where can i buy king crab legs near me

Find Succulent King Crab Legs Near Me The Best Local Sources Revealed

As a seafood lover, few things make my mouth water more than a plate of tender, juicy king crab legs Their sweet, rich flavor is simply unbeatable But living far from Alaska makes enjoying fresh king crab a challenge. So I’ve made it my mission to track down the best local spots to buy king crab legs near me.

In this guide, I’ll share my top tips for finding high-quality frozen and thawed king crab legs in your area. I’ve researched the prime sources, from trusted supermarkets to hidden gem fish markets and restaurants. Read on to discover where to buy meaty, delicious king crab legs close to home.

Check Your Local Supermarket

A good first stop in the search for king crab is your mainstream local supermarket. Many major chains like Kroger, Safeway, and Albertsons carry frozen legs from Alaska. Here are a few things to look for:

• Reputable Brands – Top picks are Trident Seafoods, Ocean Beauty, and Aleutian Islands King Crab.

• Origin – Confirm legs are wild-caught in Alaska, the sole producer of North American king crab

• Size – Larger legs typically have a higher meat to shell ratio. Target at least 1/2 pound each.

• Shell Texture – Avoid legs with thin, brittle shells which can indicate lack of fill.

• Price – Expect to pay $25-$35 per pound. Steeper discounts could signal older product.

The benefit of supermarket crab legs is convenience, but quality varies. Inspect carefully and cook soon after purchase.

Search Local Fish Markets

For the seafood fanatic, make your way to trusted local fish markets and high-end grocers like Whole Foods. These specialty shops often provide superior quality crab:

• Live Dungeness Crab – A smaller but fresh West Coast option.

• Previously Frozen -Quality Alaska legs thawed properly for excellent texture.

• In-House Steaming – Get king crab cooked on-site while you wait.

• Knowledgeable Staff – Fishmongers can recommend the freshest options.

• Competitive Prices – Higher volume allows discounts of $15-$25 per pound.

• Specialty Cuts – Find treasure like crab claws and luscious lump meat.

Be willing to splurge a little more for the premium quality and service at dedicated fish markets.

Check Ethnic Grocery Stores

Don’t overlook ethnic grocery stores in your area, especially Asian markets. Their seafood selections cater to local tastes:

• Domestic King Crab – American-caught legs from Alaska or the Pacific Northwest.

• Russian King Crab – Prized for its tenderness and fetching prices of $30-$50 per pound.

• Snow Crab – A milder but cheaper king crab alternative from Canada and Russia.

• Exotic Seafood – Asian stores have live crabs, roe, and unique imported finds.

• Custom Ordering – Established stores can source seafood special requests.

• Weekly Shipments – Frequent deliveries mean you’ll find the freshest options.

Tap into new tastes and quality by venturing beyond your routine grocery haunts.

Order Online

Can’t find suitable king crab legs nearby? Go straight to the source by ordering online from Alaska seafood companies like Great Alaska Seafood. Benefits include:

• Direct Shipping – Overnight delivery of crab caught and processed in Alaska.

• Colossal Size – Massive 1+ pound legs from Bristol Bay and Norton Sound.

• Individual Quick Freeze – Each leg frozen raw at peak freshness.

• 100% Satisfaction – Great Alaska Seafood guarantees your delight.

• Bundle Discounts – Save on combos of king crab legs with salmon, halibut and more.

For crab connoisseurs, online ordering ensures you’ll enjoy the most tender, flavorful wild-caught king crab.

Check Area Restaurants

Finally, don’t underestimate local restaurants as a prime source for outstanding king crab legs. Upscale steakhouses and seafood establishments often list fresh legs as a signature menu item or daily special. Peruse online menus and call ahead to check availability. Expect to pay $40-$60 for an appetizer or entree size order. Opt for lunch or early bird specials to save. Then relax and let their chef work magic preparing king crab just the way you like it.

Follow this guide to uncover the tastiest king crab legs in your neighborhood. Once you’ve secured your coveted crab, proper storage and preparation are key. Here are my pro tips for handling and cooking king crab legs like a pro:

Expert Tips for Storing King Crab

• Keep frozen legs frozen at 0°F until ready to thaw.

• Thaw legs overnight in the fridge or for a few hours sealed in cold water. Don’t microwave.

• Refrigerate thawed crab tightly wrapped up to 2 days.

• Cooked king crab keeps 3-4 days refrigerated. Pick out meat into an airtight container for longer storage.

• Freeze leftovers up to 3 months for optimal flavor.

Perfectly Cooking King Crab

• Steam or boil legs 5-8 minutes until bright red. Overcooking makes crab tough.

• Warm legs by sautéing in butter 2-3 minutes to heat without toughening meat.

• Grab a mallet and crack legs at joints to access succulent meat.

• Serve with melted butter, lemon, and your favorite dipping sauce.

Most Popular FAQs on Buying King Crab Legs:

How much do king crab legs cost?
Expect to pay $15 to $60 per pound for king crab legs depending on the source, size, and season. Larger legs and live Dungeness crab fetch higher prices.

Where can I buy king crab legs on sale?
Check your local supermarket specials, fish markets, and online seafood dealers like Great Alaska Seafood for periodic discounts on king crab legs. Sign up for emails and buy in bulk to save.

What is the best place to buy king crab legs?
For peak freshness and value, purchase king crab legs from trusted local fish markets or order online direct from reputable Alaskan seafood suppliers like Great Alaska Seafood.