Are you seeking innovative culinary creations to transform your leftover shredded pork into delectable masterpieces? Look no further! This comprehensive guide presents 17 tantalizing recipes that will elevate your culinary repertoire and minimize food waste.
Soups and Stews
- Creamy Pulled Pork Soup: Warm your soul with this comforting soup, effortlessly prepared with shredded pork, milk, spices, and barbecue sauce.
Main Courses
- Quick and Easy Pulled Pork Burritos: Encase your shredded pork in warm tortillas alongside baked beans, onions, cheese, and enchilada sauce for a satisfying meal.
- Pulled Pork Meatloaf: Transform your leftover pork into a hearty meatloaf, complemented by breadcrumbs, eggs, and your favorite seasonings.
- Pulled Pork and Pumpkin Cornbread Torta: Embark on a culinary adventure with this autumnal delight, featuring shredded pork, pumpkin, pecans, and cranberries, all nestled in a fluffy cornbread base.
- Barbecue Pork Pizza: Elevate your pizza nights with a unique twist, topping your dough with shredded pork, red onions, pickles, and mozzarella cheese.
- Pulled Pork Hash: Create a savory breakfast or dinner with this comforting hash, combining shredded pork, potatoes, and your preferred vegetables.
- Memphis Wontons: Delight in these crispy wontons filled with shredded pork and onions, perfect for appetizers or snacks.
- Pulled Pork Chili Verde: Experience the vibrant flavors of Mexico with this chili, featuring shredded pork, tomatillos, and green chiles.
- Smoked BBQ-Stuffed Pineapple: Impress your guests with this sweet and savory dish, where juicy pineapple slices are filled with shredded pork, barbecue sauce, and a medley of toppings.
Appetizers
- Wasabi Pork Nachos: Unleash a burst of flavors with these nachos, topped with shredded pork, wasabi sour cream, coleslaw, and Cheddar cheese.
- Memphis BBQ Pork Totchos: Indulge in bite-sized delights with these tater tots, smothered in shredded pork, cheese, onions, jalapeños, and barbecue sauce.
- Pulled Pork Nachos with Sriracha Slaw: Elevate your nacho game with this recipe, featuring shredded pork, Sriracha slaw, and a vibrant array of toppings.
- BBQ Pork-Stuffed Corn Muffins: Delight your guests with these savory appetizers, combining shredded pork, corn muffin mix, and your preferred seasonings.
- Chef John’s Cuban Sandwich: Savor the classic flavors of Cuba with this sandwich, featuring shredded pork, ham, pickles, mustard, and mayonnaise.
Tacos and Burritos
- Shredded Pork Fajita Tacos: Create a quick and satisfying meal with these tacos, filled with shredded pork, lettuce, tomatoes, cheese, salsa, and sour cream.
Additional Inspiration
- Explore our comprehensive collection of Pulled Pork Recipes for even more culinary inspiration.
- Discover delectable recipes for Memphis Pulled Pork, Bourbon Bacon Pulled Pork, and Slow Cooker Pulled Pork.
With this culinary guide at your disposal, you’ll never run out of ideas for what to make with leftover shredded pork. From comforting soups to tantalizing main courses and delectable appetizers, these recipes offer a diverse range of flavors and textures to satisfy every palate. So, gather your ingredients, unleash your creativity, and embark on a culinary journey that transforms your leftover shredded pork into extraordinary dishes.
2 awesome recipes for leftover pulled pork
FAQ
What goes good with pulled pork?
The go to choices are a version of coleslaw, mac & cheese, cornbread, baked beans. However, you can pretty much do anything you would normally do for pork. Honestly, I love doing a jalapeno cornbread, whole baby potatoes with butter, sea salt & parsley, and a broccoli slaw. Shakes it up a bit but is still so awesome.
What to do with dry pulled pork?
Adding a liquid element, like sauce or stock, will make it easier to eat, add flavour, an oil dressing can make it feel more unctous, but it won’t make the meat itself moist. It’ll be dry meat chewed with liquid. So more palatable. And aside from starting again, that’s really all you can do.
What is the difference between pulled pork and shredded pork?
It should be smoked and when done right the meat comes off very easily, hence the pulling rather than cutting. Typically it’s made from the whole hog, or at least a whole shoulder cut. Shredded pork would be a more general term for any large cut of pork shredded with a knife and/or fork.
What to do after shredding pulled pork?
A little bit of sauce and a sprinkle of rub. Vinegar. If it’s going to get eaten right away, sometimes sauce. If it’s going to get vac packed, apple juice.