write about a shrimp recipe without also writing about a great cocktail sauce recipe. That would be anarchy. Check out this easy recipe for a quick and fresh sauce that you can whip up at home.
Like a big pile of fettuccini alfredo but don’t like how you feel after eating it? Me neither. Thats why I started making my alfredo with zucchini noodles aka zoodles instead. Its a healthy and low-carb alternative to pasta and its super easy to make!.
The alfredo sauce is still creamy and tasty, but the noodles are very healthy and won’t make you feel full. Top this dish off with some fried shrimp for a new take on shrimp alfredo.
Breaded shrimp is a classic and delicious meal that is perfect for dinner The crispy, golden exterior pairs perfectly with the sweet, briny shrimp inside While breaded shrimp on its own is tasty, pairing it with the right side dishes can take your meal from great to extraordinary.
When choosing side dishes for breaded shrimp, you’ll want options that complement the flavors and textures. Crispy, breaded shrimp goes well with fresh, bright, acidic sides that cut through the fried coating Sides that soak up any drippings or dipping sauces are also a smart choice And don’t forget the classics like french fries, which are always a crowd-pleaser.
If you’re looking for inspiring side dish ideas to serve with your crispy breaded shrimp, here are 10 delicious options to consider:
1. Succotash
Succotash is a classic Southern side dish that pairs perfectly with breaded shrimp. This mix of lima beans, corn, peppers, and onion is fresh, flavorful, and delicious. The crunch of the veggies is a nice contrast to the crispy fried shrimp. The zesty flavor complements the brininess of the seafood. Toss your succotash with a bit of olive oil, salt, and pepper for a simple and delicious accompaniment.
2. Hushpuppies
No Southern-style meal is complete without hushpuppies! These bite-sized cornmeal fritters are the ideal match for breaded shrimp. Fry up a batch to serve piping hot alongside your shrimp. The crispy outside and fluffy interior soaks up any drippings from the fried shrimp. Add onions, corn, or other mix-ins to customize your hushpuppy recipe. Serve with honey butter for extra irresistible flavor.
3. Three-Pickle Potato Salad
Potato salad is a classic comforting side dish that tastes great with breaded shrimp. Opt for a potato salad with plenty of tangy pickles, such as a three-pickle variety made with dill pickle relish, pickle juice, and chopped dill pickles. The briny, acidic flavors complement the crispy shrimp beautifully. Potatoes also soak up any sauces or drippings.
4. Oven Roasted Corn on the Cob
Sweet roasted corn on the cob is a perfect summery side for breaded shrimp. The natural sweetness balances the salty, seafood flavors. Roasting the corn intensifies the sweetness and adds delicious charred bits. Slather your corn with butter, spices, or other flavorings before roasting. Grill the corn after coating it in a dry rub for extra smoky flavor.
5. Roasted Broccoli
For a healthy and delicious vegetable side, try oven roasted broccoli. The high heat of the oven caramelizes the broccoli florets, adding sweetness. Toss the broccoli with olive oil, salt, pepper, and minced garlic before roasting. The slightly charred veggie pairs wonderfully with the crunchy, fried shrimp. Sprinkle on lemon juice or parmesan cheese for extra flavor.
6. Lemony White Bean Salad
White bean salads make a tasty, protein-packed accompaniment for breaded shrimp. Chickpeas, cannellini beans, or great northern beans all work nicely. Toss the beans with plenty of lemon juice and zest, olive oil, and fresh herbs. The bright, citrusy flavor cuts through the fried coating on the shrimp. Add some diced raw broccoli for crunch too.
7. Okra and Rice Casserole
For a Southern-inspired shrimp side, try okra and rice casserole. Okra pairs very well with shrimp, and becomes silky and delicious when cooked into a rice casserole. Sauté okra, onion, bell pepper, garlic, and spices. Then combine with rice, tomato sauce, and stock and bake until bubbly and delicious. The creamy, flavorful rice soaks up sauce beautifully.
8. Asparagus with Cheese Sauce
Steamed or roasted asparagus spears make an elegant and tasty side for breaded shrimp. For extra richness, top the asparagus with an easy cheese sauce. A classic mornay with cheddar, parmesan, butter, and cream is perfect. You can also use a lighter cheese sauce made with Greek yogurt for a healthier option. The lemon-accented asparagus cuts through the fried coating of the shrimp.
9. Coleslaw
A creamy, tangy coleslaw is a classic pairing for breaded shrimp. The crunchy shredded veggies provide texture contrast to the crispy shrimp exterior. Making your own coleslaw is easy. Shred cabbage and carrots, then toss with mayo, vinegar, salt, pepper, and any other seasonings you enjoy. Let the coleslaw chill for the flavors to meld before serving.
10. French Fries
Sometimes nothing beats classic French fries as the perfect side for breaded shrimp. Double down on the crispy, golden fried foods by serving breaded shrimp with fries. Fry fresh cut potato wedges until golden and crispy. Lightly salt or season your fries to let the potato flavor shine. Offer ketchup or other dipping sauces on the side for dunking both the fries and shrimp.
Put Together the Perfect Shrimp Dinner
Breaded shrimp deserves side dishes just as tasty and crave-worthy. By picking fresh and flavorful sides that complement the crispy shrimp, you can create an amazing dinner. Try succotash, hushpuppies, roasted veggies, creamy salads, or the classic French fries. Using ingredients and flavors like corn, pickles, lemon, and herbs will ensure your sides pair perfectly with the main dish. With these 10 side dish ideas, you’re sure to find the right combinations for your next breaded shrimp dinner.
More Recipes
Best Side Dishes For Fried Shrimp
- Jambalaya
- Tartar Sauce
- Mushroom Tacos
- Mango Avocado Salad
- Chow Mein
- Spanish Rice
- Pesto Pasta
- Corn on the Cob
- French Fries
- Cheesy Scalloped Potatoes
- Chickpea Curry
- Chopped Wedge Salad
- Dirty Rice
- Cocktail Sauce
- Zucchini Alfredo
FRIED SHRIMP / Breaded Panko Shrimp / How To Make Crispy Fried Shrimp ❤
What to eat with breaded shrimp?
Breaded shrimp can be served with a range of accompaniments and sides, such as coleslaw, french fries, fresh garden salad, mango salsa, pineapple fried rice, or avocado salad. Different cooking techniques like pan-frying, deep-frying, or baking can be used to cook breaded shrimp, each offering unique results in terms of texture and taste.
What goes well with lemon breaded shrimp?
The Delicious Lemon Herb Breaded Shrimp pairs well with a variety of side dishes. Some of the best options include a refreshing salad with citrus vinaigrette, steamed vegetables, or a light and creamy coleslaw. These side dishes complement the flavors of the shrimp while providing a balance of textures and tastes.
What are the best sides for breaded shrimp?
When it comes to the best sides for breaded shrimp, Thai-inspired dishes offer a variety of options. From steamed jasmine rice and stir-fried vegetables to tangy papaya salad and coconut curry, there are endless possibilities to enhance the flavors of the Delicious Thai Breaded Shrimp.
What can I serve as a side dish with shrimp?
Fresh cilantro, lime juice and lime zest can transform plain old rice into an excellent side dish for shrimp. Use it as a side or make impromptu shrimp burrito bowls. Quinoa seasoned with butter and fresh herbs is another ideal side dish for shrimp.