Corned beef is unlike any other cut of beef. Naturally, it has the flavor of meat and beef, but it also has a tender yet soft texture that is simply irresistible.
Depending on how it’s made, corned beef can have all of these flavors in one bite: sweet, salty, sour, and spicy.
Yes, we know it’s beef, but what part of the cow does corned beef come from and where does it come from?
You may also like
![]()
40 years in print, 50+ novels, assorted TV/movies, NYT Bestseller List a few times, blah blah blah. Young Wizards series, 1983-2020 and beyond; Middle Kingdoms series, 1979-2019. Also: Proud past Guest of Honour at Dublin2019, the World Science Fiction Convention in Dublin, Ireland. Current status: Vaccinated (J&J). Safe at home…. and staying there as yet another wave of COVID starts to crest. Most recent(ly) published work(s): Over here.
On sale at Ebooks Direct
This website uses cookies to improve your experience. We’ll assume you agree, but you can decline if you’d like. Accept Read More.