How Long to Cook Pork Belly on a Gas Grill: A Comprehensive Guide

Pork belly is a delicious and versatile cut of meat that can be cooked in a variety of ways. Grilling is a great option for pork belly, as it allows you to achieve a crispy exterior and juicy interior. However, it’s important to cook pork belly for the right amount of time to ensure that it is cooked through but not overcooked.

Cooking Time for Pork Belly on a Gas Grill

The cooking time for pork belly on a gas grill will vary depending on the thickness of the meat. However, as a general rule, you should cook pork belly for about 30 minutes per pound over indirect heat. This will give the pork belly time to cook through without drying out.

How to Cook Pork Belly on a Gas Grill

To cook pork belly on a gas grill, follow these steps:

1. Preheat your grill to medium-high heat (400-450°F).
2. Score the skin of the pork belly in a diamond pattern, being careful not to cut into the meat.
3. Season the pork belly with salt, pepper, and your favorite spices.
4. Place the pork belly on the grill, skin side up, over indirect heat.
5. Grill the pork belly for about 30 minutes per pound, or until the internal temperature reaches 160°F.
6. Remove the pork belly from the grill and let it rest for 10 minutes before slicing and serving.

Tips for Cooking Pork Belly on a Gas Grill

Here are a few tips for cooking pork belly on a gas grill:

• Use a sharp knife to score the skin of the pork belly. This will help the skin crisp up and prevent it from shrinking.
• Season the pork belly generously with salt and pepper. This will help to enhance the flavor of the meat.
• Cook the pork belly over indirect heat. This will help to prevent the meat from drying out.
• Use an instant-read thermometer to check the internal temperature of the pork belly. This will ensure that the meat is cooked through but not overcooked.
• Let the pork belly rest for 10 minutes before slicing and serving. This will allow the juices to redistribute throughout the meat, resulting in a more tender and juicy pork belly.

Cooking pork belly on a gas grill is a great way to enjoy this delicious and versatile cut of meat. By following the tips in this guide, you can cook pork belly that is crispy on the outside and juicy on the inside.