Our premium Snow Crab Cocktail Claws come only from the cold waters of the North Atlantic and were carefully chosen to make sure they are of high quality and will last. They have a light sweetness that is perfectly balanced by a light saltiness. They come already cooked and deshelled, so you don’t have to spend much time peeling them. For dipping in your favorite sauces or eating on their own, they’re great. They also go well with any seafood platter or salad. These crab claws are ultra-premium grade, fully cooked and cap-off. (19-21 claws per pound).
Crab claws are a delicacy loved by seafood fans for their sweet, tender meat and fun, satisfying cracking experience. But where can you buy high-quality fresh crab claws? This guide will walk through the best places to source jumbo lump crab claws and other varieties.
Check Local Seafood Markets
An excellent place to find fresh crab claws is your local seafood market or fishmonger Visit stores in coastal areas known for excellent seafood Ask when they get live crab shipments in and try to shop on those days.
Good seafood markets should stock a variety of crab claw options
- Snow crab claws – From Alaska, sweet mild flavor
- King crab claws – Large, premium claws with firm meat
- Dungeness crab claws – Sweet, tender claws from the Pacific
- Blue crab claws – Smaller but packed with flavor
Inspect claws for freshness. Look for clarity in color, avoid black tipping or yellowing, and give a sniff for any “off” odors. For live crab, choose energetic, active crabs.
Order Claws Online
Another great option is to order fresh crab claws online from reputable seafood suppliers. Here are some of the best:
- Seafood.com – Wide selection of crab claw species. Overnight shipping.
- GetMaineLobster.com – Live Maine lobster and crab available.
- PrimeFish – Premium wild snow crab claws. Ships frozen.
- Instacart – Same-day delivery of crab claws from local stores.
Check company shipping methods to ensure the claws arrive chilled and fresh. Look for satisfied customer reviews too. Order 1-2 days before planned use.
Check Your Local Market
Don’t forget to check the fresh seafood counters at your local supermarket or club warehouse store. Selection will vary by region and season but you may find:
- Previously frozen crab claw packs – Snow and king crab are common.
- Fresh cooked crab claws – Check for quality as these have shorter shelf life.
- Live crab – A great find if you want the freshest claws.
Inspect claws carefully for freshness and intact meat. Cook or freeze as soon as possible after purchasing.
Asian Markets Are an Option
Many Asian grocery stores stock frozen crab claws, imported directly from key sources like Alaska and the Pacific Northwest. Check the freezer section for:
- Vacuum sealed packs of pre-cooked snow crab claws
- Frozen raw clusters of king crab legs and claws
The freezing process right at catch preserves freshness. Carefully thaw required amounts in the refrigerator before use.
Consider Buying Whole Crabs
Another approach is to purchase whole live crabs and then personally crack off the claws. This takes more effort but guarantees the ultimate freshness.
Great whole crab varieties for claws include:
- Dungeness
- King
- Snow
- Blue
Use kitchen shears or a mallet to snap claws off at the body joint. Cook and crack claws immediately for peak flavor and texture.
Tips for Storing Crab Claws
To maximize freshness after purchasing claws:
- Keep live crabs chilled at 38-42°F until ready to cook.
- Store raw, uncooked claws for no more than 2 days before cooking.
- Put cooked claws on ice if eating same day.
- Freeze unused cooked claws for longer storage.
Proper storage preserves texture and flavor. Discard any claws that develop an unpleasant odor. Enjoy the sweet crab goodness within recommended timelines.
Time to Crack Open Delicious Crab Claws
With this guide, you now have all the info needed to source fresh, meaty crab claws. Shop local seafood markets, order online, check your grocery store, or buy whole crabs. Follow storage tips carefully once purchased. Soon you’ll be cracking into tender, sweet claw meat for a delicious seafood experience. Get cracking!
Fully Cooked And Deshelled For You.
These claws are perfectly cooked and deshelled, so you barely have to spend any time cracking. Not to mention they’re individually flash frozen so you don’t need to prepare them all at once. Just thaw and serve.
Sweet, Delicate And Buttery.
Snow Crab Claws are known for their sweet and succulent flavor. Within the claws, the meat is dense, firm, and slightly flaky. It has a light, buttery taste that is complemented by a hint of saltiness.
Why Stone Crab Claws Are So Expensive | So Expensive
FAQ
What are crab claws called?
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Are crab fingers the same as crab claws?
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Where can I buy crab claws online?
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Where to buy stone crab claws in Florida?
When you want a dependable stone crab delivery Florida service, choose Key Largo Fisheries. You can have the best stone crab claws shipped to you when you call to place an order with Key Largo Fisheries today. Key Largo Fisheries is the go-to place where you can purchase only the best stone crab claws.
Where to buy frozen crab claw meat?
Frozen crab claw meat can be found easily at supermarkets or grocery stores right at frozen seafood display. If you cannot find local crab claw meat near you are then online shopping is where to buy crab claw meat as well. Here is what you need to look for when buying frozen crab claw meat at stores: