Red Lobster’s Cheddar Bay Biscuits have reached legendary status. The warm soft, garlic-cheddar biscuits served before meals at Red Lobster locations have become so popular that the restaurant finally released the official Cheddar Bay Biscuit mix. This allows fans to bake the biscuits at home for the first time.
If you’re wondering where you can purchase Red Lobster’s Cheddar Bay Biscuit mix this article will cover everything you need to know, including
- History of Red Lobster’s Cheddar Bay Biscuits
- Overview of the Cheddar Bay Biscuit Mix
- Where to Buy In Stores
- Online Purchase Options
- Baking Instructions
- Serving Ideas
- Nutrition Information
- Recipe Alternatives
Grab your biscuit lover’s basket and let’s get started!
A Brief History of Cheddar Bay Biscuits
The buttery, garlicky Cheddar Bay Biscuits were first introduced at Red Lobster restaurants in 1992. Over the past 30 years, the biscuits have become synonymous with the seafood chain. Served piping hot and fresh from the oven before meals, the biscuits are many fans’ favorite part of dining at Red Lobster.
Due to popular demand, Red Lobster finally released a retail version of the famous biscuit mix in 2020. The mix contains Red Lobster’s signature blend of garlic, cheese, and herbs and allows home bakers to recreate the biscuits step-by-step.
Overview of Red Lobster Cheddar Bay Biscuit Mix
The biscuit mix comes in a 11.4 oz box containing:
- Biscuit mix with enriched flour, baking soda, buttermilk, and seasonings
- Garlic herb blend with garlic, onion, parsley, and yeast
To prepare, you simply combine the mix with shredded cheddar cheese and water. After rolling out the dough, cutting biscuits, and baking, you drizzle the biscuits with melted butter and sprinkle over the garlic herb blend.
Voila! In your own kitchen, you can now enjoy warm biscuits that taste just like the ones at Red Lobster. The mix makes a total of 8 biscuits.
Where to Buy Cheddar Bay Biscuit Mix In Stores
The most convenient place to buy Red Lobster’s Cheddar Bay Biscuit Mix is at your local grocery store or supermarket. You can typically find the mix in the following store sections:
- Bakery section – Near other biscuit, muffin, scone mixes
- Dairy section – By refrigerated biscuits and tubes of crescent rolls
- Seafood section – If your store has a dedicated seafood area
- Specialty food aisles – Sometimes placed near other chain restaurant-branded foods
National grocery store chains that sell the Red Lobster biscuit mix include Walmart, Target, Kroger, Publix, Safeway, Albertsons, and more. Be sure to call your local store first to check availability.
Many wholesale club stores like BJ’s, Costco, and Sam’s Club also carry the mix. The biscuit mix is usually in stock year-round but tends to sell out quickly.
Purchasing the Mix Online
If you’re having trouble finding Red Lobster’s Cheddar Bay Biscuit mix at brick-and-mortar stores, purchasing online is a convenient alternative.
The mix can be ordered directly from Red Lobster’s online store at RedLobsterAtHome.com. A 2-pack of boxes is $12.50. Shipping costs around $5 extra.
Large online retailers like Amazon, Walmart.com, Target.com, and Instacart also sell the biscuit mix with home delivery options. Prices range from $3.50-$5.50 per box online.
Buying directly from Red Lobster’s website ensures you receive an authentic product while supporting the brand. Order a box ahead of time so you can be ready to bake on biscuit cravings!
Baking Instructions for Cheddar Bay Biscuits
Baking the biscuits at home only takes about 30 minutes total. Here are the simple steps:
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Preheat oven to 450°F.
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In a bowl, whisk biscuit mix, 1 cup shredded cheddar cheese, and 1/2 cup water until combined.
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On a floured surface, roll dough to 1/2 inch thickness and cut into 8 biscuits using a round cutter.
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Arrange biscuits on baking sheet and bake 12-14 minutes until golden brown.
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Melt 2 tbsp butter in microwave and stir in 1/8 tsp garlic herb blend.
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Brush melted garlic butter over warm biscuits and sprinkle with remaining garlic blend.
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Enjoy your homemade Cheddar Bay biscuits!
Creative Ways to Eat Cheddar Bay Biscuits
Aside from serving the biscuits as a bread before your meal, here are some tasty ways to eat them:
- Split and make a breakfast sandwich
- Crumble into a salad for croutons
- Dip in soup or chowder
- Use as slider buns for mini sandwiches
- Make into bread pudding for dessert
- Crush and use as crunchy pancake or waffle topping
The biscuits pair especially well with seafood dishes to recreate the traditional Red Lobster dining experience.
Nutrition Information
A single Cheddar Bay biscuit contains approximately:
- 150 calories
- 7g total fat
- 400mg sodium
- 19g carbs
- 2g protein
The biscuits are high in saturated fat and sodium, so they make a better occasional treat than daily snack. But an order of biscuits can be a satisfying addition to any seafood feast!
Similar Homemade Biscuit Recipes
If you want to bake biscuits from scratch instead of using a mix, there are many easy cheddar bay biscuit copycat recipes online using common pantry ingredients. Some popular alternative recipes include:
- Tasty’s Cheddar Bay Biscuits
- Paula Deen’s Cheddar Bay Biscuits
- Food Network’s Cheddar Bay Biscuits
- Pillsbury Cheddar Garlic Biscuits
Don’t miss out on whipping up your own batch of the melted, garlicky biscuits that Red Lobster made famous. With the official Cheddar Bay Biscuit mix now available in stores or online, you can treat yourself anytime with this savory, fan-favorite side!
